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Muhammed Rasim Gül
Muhammed Rasim Gül
其他姓名Muhammed Rasim Gul, Rasim Gul
Orta Doğu Teknik Üniversitesi
在 metu.edu.tr 的电子邮件经过验证 - 首页
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Effect of microwave‐vacuum drying on the physicochemical properties of a functional tomato snack bar
MR Gul, AE Ince, B Ozel, AK Uslu, M Çetin, D Mentes, SG Sumnu, ...
Journal of the Science of Food and Agriculture 104 (1), 83-92, 2024
62024
Social life cycle sustainability assessment of dried tomato products based on material and process selection through multi‐criteria decision making
D Ayhan, FA Mendoza, MR Gul, I Ari, H Alpas, MH Oztop
Journal of the Science of Food and Agriculture, 2024
2024
Formulation and characterization of a functionalized tomato snack bar
MR Gül
Middle East Technical University, 2023
2023
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