| Incorporation of nanoencapsulated garlic essential oil into edible films: A novel approach for extending shelf life of vacuum-packed sausages H Esmaeili, N Cheraghi, A Khanjari, M Rezaeigolestani, AA Basti, ... Meat Science 166, 108135, 2020 | 157 | 2020 |
| Brucellosis in Islamic republic of Iran H Esmaeili Journal of medical bacteriology 3 (3-4), 47-57, 2014 | 93 | 2014 |
| Evaluation of the antibacterial activity of cellulose nanofibers/polylactic acid composites coated with ethanolic extract of propolis A Abdulkhani, J Hosseinzadeh, A Ashori, H Esmaeeli Polymer Composites 38 (1), 13-19, 2017 | 63 | 2017 |
| Seroprevalence of Chlamydia abortus infection in sheep and goats in Iran. H Esmaeili, M Bolourchi, MR Mokhber-Dezfouli | 43 | 2015 |
| Anti-brucella antibodies in blood donors in Boushehr, Iran M Rabbani Khorasgani, H Esmaeili, MR Pourkarim, AR Mankhian, ... Comparative Clinical Pathology 17, 267-269, 2008 | 27 | 2008 |
| Detection of Chlamydia abortus and risk factors for infection in small ruminants in Iran H Esmaeili, M Bolourchi, MR Mokhber-Dezfouli, A Teimourpour Small ruminant research 197, 106339, 2021 | 24 | 2021 |
| Effects of Zataria multiflora Boiss. Essential Oil, Nisin, pH and Temperature on Vibrio parahaemolyticus ATCC 43996 and Its Thermostable Direct Hemolysin … A Khanjari, A Misaghi, AA Basti, H Esmaeili, N Cherghi, R Partovi, ... Journal of Food Safety 33 (3), 340-347, 2013 | 24 | 2013 |
| Eosinophilic leukaemia in a cat H Sharifi, SM Nassiri, H Esmaelli, J Khoshnegah Journal of feline medicine and surgery 9 (6), 514-517, 2007 | 24 | 2007 |
| Evaluation of the national sheep and goat brucellosis control program in Iran H Esmaeili, R Partovi, B Marhamati Khamemeh, M Hamedi, L Khaji Journal of Arak University of Medical Sciences 14 (7), 9-20, 2012 | 23 | 2012 |
| Shelf life extension of minced squab using poly-lactic acid films containing Cinnamomum verum essential oil A Khanjari, H Esmaeili, M Hamedi International Journal of Food Microbiology 385, 109982, 2023 | 22 | 2023 |
| A review of the application of fungi as an effective and attractive bio-adsorbent for biosorption of heavy metals from wastewater S Tamjidi, A Ameri, H Esmaeili Environmental Monitoring and Assessment 195 (1), 91, 2023 | 20 | 2023 |
| Control and eradication program for bovine brucellosis in Iran: an epidemiological survey. H Esmaeili, P Tajik, H Ekhtiyarzadeh, M Bolourchi, M Hamedi, M Khalaj, ... | 18 | 2012 |
| Detection of contagious ovine ecthyma (orf) and risk factors for infection in small ruminants in Iran H Esmaeili, M Ghorani, EB Arani, AP Shakeri Comparative Immunology, Microbiology and Infectious Diseases 79, 101714, 2021 | 13 | 2021 |
| Equilibrium and kinetic studies of Pb (II) biosorption from aqueous solution using shrimp peel R Foroutan, H Esmaeili, MK Fard Int Res J Appl Basic Sci 9 (11), 1954-1965, 2015 | 13 | 2015 |
| The effects of brucellosis vaccination in domestic animal on human brucellosis in Iran. H Esmaeili, H Esmaeili, K Amiri | 12 | 2013 |
| Isolation of Chlamydia spp. from Ewes and Does in Iran H Esmaeili, M Hamedi, SA Madani Archives of Razi Institute 72 (4), 249-253, 2017 | 10 | 2017 |
| A retrospective survey of poultry carcass condemnation in abattoirs of Tehran province, Capital of Iran, Iran (2009-2011) F Gholami, S Bokaie, A Khanjari, H Esmaeili, A Mirzapour, Z Amani Human and Veterinary Medicine 5 (3), 114-116, 2013 | 10 | 2013 |
| Seroepidemiological survey of hepatitis B, C, HIV and syphilis among blood donors in Bushehr-Iran H Esmaieli, G Hajiani, A Mankhian, M Poumehdi Broujeni Iranian South Medical Journal 11 (2), 183-190, 2009 | 10 | 2009 |
| Causes of abortion in Iranian sheep flocks and associated risk factors H Esmaeili, AP Shakeri, ZN Rad, EB Arani, S Villanueva-Saz, H Ruiz, ... Veterinary Research Communications 46 (4), 1227-1238, 2022 | 8 | 2022 |
| The Frequency of Abortion Caused by Chlamydia abortus in Aborted Fetuses of Sheep and Goats in Iran M Hamedi, H Esmaeili, SA Madani, P Tajik Journal of Medical Bacteriology, 1-8, 2020 | 8 | 2020 |
Ali KhanjariAssociate Professor of Food Hygiene and Quality Control * University of Tehran*在 ut.ac.ir 的电子邮件经过验证
