| Characterisation of Spanish thyme honeys by their physicochemical characteristics and mineral contents A Terrab, AF Recamales, D Hernanz, FJ Heredia Food chemistry 88 (4), 537-542, 2004 | 387 | 2004 |
| The effect of time and storage conditions on the phenolic composition and colour of white wine ÁF Recamales, A Sayago, ML González-Miret, D Hernanz Food Research International 39 (2), 220-229, 2006 | 208 | 2006 |
| Recommendations and best practices for standardizing the pre-analytical processing of blood and urine samples in metabolomics R González-Domínguez, Á González-Domínguez, A Sayago, ... Metabolites 10 (6), 229, 2020 | 120 | 2020 |
| Contribution to the study of avocado honeys by their mineral contents using inductively coupled plasma optical emission spectrometry A Terrab, AF Recamales, ML González-Miret, FJ Heredia Food chemistry 92 (2), 305-309, 2005 | 101 | 2005 |
| Effect of storage on the phenolic content, volatile composition and colour of white wines from the varieties Zalema and Colombard D Hernanz, V Gallo, ÁF Recamales, AJ Meléndez-Martínez, ... Food Chemistry 113 (2), 530-537, 2009 | 99 | 2009 |
| Optimization of an extraction method of aroma compounds in white wine using ultrasound DH Vila, FJH Mira, RB Lucena, MAF Recamales Talanta 50 (2), 413-421, 1999 | 93 | 1999 |
| Direct infusion mass spectrometry for metabolomic phenotyping of diseases R González-Domínguez, A Sayago, Á Fernández-Recamales Bioanalysis 9 (1), 131-148, 2017 | 92 | 2017 |
| Phenolic composition of white wines with a prefermentative maceration at experimental and industrial scale D Hernanz, ÁF Recamales, ML González-Miret, MJ Gómez-Míguez, ... Journal of Food Engineering 80 (1), 327-335, 2007 | 83 | 2007 |
| Assessment of the Differences in the Phenolic Composition of Five Strawberry Cultivars (Fragaria × ananassa Duch.) Grown in Two Different Soilless Systems D Hernanz, ÁF Recamales, AJ Meléndez-Martínez, ML González-Miret, ... Journal of agricultural and food chemistry 55 (5), 1846-1852, 2007 | 81 | 2007 |
| Influence of cultivar and culture system on nutritional and organoleptic quality of strawberry I Akhatou, Á Fernández Recamales Journal of the Science of Food and Agriculture 94 (5), 866-875, 2014 | 70 | 2014 |
| Physicochemical characteristics and mineral content of strawberries grown in soil and soilless system AF Recamales, JL Medina, D Hernanz Journal of food quality 30 (5), 837-853, 2007 | 66 | 2007 |
| Metabolomics in Alzheimer’s disease: The need of complementary analytical platforms for the identification of biomarkers to unravel the underlying pathology R González-Domínguez, A Sayago, Á Fernández-Recamales Journal of Chromatography B 1071, 75-92, 2017 | 63 | 2017 |
| Investigation of the effect of genotype and agronomic conditions on metabolomic profiles of selected strawberry cultivars with different sensitivity to environmental stress I Akhatou, R González-Domínguez, Á Fernández-Recamales Plant Physiology and Biochemistry 101, 14-22, 2016 | 62 | 2016 |
| Comparison of the effectiveness of solid-phase and ultrasound-mediated liquid–liquid extractions to determine the volatile compounds of wine D Hernanz, V Gallo, AF Recamales, AJ Meléndez-Martínez, FJ Heredia Talanta 76 (4), 929-935, 2008 | 62 | 2008 |
| Combination of complementary data mining methods for geographical characterization of extra virgin olive oils based on mineral composition A Sayago, R González-Domínguez, R Beltrán, Á Fernández-Recamales Food chemistry 261, 42-50, 2018 | 55 | 2018 |
| Multivariate statistical analysis of the color− anthocyanin relationships in different soilless-grown strawberry genotypes D Hernanz, ÁF Recamales, AJ Meléndez-Martínez, ML González-Miret, ... Journal of agricultural and food chemistry 56 (8), 2735-2741, 2008 | 47 | 2008 |
| Optimization of Growth and Carotenoid Production by Haloferax mediterranei Using Response Surface Methodology Z Montero-Lobato, A Ramos-Merchante, JL Fuentes, A Sayago, ... Marine drugs 16 (10), 372, 2018 | 43 | 2018 |
| Nutritional and nutraceutical quality of strawberries in relation to harvest time and crop conditions I Akhatou, A Fernández-Recamales Journal of agricultural and food chemistry 62 (25), 5749-5760, 2014 | 43 | 2014 |
| An overview on the importance of combining complementary analytical platforms in metabolomic research A Gonzalez-Dominguez, E Duran-Guerrero, A Fernandez-Recamales, ... Current topics in medicinal chemistry 17 (30), 3289-3295, 2017 | 39 | 2017 |
| Effect of time and storage conditions on major volatile compounds of Zalema white wine AF Recamales, V Gallo, D Hernanz, ML GONZÁLEZ‐MIRET, FJ Heredia Journal of Food Quality 34 (2), 100-110, 2011 | 33 | 2011 |
Ana SayagoUniversidad de Huelva在 dqcm.uhu.es 的电子邮件经过验证
Ana SayagoUniversidad de Huelva在 dqcm.uhu.es 的电子邮件经过验证
Raúl González-DomínguezInstituto de Investigación e Innovación Biomédica de Cádiz在 dqcm.uhu.es 的电子邮件经过验证