Current maize production, postharvest losses and the risk of mycotoxins contamination in Tanzania RA Suleiman, RA Kurt 2015 ASABE Annual International Meeting, 1, 2015 | 153 | 2015 |
Effects of deterioration parameters on storage of maize: A review R Suleiman, KA Rosentrater, C Bern Journal of Natural Sciences Research 3 (9), 147-165, 2013 | 136 | 2013 |
Revisiting non-thermal food processing and preservation methods—Action mechanisms, pros and cons: A technological update (2016–2021) JS Chacha, L Zhang, CE Ofoedu, RA Suleiman, JM Dotto, U Roobab, ... Foods 10 (6), 1430, 2021 | 80 | 2021 |
Effects of deterioration parameters on storage of maize RA Suleiman, KA Rosentrater, CJ Bern 2013 Kansas City, Missouri, July 21-July 24, 2013, 1, 2013 | 68 | 2013 |
Evaluation of maize weevils Sitophilus zeamais Motschulsky infestation on seven varieties of maize R Suleiman, KA Rosentrater, CJ Bern Journal of Stored Products Research 64, 97-102, 2015 | 66 | 2015 |
Impact of moisture content and maize weevils on maize quality during hermetic and non-hermetic storage R Suleiman, CJ Bern, TJ Brumm, KA Rosentrater Journal of Stored Products Research 78, 1-10, 2018 | 50 | 2018 |
Is flint corn naturally resistant to Sitophilus zeamais infestation? R Suleiman, D Williams, A Nissen, CJ Bern, KA Rosentrater Journal of Stored Products Research 60, 19-24, 2015 | 36 | 2015 |
Understanding postharvest practices, knowledge, and actual mycotoxin levels in maize in three agro-ecological zones in Tanzania R Suleiman, K Rosentrater, B Chove, K Rosentrater | 29 | 2017 |
Periodic Physical Disturbance: An Alternative Method for Controlling Sitophilus zeamais (Maize Weevil) Infestation R Suleiman, KA Rosentrater, B Chove Insects 7 (4), 51, 2016 | 18 | 2016 |
Local and regional variations in conditions for agriculture and food security in Tanzania R Suleiman AgriFoSe2030 report, 2018 | 14 | 2018 |
Measured and predicted temperature of maize grain (Zea mays L.) under hermetic storage conditions R SULEIMAN, K Rosentrater | 11 | 2016 |
Grain storage in developing countries RA Suleiman, KA Rosentrater Storage of cereal grains and their products, 113-133, 2022 | 10 | 2022 |
Revisiting non-thermal food processing and preservation methods–action mechanisms, pros and cons: a technological update (2016–2021). Foods. 2021; 10 (6) JS Chacha, L Zhang, CE Ofoedu, RA Suleiman, JM Dotto, U Roobab, ... DOI: https://doi. org/10.3390/foods10061430, 2021 | 10 | 2021 |
Techno-economic analysis (TEA) of extruded aquafeeds R Suleiman, K Rosentrater | 10* | 2018 |
Physical and thermal properties of chia, kañiwa, triticale and farro as a function of moisture content RA Suleiman, K Xie, KA Rosentrater 2015 ASABE Annual International Meeting, 1, 2015 | 9 | 2015 |
Physical and thermal properties of chia, kañiwa, triticale, and farro seeds as a function of moisture content R Suleiman, K Xie, KA Rosentrater Applied Engineering in Agriculture 35 (3), 417-429, 2019 | 8 | 2019 |
Occurrence and associated risk factors of aflatoxin contamination in animal feeds and raw milk from three agroecological zones of Tanzania SJ Kitigwa, EG Kimaro, YP Nagagi, JB Kussaga, RA Suleiman, A Matemu World Mycotoxin Journal 16 (2), 149-163, 2023 | 6 | 2023 |
Underutilized fruits: challenges and constraints for domestication JS Chacha, CE Ofoedu, RA Suleiman, TJ Jumbe, KBM Kulwa Future foods, 133-150, 2022 | 6 | 2022 |
Revisiting Non-Thermal Food Processing and Preservation Methods—Action Mechanisms, Pros and Cons: A Technological Update (2016–2021). Foods, 10 (6), 1430 JS Chacha, L Zhang, CE Ofoedu, RA Suleiman, JM Dotto, U Roobab, ... | 6 | 2021 |
The role of soil microbiome in driving plant performance: An overview based on ecological and ecosystem advantages to the plant community G Gachara, J Kenfaoui, R Suleiman, B Kilima, M Taoussi, K Aberkani, ... Journal of Crop Health 76 (1), 3-17, 2024 | 5 | 2024 |