| In Vitro Assessment of Yeasts Strains with Probiotic Attributes for Aquaculture Use CF Diguță, C Mihai, RC Toma, C Cîmpeanu, F Matei Foods 12 (1), 124, 2022 | 16 | 2022 |
| Identification by PCR ITS-RFLP technique of new yeast isolates from Pietroasa vineyard. C Dumitrache, M Frîncu, TA Rădoi, ID Bărbulescu, C MIHAI, F Matei, ... Scientific Papers. Series B. Horticulture 64 (1), 2020 | 4 | 2020 |
| Yeast-sustainable nutrient source for fish feed-review. C Dumitrache, C Mihai, M Frincu Scientific Papers. Series E. Land Reclamation, Earth Observation & Surveying …, 2022 | 3 | 2022 |
| Monitoring the physicochemical parameters of water quality from lake Herăstrău Bucharest-2015-2020 C Mihai, B Erghelegiu, CC Nițu, CE Mihalache Scientific Papers. Series E. Land Reclamation, Earth Observation&Surveying …, 2022 | 2 | 2022 |
| Identification of new isolates (micro-organisms) from vineyard epiphytic microflora using MALDI-TOF mass spectrometry ID Bărbulescu, C Mihai, M Begea, M Frîncu, L Grigorică, G Roceanu, ... Smart Energy and Sustainable Environment 19 (1), 83, 2016 | 1 | 2016 |
| Technology for active dried wine yeasts able to show off the specific sensorial characteristics of Romanian wines. M Begea, I Stroia, C Mihai, L Grigorica, E Gheorghe | 1 | 2005 |
| EVALUATION OF THE PROBIOTIC SUPPLEMENT Saccharomyces cerevisiae BB06 AS A BENEFICIAL GROWTH PROMOTER FOR CARP (Cyprinus carpio) IN RECIRCULATING AQUACULTURE. C MIHAI, C DUMITRACHE, IR TEODORESCU, MC POMOHACI, ... Scientific Papers. Series D. Animal Science 66 (2), 2023 | | 2023 |
| ISOLATION AND CHARACTERIZATION OF NEW YEASTS STRAINS FROM BARLEY SAMPLES C Mihai, M Frincu, C Dumitrache Scientific Papers. Series E. Land Reclamation, Earth Observation & Surveying …, 2022 | | 2022 |
| Assessment and characterization of microbial communities in salt affected soil. C Mihai, AG Crăcică, M Paraschiv, C Cîmpeanu, C Constantin | | 2018 |
| The microbial evaluation of soil from Ialomiţa county, Romania C Mihai, M Constantin, M Paraschiv, C Cîmpeanu, LA Bădulescu, ... “Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary …, 2018 | | 2018 |
| The study of phenophases in some varieties of apples grown in the southern area of the country. C Mihai | | 2014 |
| Behaviour in the process of growth and fruiting of apple varieties in the south of the country. C Mihai | | 2013 |
| Food grade lactic acid from cereals I Stroia, M Begea, E Boca, E Baron, GH Baldea, S Musu, C Mihai, ... JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY 8 (2), 401-409, 2007 | | 2007 |
| Factors influencing the quality of wine active dried yeast M Begeaa, I Stroiaa, C Mihai, E Gheorghea, E Barona JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY 8 (3), 625-639, 2007 | | 2007 |
| JOINTS OF LARGE PANELS UNDER DYNAMIC LOADING C MIHAI, M MANOLOVICI, S MARINESCU, D AMARIEI, V MOLOCEA | | 1979 |
| Novel Assessment Method of the Critical Parameters for Brewing Yeast Formulation as a Nutraceutical in Animal Diets M BEGEA, ID BARBULESCU, L POPA, CO RUSANESCU, MGA KAYA, ... | | |
