The effect of dietary protein source (fishmeal vs. plant protein) and non‐starch polysaccharide level on fat digestibility and faecal bile acid loss in rainbow trout … TWO Staessen, MCJ Verdegem, P Koletsi, JW Schrama Aquaculture Research 51 (3), 1170-1181, 2020 | 35 | 2020 |
The occurrence of mycotoxins in raw materials and fish feeds in Europe and the potential effects of deoxynivalenol (DON) on the health and growth of farmed fish species—A Review P Koletsi, JW Schrama, EAM Graat, GF Wiegertjes, P Lyons, C Pietsch Toxins 13 (6), 403, 2021 | 31 | 2021 |
Individual and combined effects of deoxynivalenol (DON) with other Fusarium mycotoxins on rainbow trout (Oncorhynchus mykiss) growth performance and health P Koletsi, GF Wiegertjes, EAM Graat, M De Kool, P Lyons, JW Schrama Mycotoxin Research 39 (4), 405-420, 2023 | 3 | 2023 |
Time- and Dose-Dependent Effects of Dietary Deoxynivalenol (DON) in Rainbow Trout (Oncorhynchus mykiss) at Organism and Tissue Level P Koletsi, GF Wiegertjes, EAM Graat, P Lyons, J Schrama Toxins 14 (11), 810, 2022 | 3 | 2022 |
Are the effects of Deoxynivalenol (DON) on performance, liver and gastrointestinal tract health of rainbow trout (Oncorhynchus mykiss) influenced by dietary composition? P Koletsi, EAM Graat, P Lyons, GF Wiegertjes, JW Schrama Aquaculture Reports 32, 101740, 2023 | 1 | 2023 |
Mycotoxins in aquafeeds: The impact on rainbow trout P Koletsi PQDT-Global, 2023 | | 2023 |
Mycotoxins in aquaculture: occurrence in feed ingredients and feed–effects on fish productivity and health P Koletsi, G Wiegertjes, EAM Graat, P Lyons, JW Schrama | | 2022 |
Occurrence of mycotoxins in feedstuffs and fish feeds in Europe and the potential effects of deoxynivalenol (DON) on farmed fish species P Koletsi, EAM Graat, P Lyons, JW Schrama, G Wiegertjes, C Pietsch WIAS Annual Conference 2021, 36-36, 2021 | | 2021 |
Mycotoxins in Aquafeeds: Post-harvest measures for aquafeed producers to prevent contamination in the finished diets P Koletsi, B Lamberigts, P Lyons | | 2018 |