| Value-Added Products from Pumpkin Wastes: A Review NANM Noh, L Karim, SR Omar Malaysian Journal of Science Health & Technology 8 (1), 77-84, 2022 | 15 | 2022 |
| ACCEPTABILITY OF NOVEL ANTIOXIDANT ICE CREAM FORTIFIED WITH NUTRITIOUS Carica papaya SEED SR Omar, F Aminuddin, L Karim, N Suhaimi, SN Omar Journal of Academia 8 (1), 7-17, 2020 | 13 | 2020 |
| Triethylammonium hydrogen sulfate ionic liquid as a low-cost solvent: A short review of synthesis, analysis and applications SMSNS Zahari, H Azman, L Karim MATEC Web of Conferences 204, 00006, 2018 | 13 | 2018 |
| Does Dietary Adequacy Reflect the Cognitive Performance of Children? A Study among the Homeless Children in Klang Valley, Malaysia KJCAAHMYPC Latiffah K IIUM Medical Journal Malaysia 19 (3), 2020 | 7 | 2020 |
| Enzyme activity and stability of lactase immobilized on two different supports: Calcium alginate and magnetic chitosan FSM Zawawi, L Karim, SR Omar Malaysian Journal of Fundamental and Applied Sciences 16 (4), 413-417, 2020 | 5 | 2020 |
| Stability of cellulases in ionic liquids L Karim, SMSNS Zahari Malaysian Journal of Fundamental and Applied Sciences, 2019 | 4 | 2019 |
| Biorefinery Approach for Cassava Peels: A Review NN Zulkifli, L Karim | 3 | 2022 |
| Production of Vanillin from Pumpkin Peels via Microbiological Fermentation using Aspergillus niger RMM Rifaie, L Karim Malaysian Journal of Fundamental and Applied Sciences 19 (6), 1119-1130, 2023 | 2 | 2023 |
| Production of Vanillin from Pineapple Peels Using Alkaline Hydrolysis and Microbial Fermentation Z Zubaidah, L Karim Malaysian Journal of Science Health & Technology 10 (1), 58-68, 2024 | 1 | 2024 |
| Probing cellulase stability in low cost mineral acid ionic liquids L Karim Imperial College London, 2017 | 1 | 2017 |
| Pelupusan Al-Quran di Malaysia: Suatu Tinjauan Awal Pelupusan Secara Penanaman: Disposal of the Quran in Malaysia: A Preliminary Review of Disposal by Burial MA bin Mohd Zamri, MZA Rahman, MH bin Mohamed Najid, ... Maʿālim al-Qurʾān wa al-Sunnah 20 (1), 202-219, 2024 | | 2024 |
| Production of Sugar from Cassava Peel using Different Chemical Pre-treatment NA Zulkifli, L Karim Malaysian Journal of Science Health & Technology, 136-146, 2023 | | 2023 |
| Development of Innovative Prophetic Food: Effect of Different Genotypes of Barley (Shaeer) on Quality Characteristics of Instant Talbina Drink SS Siti Radhiah Omar, Latiffah Karim Jurnal Sains Insani 6 (3), 2021 | | 2021 |
| Pretreatment and Enzymatic Saccharification of Mango Peel for Sugar Production NA Jusoh, L Karim, SR Omar Asian Journal of Fundamental and Applied Sciences 1 (4), 28-51, 2020 | | 2020 |
| INNOVATION OF ALL-PURPOSE HOT PACK (IPOMOEA BATATAS) PUREE ON-THE-GO: PURTATO SR Omar, L Karim, SN Omar, NS Nilai International Innovation Competition (INNOCOM) 2020 i, 217, 2020 | | 2020 |
| Stability of cellulases in ionic liquids LK SN SZ MALAYSIAN JOURNAL OF FUNDAMENTAL AND APPLIED SCIENCES (MJFAS) 15 (3), 2019 | | 2019 |
