Ozge Guven 个人学术档案 - 学术资源搜索

20182019202020212022202320241 5 4 9 3 3 1

Ozge Guven

在 metu.edu.tr 的电子邮件经过验证


标题按引用次数排序按年份排序按标题排序	引用次数引用次数	年份
Food processing and digestion: The effect of extrusion process on bioactive compounds in extrudates with artichoke leaf powder and resulting in vitro cynarin and cynaroside … O Guven, I Sensoy, H Senyuva, S Karakaya LWT 90, 232-237, 2018	26	2018
Effect of fibers on starch structural changes during hydrothermal treatment: multiscale analyses, and evaluation of dilution effects on starch digestibility Ö Güven, İ Şensoy Journal of the Science of Food and Agriculture, 2024		2024

系统目前无法执行此操作，请稍后再试。

文章 1–2

每年引用数