| Structural differences between chitin and chitosan extracted from three different marine sources S Hajji, I Younes, O Ghorbel-Bellaaj, R Hajji, M Rinaudo, M Nasri, ... International journal of biological macromolecules 65, 298-306, 2014 | 440 | 2014 |
| Chitin extraction from shrimp shell using enzymatic treatment. Antitumor, antioxidant and antimicrobial activities of chitosan I Younes, S Hajji, V Frachet, M Rinaudo, K Jellouli, M Nasri International Journal of Biological Macromolecules 69, 489-498, 2014 | 309 | 2014 |
| Chitin extraction from shrimp shell waste using Bacillus bacteria O Ghorbel-Bellaaj, I Younes, H Maâlej, S Hajji, M Nasri International journal of biological macromolecules 51 (5), 1196-1201, 2012 | 166 | 2012 |
| Structural analysis, and antioxidant and antibacterial properties of chitosan-poly (vinyl alcohol) biodegradable films S Hajji, A Chaker, M Jridi, H Maalej, K Jellouli, S Boufi, M Nasri Environmental Science and Pollution Research 23, 15310-15320, 2016 | 150 | 2016 |
| Nanocomposite films based on chitosan–poly (vinyl alcohol) and silver nanoparticles with high antibacterial and antioxidant activities S Hajji, RBSB Salem, M Hamdi, K Jellouli, W Ayadi, M Nasri, S Boufi Process Safety and Environmental Protection 111, 112-121, 2017 | 138 | 2017 |
| Chitin extraction from blue crab (Portunus segnis) and shrimp (Penaeus kerathurus) shells using digestive alkaline proteases from P. segnis viscera M Hamdi, A Hammami, S Hajji, M Jridi, M Nasri, R Nasri International journal of biological macromolecules 101, 455-463, 2017 | 137 | 2017 |
| Optimization of the formulation of chitosan edible coatings supplemented with carotenoproteins and their use for extending strawberries postharvest life S Hajji, I Younes, S Affes, S Boufi, M Nasri Food Hydrocolloids 83, 375-392, 2018 | 135 | 2018 |
| Biomedical potential of chitosan-silver nanoparticles with special reference to antioxidant, antibacterial, hemolytic and in vivo cutaneous wound healing effects S Hajji, SB Khedir, I Hamza-Mnif, M Hamdi, I Jedidi, R Kallel, S Boufi, ... Biochimica et Biophysica Acta (BBA)-General Subjects 1863 (1), 241-254, 2019 | 122 | 2019 |
| Chitin extraction from crab shells by Bacillus bacteria. Biological activities of fermented crab supernatants S Hajji, O Ghorbel-Bellaaj, I Younes, K Jellouli, M Nasri International journal of biological macromolecules 79, 167-173, 2015 | 117 | 2015 |
| Optimization of chitin extraction from shrimp waste with Bacillus pumilus A1 using response surface methodology O Ghorbel-Bellaaj, S Hajji, I Younes, M Chaabouni, M Nasri, K Jellouli International journal of biological macromolecules 61, 243-250, 2013 | 91 | 2013 |
| Optimization of proteins and minerals removal from shrimp shells to produce highly acetylated chitin I Younes, S Hajji, M Rinaudo, M Chaabouni, K Jellouli, M Nasri International journal of biological macromolecules 84, 246-253, 2016 | 74 | 2016 |
| Characterization and in vitro evaluation of cytotoxicity, antimicrobial and antioxidant activities of chitosans extracted from three different marine sources S Hajji, I Younes, M Rinaudo, K Jellouli, M Nasri Applied biochemistry and biotechnology 177, 18-35, 2015 | 65 | 2015 |
| Conception of active food packaging films based on crab chitosan and gelatin enriched with crustacean protein hydrolysates with improved functional and biological properties S Hajji, H Kchaou, I Bkhairia, RBSB Salem, S Boufi, F Debeaufort, M Nasri Food Hydrocolloids 116, 106639, 2021 | 62 | 2021 |
| Development of a controlled bioconversion process for the recovery of chitosan from blue crab (Portunus segnis) exoskeleton M Hamdi, S Hajji, S Affes, W Taktak, H Maâlej, M Nasri, R Nasri Food Hydrocolloids 77, 534-548, 2018 | 58 | 2018 |
| Acetylation degree, a key parameter modulating chitosan rheological, thermal and film-forming properties M Hamdi, R Nasri, S Hajji, M Nigen, S Li, M Nasri Food Hydrocolloids 87, 48-60, 2019 | 53 | 2019 |
| Alkaline proteases from a newly isolated Micromonospora chaiyaphumensis S103: characterization and application as a detergent additive and for chitin extraction from shrimp … S Mhamdi, N Ktari, S Hajji, M Nasri, AS Kamoun International journal of biological macromolecules 94, 415-422, 2017 | 47 | 2017 |
| Suitability of chitosan nanoparticles as cryoprotectant on shelf life of restructured fish surimi during chilled storage S Hajji, M Hamdi, S Boufi, S Li, M Nasri Cellulose 26, 6825-6847, 2019 | 36 | 2019 |
| Development of nanocomposite films based on chitosan and gelatin loaded with chitosan-tripolyphosphate nanoparticles: antioxidant potentials and applications in wound healing S Hajji, N Ktari, R Ben Salah, S Boufi, F Debeaufort, M Nasri Journal of Polymers and the Environment, 1-22, 2022 | 34 | 2022 |
| Digestive alkaline proteases from thornback ray (Raja clavata): characteristics and applications I Lassoued, S Hajji, S Mhamdi, M Jridi, A Bayoudh, A Barkia, M Nasri International journal of biological macromolecules 80, 668-675, 2015 | 25 | 2015 |
| Hirshfeld surface analysis, vibrational spectra, optical, DFT studies and biological activities of (C7H12N2) 2 [SnCl6] Cl2· 1.5 H2O compound R Hajji, MA Fersi, S Hajji, F Hlel, AB Ahmed Chemical Physics Letters 722, 160-172, 2019 | 13 | 2019 |
