关注
Harloveleen Kaur Sandhu
Harloveleen Kaur Sandhu
NIFTEM
在 niftem.ac.in 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Effect of Ultrasound-Assisted Pretreatment on Extraction Efficiency of Essential Oil and Bioactive Compounds from Citrus Waste By-Products
HK Sandhu, P Sinha, N Emanuel, N Kumar, R Sami, E Khojah, ...
Separations 8 (244), 1-14, 2021
372021
Food Packaging Development: Recent Perspective
N Emanuel, KS Harloveleen
J. Thin Film. Coat. Sci. Technol. Appl 6, 13-29, 2019
202019
Overview of Food Industry and Role of Innovation in Food Industry
HK Sandhu, R Sehrawat, A Kumar, PK Nema
Emerging Technologies in Food Science, 3-14, 2020
62020
Edible Insects: Prospects for food security
HK Sandhu, R Sehrawat, AS Mujumdar
Food Security: Impact of Climate Change and Technology, 89-106, 2019
2019
系统目前无法执行此操作,请稍后再试。
文章 1–4