Thiamine in plants: aspects of its metabolism and functions A Goyer Phytochemistry 71 (14-15), 1615-1624, 2010 | 304 | 2010 |
Nutritional value of potatoes: vitamin, phytonutrient, and mineral content DA Navarre, A Goyer, R Shakya Advances in potato chemistry and technology, 395-424, 2009 | 164 | 2009 |
Isolation and characterization of a thioredoxin‐dependent peroxidase from Chlamydomonas reinhardtii A Goyer, C Haslekås, M Miginiac‐Maslow, U Klein, P Le Marechal, ... European Journal of Biochemistry 269 (1), 272-282, 2002 | 131 | 2002 |
Arabidopsis 10-Formyl Tetrahydrofolate Deformylases Are Essential for Photorespiration E Collakova, A Goyer, V Naponelli, I Krassovskaya, JF Gregory III, ... The Plant Cell 20 (7), 1818-1832, 2008 | 122 | 2008 |
Functional characterization of a methionine γ-lyase in Arabidopsis and its implication in an alternative to the reverse trans-sulfuration pathway A Goyer, E Collakova, Y Shachar-Hill, AD Hanson Plant and Cell Physiology 48 (2), 232-242, 2007 | 102 | 2007 |
5-Formyltetrahydrofolate is an inhibitory but well tolerated metabolite in Arabidopsis leaves A Goyer, E Collakova, RD de la Garza, EP Quinlivan, J Williamson, ... Journal of Biological Chemistry 280 (28), 26137-26142, 2005 | 94 | 2005 |
Characterization and metabolic function of a peroxisomal sarcosine and pipecolate oxidase from Arabidopsis A Goyer, TL Johnson, LJ Olsen, E Collakova, Y Shachar-Hill, D Rhodes, ... Journal of Biological Chemistry 279 (17), 16947-16953, 2004 | 90 | 2004 |
RNA-Seq analysis of resistant and susceptible potato varieties during the early stages of potato virus Y infection A Goyer, L Hamlin, JM Crosslin, A Buchanan, JH Chang BMC genomics 16, 1-13, 2015 | 88 | 2015 |
Determination of folate concentrations in diverse potato germplasm using a trienzyme extraction and a microbiological assay A Goyer, DA Navarre Journal of Agricultural and Food Chemistry 55 (9), 3523-3528, 2007 | 70 | 2007 |
Overexpression of thiamin biosynthesis genes in rice increases leaf and unpolished grain thiamin content but not resistance to Xanthomonas oryzae pv. oryzae W Dong, N Thomas, PC Ronald, A Goyer Frontiers in Plant Science 7, 616, 2016 | 65 | 2016 |
Folate biosynthesis in higher plants. cDNA cloning, heterologous expression, and characterization of dihydroneopterin aldolases A Goyer, V Illarionova, S Roje, M Fischer, A Bacher, AD Hanson Plant Physiology 135 (1), 103-111, 2004 | 64 | 2004 |
Enhancement of Thiamin Content in Arabidopsis thaliana by Metabolic Engineering W Dong, VO Stockwell, A Goyer Plant and Cell Physiology 56 (12), 2285-2296, 2015 | 63 | 2015 |
Light‐activation of NADP‐malate dehydrogenase: a highly controlled process for an optimized function M Miginiac‐Maslow, K Johansson, E Ruelland, E Issakidis‐Bourguet, ... Physiologia Plantarum 110 (3), 322-329, 2000 | 51 | 2000 |
Thiamin biofortification of crops A Goyer Current Opinion in Biotechnology 44, 1-7, 2017 | 50 | 2017 |
Genetic Diversity of Thiamin and Folate in Primitive Cultivated and Wild Potato (Solanum) Species A Goyer, K Sweek Journal of Agricultural and Food Chemistry 59 (24), 13072-13080, 2011 | 49 | 2011 |
The internal Cys‐207 of sorghum leaf NADP‐malate dehydrogenase can form mixed disulphides with thioredoxin A Goyer, P Decottignies, S Lemaire, E Ruelland, E Issakidis-Bourguet, ... FEBS letters 444 (2-3), 165-169, 1999 | 46 | 1999 |
Direct NMR observation of the thioredoxin-mediated reduction of the chloroplast NADP-malate dehydrogenase provides a structural basis for the relief of autoinhibition I Krimm, A Goyer, E Issakidis-Bourguet, M Miginiac-Maslow, JM Lancelin Journal of Biological Chemistry 274 (49), 34539-34542, 1999 | 41 | 1999 |
Antioxidants in potatoes: A functional view on one of the major food crops worldwide H Hellmann, A Goyer, DA Navarre Molecules 26 (9), 2446, 2021 | 40 | 2021 |
A cross-kingdom Nudix enzyme that pre-empts damage in thiamin metabolism A Goyer, G Hasnain, O Frelin, MA Ralat, JF Gregory III, AD Hanson Biochemical Journal 454 (3), 533-542, 2013 | 39 | 2013 |
Folate is higher in developmentally younger potato tubers A Goyer, DA Navarre Journal of the Science of Food and Agriculture 89 (4), 579-583, 2009 | 36 | 2009 |