| High throughput sequencing technologies as a new toolbox for deep analysis, characterization and potentially authentication of protection designation of origin cheeses? E Kamilari, M Tomazou, A Antoniades, D Tsaltas International Journal of Food Science 2019 (1), 5837301, 2019 | 37 | 2019 |
| Characterizing Halloumi cheese's bacterial communities through metagenomic analysis E Kamilari, DA Anagnostopoulos, P Papademas, A Kamilaris, D Tsaltas Lwt 126, 109298, 2020 | 35 | 2020 |
| Investigation of donkey milk bacterial diversity by 16S rDNA high-throughput sequencing on a Cyprus donkey farm P Papademas, E Kamilari, M Aspri, DA Anagnostopoulos, P Mousikos, ... Journal of dairy science 104 (1), 167-178, 2021 | 26 | 2021 |
| Metataxonomic Analysis of Grape Microbiota During Wine Fermentation Reveals the Distinction of Cyprus Regional terroirs E Kamilari, M Mina, C Karallis, D Tsaltas Frontiers in Microbiology 12, 726483, 2021 | 24 | 2021 |
| Evolution of bacterial communities, physicochemical changes and sensorial attributes of natural whole and cracked picual table olives during spontaneous and inoculated fermentation DA Anagnostopoulos, E Kamilari, D Tsaltas Frontiers in Microbiology 11, 1128, 2020 | 20 | 2020 |
| Intestinal microbiome analysis demonstrates azithromycin post-treatment effects improve when combined with lactulose E Nikolaou, E Kamilari, D Savkov, A Sergeev, I Zakharova, P Vogazianos, ... World Journal of Pediatrics 16, 168-176, 2020 | 18 | 2020 |
| Snapshot of Cyprus raw goat milk bacterial diversity via 16S rDNA high-throughput sequencing; impact of cold storage conditions E Kamilari, DA Anagnostopoulos, P Papademas, M Efthymiou, S Tretiak, ... Fermentation 6 (4), 100, 2020 | 17 | 2020 |
| Contribution of the microbiome as a tool for estimating wine’s fermentation output and authentication DA Anagnostopoulos, E Kamilari, D Tsaltas Advances in grape and wine biotechnology, 1-19, 2019 | 14 | 2019 |
| Metataxonomic Mapping of the Microbial Diversity of Irish and Eastern Mediterranean Cheeses E Kamilari, D Tsaltas, C Stanton, RP Ross Foods 11 (16), 2483, 2022 | 13 | 2022 |
| Uncovering the Biotechnological Importance of Geotrichum candidum E Kamilari, C Stanton, FJ Reen, RP Ross Foods 12 (6), 1124, 2023 | 10 | 2023 |
| Cyprus sausages’ bacterial community identification through metataxonomic sequencing: evaluation of the impact of different DNA extraction protocols on the sausages’ microbial … E Kamilari, M Efthymiou, DA Anagnostopoulos, D Tsaltas Frontiers in Microbiology 12, 662957, 2021 | 6 | 2021 |
| Fermented table olives from Cyprus: Microbiota profile of three varieties from different regions through metabarcoding sequencing E Kamilari, DA Anagnostopoulos, D Tsaltas Frontiers in Microbiology 13, 1101515, 2023 | 4 | 2023 |
| Association between serum levels of pro-metalloproteinase 1, tissue inhibitor of metalloproteinases 1 and 2 and prevalent cardiovascular disease in a population-based study. AG Panayiotou, E Kamilari, M Griffin, T Tyllis, N Georgiou, D Bond, ... International Angiology: a Journal of the International Union of Angiology …, 2013 | 1 | 2013 |
| Uncovering the biotechnological importance of Geotrichum E Kamilari, C Stanton, FJ Reen, RP Ross | | 2023 |
| Metataxonomic Mapping of the Microbial Diversity of Irish and Eastern Mediterranean Cheeses. Foods 2022, 11, 2483 E Kamilari, D Tsaltas, C Stanton, RP Ross s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2022 | | 2022 |
| Metataxonomic mapping of the microbial diversity of Irish and E Kamilari, D Tsaltas, C Stanton, R Ross | | 2022 |
| How do parents select educational apps for young children? F Tozzi, I Nicolaidou, P Kindynis, M Panagiotou, P Vogazianos, ... Practitioner and Industrial Track at ICLS, 2018 | | 2018 |
| How do parents select educational apps for young children? I Nicolaidou, E Nikolaou, E Kamilari | | |
Dr Dimitriοs TsaltasCyprus University of Technology在 cut.ac.cy 的电子邮件经过验证
