Salicylic acid and Hydrogen Peroxide Improve Antioxidant Response and Compatible Osmolytes in Wheat (Triticum aestivum L.) under Water Deficit S Singh, P Prakash, AK Singh Agricultural Research, 2020 | 16 | 2020 |
An expedient ion chromatography based method for high‐throughput analysis of phytic acid in groundnut kernels A Verma, S Singh, LK Thawait, MK Mahatma, AL Singh Journal of Food Science and Technology 59 (11), 4479-4486, 2022 | 5 | 2022 |
AMMI and GGE biplot analysis of genotype by environment interaction for yield and yield contributing traits in confectionery groundnut P Kona, BC Ajay, K Gangadhara, N Kumar, RR Choudhary, MK Mahatma, ... Scientific Reports 14 (1), 2943, 2024 | 4 | 2024 |
Ethrel-induced release of fresh seed dormancy causes remodelling of amylase activity, proteomics, phytohormone and fatty acid profile of groundnut (Arachis hypogaea L.) HA Chaudhari, MK Mahatma, V Antala, N Radadiya, P Ukani, RS Tomar, ... Physiology and Molecular Biology of Plants 29 (6), 829-842, 2023 | 4 | 2023 |
Processing techniques alter resistant starch content, sugar profile and relative bioavailability of iron in groundnut (Arachis hypogaea L.) kernels A Verma, MK Mahatma, LK Thawait, S Singh, K Gangadhar, P Kona, S AL Journal of Food Composition and Analysis, 2022 | 4 | 2022 |
High Zn bioavailability in peanut (Arachis hypogaea L.) cultivars: An implication of phytic acid and mineral interactions in seeds S Singh, AL Singh, G K, V Chaudhari, CB Patel, M Mahatma, A Verma, ... Journal of Plant Nutrition, 2022 | 4 | 2022 |
Insights into the physiological and molecular responses of plants to iron and zinc deficiency. S Singh, A L Singh, R Dey, M Mahatma, K Reddy, A K Singh, K Gangadhara, SK Bishi Plant Physiology Reports, 2021 | 4 | 2021 |
Monitoring adventitious presence of transgenes in cotton collections from Genebank and experimental plots: ensuring GM-free conservation and cultivation of genetic resources M Singh, G Randhawa, RK Bhoge, S Singh, A Kak, O Sangwan Agricultural Research 9, 469-476, 2020 | 3 | 2020 |
Accumulation of resveratrol, ferulic acid and iron in seeds confer iron deficiency chlorosis tolerance to a novel genetic stock of peanut (Arachis hypogaea L.) grown … S Singh, AL Singh, KK Pal, KK Reddy, K Gangadhara, R Dey, ... Physiology and Molecular Biology of Plants 29 (5), 725-737, 2023 | 2 | 2023 |
Salt stress alleviation strategies to maintain potassium homeostasis in plants AL Singh, KK Reddy, S Singh, K Rani Role of Potassium in Abiotic Stress, 183-200, 2022 | 2 | 2022 |
Plant bio-stimulants, their functions and use in enhancing stress tolerance in oilseeds AL Singh, S Singh, A Kurella, A Verma, MK Mahatama, I Venkatesh New and Future Developments in Microbial Biotechnology and Bioengineering …, 2022 | 2 | 2022 |
Folder “phytic acid: an inevitable antinutrient in groundnut” S Sushmita, AL Singh, MK Mahatma | 2 | 2020 |
Sushmita.(2017). High zinc density crop genotypes are a solution in alleviating zinc malnutrition in India Indian AL Singh, SK Bishi, MK Mahatama, V Chaudhari, LK Thawait Journal of Agricultural Biochemistry 30 (2), 107-114, 0 | 2 | |
Genome editing in peanuts: advancements, challenges and applications S Singh, C Sangh, P Kona, SK Bera The Nucleus 67 (1), 127-139, 2024 | 1 | 2024 |
Zinc-Sulphate and Zn-EDTA Enhances Zn and Other Nutrients and Yield and Quality of Table-Purpose Peanut Cultivars AL Singh, S Singh, V Chaudhari, CB Patel, K Chakraborty, ... Communications in Soil Science and Plant Analysis 54 (13), 1806-1815, 2023 | 1 | 2023 |
Multi-seasons evaluation of Spanish bunch advanced breeding lines for fresh seed dormancy in groundnut (Arachis hypogaea L.) K Gangadhara, K Rani, BC Ajay, S Singh, P Kona, KK Mori, N Kumar, ... Annals of Agricultural Research 43 (4), 450-456, 2022 | 1 | 2022 |
Cultivation, breeding and nutritional uses of groundnut AL Singh, V Chaudhari, K Rani, P Kona, MK Mahatma, A Verma, ... Agriculture, Agriculture Issues and Policies, Biology, Books, Crops, Nova …, 2021 | 1 | 2021 |
Photosynthetic efficiency among Indian peanut cultivars and influence of seasonal variation and zinc AL Singh, RN Nakar, V Chaudhari, K Chakraborty, KA Kalariya, ... Indian Journal of Plant Physiology, 2018 | 1 | 2018 |
Genetic exploration of variability and environmental influence on yield, components, and nutritional properties among groundnut germplasm originated from different countries … K Rani, BC Ajay, SK Bera, MK Mahatma, S Singh, K Gangadhara, ... Genetic Resources and Crop Evolution 71 (5), 2077-2090, 2024 | | 2024 |
Water deficit stress enhances the bioactive compounds of groundnut (Arachis hypogaea L.) kernels at the expense of primary metabolites MV Solanki, MK Mahatma, A Varma, LK Thawait, S Singh, CK Jangir, ... Food Bioscience 58, 103670, 2024 | | 2024 |