| Valorization challenges to almond residues: Phytochemical composition and functional application I Prgomet, B Gonçalves, R Domínguez-Perles, N Pascual-Seva, AI Barros Molecules 22 (10), 1774, 2017 | 110 | 2017 |
| Foodomics for mulberry fruit (Morus spp.): Analytical fingerprint as antioxidants' and health properties' determination tool D Donno, AK Cerutti, I Prgomet, MG Mellano, GL Beccaro Food Research International 69, 179-188, 2015 | 84 | 2015 |
| Pharmacokinetics and bioavailability of hydroxytyrosol are dependent on the food matrix in humans C Alemán-Jiménez, R Domínguez-Perles, S Medina, I Prgomet, ... European Journal of Nutrition 60, 905-915, 2021 | 39 | 2021 |
| Irrigation deficit turns almond by-products into a valuable source of antimicrobial (poly) phenols I Prgomet, B Gonçalves, R Domínguez-Perles, R Santos, MJ Saavedra, ... Industrial Crops and Products 132, 186-196, 2019 | 37 | 2019 |
| Physiological and biochemical performance of almond trees under deficit irrigation I Prgomet, N Pascual-Seva, MC Morais, A Aires, D Barreales, AC Ribeiro, ... Scientia Horticulturae 261, 108990, 2020 | 29 | 2020 |
| A box-behnken design for optimal extraction of phenolics from almond by-products I Prgomet, B Gonçalves, R Domínguez-Perles, N Pascual-Seva, AI Barros Food Analytical Methods 12, 2009-2024, 2019 | 25 | 2019 |
| Analysis of genetic diversity of Ficus carica L.(Moraceae) collection using simple sequence repeat (SSR) markers I Marcotuli, A Mazzeo, D Nigro, SL Giove, A Giancaspro, P Colasuonno, ... Acta Scientiarum Polonorum Hortorum Cultus 18 (4), 93-109, 2019 | 19 | 2019 |
| Pitomi kesten Ž Prgomet, I Prgomet, S Brana | 11 | 2013 |
| Microbial and plant-based compounds as alternatives for the control of phytopathogenic bacteria L Košćak, J Lamovšek, E Đermić, I Prgomet, S Godena Horticulturae 9 (10), 1124, 2023 | 6 | 2023 |
| Obična planika (Arbutus unedo L.): biološka, kemijska i gospodarska svojstva M Skendrović Babojelić, Ž Prgomet, I Prgomet, S Bogdanović, I Dlačić, ... Agronomski fakultet, 2020 | 5 | 2020 |
| Pomological and sensory properties of 8 different fig varieties in Croatia I Prgomet, B Gonçalves, A Vilela, N Pascual Seva, Ž Prgomet Glasnik zaštite bilja 44 (4.), 82-87, 2021 | 3 | 2021 |
| Antioxidant activity, sugar and phenolic content of fresh fig (Ficus carica L.) fruits grown in Croatia I Prgomet, Ž Prgomet, D Ban, J Perković, I Palčić, D Donno, S Goreta Ban, ... VI International Symposium on Fig 1310, 129-134, 2019 | 3 | 2019 |
| Antioxidant activity, phenolic and sugar content of light and dark dried fig (Ficus carica L.) cultivars grown in Croatia N Major, I Prgomet, Ž Prgomet, D Ban, I Palčić, J Perković, S Goreta Ban VI International Symposium on Fig 1310, 117-122, 2019 | 2 | 2019 |
| Precjepljivanje starih stabala maslina Ž Prgomet, I Prgomet Glasnik zaštite bilja 40 (5), 60-66, 2017 | 2 | 2017 |
| Genetic diversity of European chestnut (Castanea sativa Mill.) in Istria and primorsko-goranska county (Croatia) Z Prgomet, I Mujić, GL Beccaro, G Bounous, I Prgomet, D Torello Marinoni, ... II European Congress on Chestnut 1043, 87-90, 2013 | 2 | 2013 |
| Study of adaptation of five introduced varieties of sweet chestnut in Istria County (Croatia) I Prgomet, D Donno, Ž Prgomet Book of Abstracts, 60-60, 2015 | 1 | 2015 |
| Morfološke karakteristike plodova krupnijeg istarskog ekotipa pitomog kestena (Castanea sativa Mill.) Ž Prgomet, I Prgomet, Z Čmelik, I Mujić 7. znanstveno-stručno savjetovanje hrvatskih voćara s međunarodnim …, 2012 | 1 | 2012 |
| Pomološka i senzorna svojstva osam različitih sorata smokve u Hrvatskoj I Prgomet, B Gonçalves, A Vilela, N Pascual Seva, Ž Prgomet Glasnik Zaštite Bilja 44 (4.), 82-87, 2021 | | 2021 |
| VI International Symposium on Fig, Rovinj, Croatia, 2-5 September 2019. I Prgomet, M Franić, SG Ban | | 2021 |
| Effect of innovative crop management practices on physiological, nutritional and phytochemical characteristics of almond tree (Prunus amygdalus L.) products and coproducts I Prgomet | | 2019 |
