| Production and characterization of raw starch degrading enzyme from a newly isolated thermophilic filamentous bacterium, Laceyella sacchari LP175 T Lomthong, S Chotineeranat, V Kitpreechavanich Starch‐Stärke 67 (3-4), 255-266, 2015 | 28 | 2015 |
| Co-production of poly (L-lactide)-degrading enzyme and raw starch-degrading enzyme by Laceyella sacchari LP175 using agricultural products as substrate, and their efficiency on … T Lomthong, S Hanphakphoom, R Yoksan, V Kitpreechavanich International Biodeterioration & Biodegradation 104, 401-410, 2015 | 25 | 2015 |
| Production of raw starch degrading enzyme by the thermophilic filamentous bacterium Laceyella sacchari LP175 and its application for ethanol production from dried cassava chips T Lomthong, N Lertwattanasakul, V Kitpreechavanich Starch‐Stärke 68 (11-12), 1264-1274, 2016 | 21 | 2016 |
| Very high gravity (VHG) bioethanol production using modified simultaneous saccharification and fermentation of raw cassava chips with molasses by Kluyveromyces marxianus DMKU-KS07 T Lomthong, P Netprasom, N Kancharu, K Jitmala, A Areesirisuk, ... Waste and Biomass Valorization 12, 3683-3693, 2021 | 14 | 2021 |
| Enhancement of poly (L-lactide)-degrading enzyme production by Laceyella sacchari LP175 using agricultural crops as substrates and its degradation of poly (L-lactide) polymer T Lomthong, S Hanphakphoom, P Kongsaeree, N Srisuk, M Guicherd, ... Polymer Degradation and Stability 143, 64-73, 2017 | 14 | 2017 |
| Poly (l-lactide)-degrading enzyme production by Laceyella sacchari LP175 under solid state fermentation using low cost agricultural crops and its hydrolysis of poly (l-lactide … T Lomthong, R Yoksan, S Lumyong, V Kitpreechavanich Waste and Biomass Valorization 11, 1961-1970, 2020 | 13 | 2020 |
| New insight into thermo-solvent tolerant lipase produced by Streptomyces sp. A3301 for re-polymerization of poly (DL-lactic acid) T Panyachanakul, T Lomthong, W Lorliam, J Prajanbarn, S Tokuyama, ... Polymer 204, 122812, 2020 | 12 | 2020 |
| Mushrooms: Splendid gifts for the cosmetic industry K Sujarit, N Suwannarach, J Kumla, T Lomthong Chiang Mai J Sci 48 (3), 699-725, 2021 | 11 | 2021 |
| Application of raw starch degrading enzyme from Laceyella sacchari LP175 for development of bacterial cellulose fermentation using colored rice as substrate S Noree, C Tongdang, K Sujarit, S Chamdit, V Thongpool, ... 3 Biotech 11, 1-11, 2021 | 10 | 2021 |
| Feasibility of Leum Pua glutinous rice substrate for sugar syrup and vinegar production by raw starch degrading enzyme hydrolysis. T Lomthong, P Saithong International Food Research Journal 26 (5), 2019 | 10 | 2019 |
| Wickerhamiella nakhonpathomensis fa sp. nov., a novel ascomycetous yeast species isolated from a mushroom and a flower in Thailand P Khunnamwong, K Kingphadung, T Lomthong, A Kanpiengjai, ... International Journal of Systematic and Evolutionary Microbiology 72 (1), 005191, 2022 | 8 | 2022 |
| Production and development of vinegar fermentation from broken Riceberry rice using raw starch-degrading enzyme hydrolysis N Sangngern, T Puangnark, W Nguansangiam, P Saithong, ... 3 Biotech 10, 1-9, 2020 | 7 | 2020 |
| Molecular cloning and sequencing of raw starch degrading gene from Laceyella sacchari LP175 and its functional expression in Escherichia coli T Lomthong, S Chotineeranat, G Cioci, E Laville, S Duquesne, ... Chiang Mai J Sci 45, 1634-1648, 2018 | 7 | 2018 |
| Isolation and identification of a newly isolated lipase-producing bacteria (Acinetobacter baumannii RMUTT3S8-2) from oily wastewater treatment pond in a poultry processing … S Bunmadee, J Teeka, T Lomthong, D Kaewpa, P Areesirisuk, ... Bioresource Technology Reports 20, 101267, 2022 | 6 | 2022 |
| Optimizing parameters for the stability of alginate encapsulation to support microalgae growth and nutrient removal in shrimp wastewater using response surface methodology K Limrujiwat, S Suphan, K Sujarit, T Lomthong, W Khetkorn Biocatalysis and Agricultural Biotechnology 43, 102419, 2022 | 6 | 2022 |
| Solid state fermentation for poly (L-lactide)-degrading enzyme production by Laceyella sacchari LP175 in aerated tray reactor and its hydrolysis of poly (lactide) polymer T Lomthong, A Areesirisuk, S Suphan, T Panyachanakul, S Krajangsang, ... Agriculture and Natural Resources 55 (1), 147-152, 2021 | 6 | 2021 |
| Poly (L-lactide)-degrading enzyme from Laceyella sacchari LP175: Cloning, sequencing, expression, characterization and its hydrolysis of poly (L-lactide) polymer T Lomthong, M Guicherd, G Cioci, S Duquesne, A Marty, S Lumyong, ... Chiang Mai J. Sci 46 (3), 417-430, 2019 | 6 | 2019 |
| Potential of Recombinant Raw Starch‐Degrading Enzyme from Escherichia coli for Sugar Syrup and Bioethanol Productions Using Broken Rice Powder as Substrate T Lomthong, K Saelee, S Trakarnpaiboon, S Siripornvisal, ... Starch‐Stärke 74 (3-4), 2100201, 2022 | 5 | 2022 |
| Alkaline protease production by thermotolerant Bacillus sp. KU-K2, from non-rubber skim latex through the non-sterile system and its enzymatic characterization T Lomthong, P Suntornnimit, C Sakdapetsiri, S Trakarnpaiboon, ... Biocatalysis and Agricultural Biotechnology 46, 102542, 2022 | 4 | 2022 |
| Degradation of poly (Butylene succinate) and poly (butylene succinate)/poly (lactide) blends using serine protease produced from laceyella sacchari LP175 S Samaimai, S Krajangsang, V Kitpreechavanich, J Borthong, ... Trends in Sciences 18 (20), 37-37, 2021 | 3 | 2021 |
