关注
Roxana GHEORGHITA (PUSCASELU)
Roxana GHEORGHITA (PUSCASELU)
Stefan cel Mare University of Suceava
在 usm.ro 的电子邮件经过验证
标题
引用次数
引用次数
年份
Alginate: From food industry to biomedical applications and management of metabolic disorders
R Gheorghita Puscaselu, A Lobiuc, M Dimian, M Covasa
Polymers 12 (10), 2417, 2020
3242020
Global challenges to public health care systems during the COVID-19 pandemic: a review of pandemic measures and problems
R Filip, R Gheorghita Puscaselu, L Anchidin-Norocel, M Dimian, ...
Journal of personalized medicine 12 (8), 1295, 2022
2162022
The Use of Edible Films Based on Sodium Alginate in Meat Product Packaging: An Eco-Friendly Alternative to Conventional Plastic Materials
R Puscaselu, G Gutt, S Amariei
Coatings 10 (2), 166, 2020
1082020
Applications of biopolymers for drugs and probiotics delivery
R Gheorghita, L Anchidin-Norocel, R Filip, M Dimian, M Covasa
Polymers 13 (16), 2729, 2021
882021
Future Antimicrobials: Natural and Functionalized Phenolics
VS Andrei Lobiuc,Naomi-Eunicia Pavăl, Ionel I. Mangalagiu, Roxana Gheorghiță ...
Molecules 28 (3), 16, 2023
86*2023
Rethinking the future of food packaging: Biobased edible films for powdered food and drinks
R Puscaselu, G Gutt, S Amariei
Molecules 24 (17), 3136, 2019
372019
Biopolymer-Based Films Enriched with Stevia rebaudiana Used for the Development of Edible and Soluble Packaging
R Puscaselu, G Gutt, S Amariei
Coatings 9 (6), 360, 2019
332019
Changes in dietary patterns and clinical health outcomes in different countries during the SARS-CoV-2 pandemic
R Filip, L Anchidin-Norocel, R Gheorghita, WK Savage, M Dimian
Nutrients 13 (10), 3612, 2021
322021
New Edible Packaging Material with Function in Shelf Life Extension: Applications for the Meat and Cheese Industries
R Puscaselu, S Amariei, L Norocel, G Gutt
Foods 9 (5), 562, 2020
28*2020
Fecal microbiota transplantation in non-communicable diseases: Recent advances and protocols
S Hamamah, R Gheorghita, A Lobiuc, IO Sirbu, M Covasa
Frontiers in Medicine 9, 1060581, 2022
182022
Introduction and characteristics of SARS-CoV-2 in North-East of Romania during the first COVID-19 outbreak
A Lobiuc, M Dimian, R Gheorghita, OAC Sturdza, M Covasa
Frontiers in Microbiology 12, 654417, 2021
142021
Edible biopolymers-based materials for food applications—The eco alternative to conventional synthetic packaging
R Gheorghita Puscaselu, I Besliu, G Gutt
Polymers 13 (21), 3779, 2021
102021
Strategies and challenges for successful implementation of green economy concept: Edible materials for meat products packaging
RG Puscaselu, L Anchidin-Norocel, A Petraru, F Ursachi
Foods 10 (12), 3035, 2021
82021
The Application Of The Peleg Model In Order To Obtain Completely Soluble Materials For Food Product Packaging
R Puscaselu, S Amariei
Journal of Applied Packaging Research 10 (1), 6, 2018
7*2018
Alginate: From Food Industry to Biomedical Applications and Management of Metabolic Disorders. Polymers 2020, 12, 2417
R Gheorghita Puscaselu, A Lobiuc, M Dimian, M Covasa
7
The use of biopolymers as a natural matrix for incorporation of essential oils of medicinal plants
R Gheorghita Puscaselu, A Lobiuc, IO Sirbu, M Covasa
Gels 8 (11), 756, 2022
52022
The future packaging of the food industry: the development and characterization of innovative biobased materials with essential oils added
RG Puscaselu, A Lobiuc, G Gutt
Gels 8 (8), 505, 2022
52022
Applications of biopolymers for drugs and probiotics delivery. Polymers 13, 2729
R Gheorghita, L Anchidin-Norocel, R Filip, M Dimian, M Covasa
52021
From food industry to biomedical applications and management of metabolic disorders., 2020, 12, 2417
RG Puscaselu, A Lobiuc, M Dimian, MC Alginate
DOI: https://doi. org/10.3390/polym12102417, 0
5
The antibacterial properties of seaweed biopolymer based films incorporated with essential oils.
R Pușcășelu, S Amariei
Journal of Agroalimentary Processes and Technologies 23 (3), 157-163, 2017
32017
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