| Global, regional, and national burden of diabetes from 1990 to 2021, with projections of prevalence to 2050: a systematic analysis for the Global Burden of Disease Study 2021 KL Ong, LK Stafford, SA McLaughlin, EJ Boyko, SE Vollset, AE Smith, ... The Lancet 402 (10397), 203-234, 2023 | 717 | 2023 |
| Edible mushrooms: A comprehensive review on bioactive compounds with health benefits and processing aspects K Kumar, R Mehra, RPF Guiné, MJ Lima, N Kumar, R Kaushik, N Ahmed, ... Foods 10 (12), 2996, 2021 | 117 | 2021 |
| Colorimetric detection of melamine in milk by citrate-stabilized gold nanoparticles N Kumar, R Seth, H Kumar Analytical biochemistry 456, 43-49, 2014 | 107 | 2014 |
| Recent Advances in Drumstick (Moringa oleifera) Leaves Bioactive Compounds: Composition, Health Benefits, Bioaccessibility, and Dietary Applications P Kashyap, S Kumar, CS Riar, N Jindal, P Baniwal, RPF Guiné, ... Antioxidants 11 (2), 402, 2022 | 92 | 2022 |
| Progress and challenges in the detection of residual pesticides using nanotechnology based colorimetric techniques R Singh, N Kumar, R Mehra, H Kumar, VP Singh Trends in Environmental Analytical Chemistry 26, e00086, 2020 | 89 | 2020 |
| Colorimetric sensing approaches of surface-modified gold and silver nanoparticles for detection of residual pesticides: a review R Singh, P Thakur, A Thakur, H Kumar, P Chawla, J V. Rohit, R Kaushik, ... International Journal of Environmental Analytical Chemistry 101 (15), 3006-3022, 2021 | 72 | 2021 |
| Whey proteins processing and emergent derivatives: An insight perspective from constituents, bioactivities, functionalities to therapeutic applications R Mehra, H Kumar, N Kumar, S Ranvir, A Jana, HS Buttar, IG Telessy, ... Journal of Functional Foods 87, 104760, 2021 | 71 | 2021 |
| Colorimetric determination of melamine in milk using unmodified silver nanoparticles N Kumar, H Kumar, B Mann, R Seth Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 156, 89-97, 2016 | 67 | 2016 |
| Effect of incorporation of oat flour on nutritional and organoleptic characteristics of bread and noodles DI ChauhaN, KIN Kumar, S Kumar, H Kumar Current Research in Nutrition and Food Science Journal 6 (1), 148-156, 2018 | 65 | 2018 |
| Nutritional attributes of bovine colostrum components in human health and disease: A comprehensive review R Mehra, R Singh, V Nayan, HS Buttar, N Kumar, S Kumar, A Bhardwaj, ... Food Bioscience 40, 100907, 2021 | 60 | 2021 |
| Nutritional and nutraceutical properties of goat milk - A review H Kumar, D Yadav, N Kumar, R Seth, K Goyal Indian Journal of Dairy Science 69 (5), 2016 | 54 | 2016 |
| Phenolic compounds and their health benefits: A review H Kumar, N Choudhary, KN Varsha, SR Suman J. Food Res. Technol 2, 46-59, 2014 | 52 | 2014 |
| Global age-sex-specific mortality, life expectancy, and population estimates in 204 countries and territories and 811 subnational locations, 1950–2021, and the impact of the … AE Schumacher, HH Kyu, A Aali, C Abbafati, J Abbas, ... The Lancet 403 (10440), 1989-2056, 2024 | 44 | 2024 |
| Global burden of 288 causes of death and life expectancy decomposition in 204 countries and territories and 811 subnational locations, 1990–2021: a systematic analysis for the … M Naghavi, KL Ong, A Aali, HS Ababneh, YH Abate, C Abbafati, ... The Lancet 403 (10440), 2100-2132, 2024 | 40 | 2024 |
| Colorimetric sensing approaches based on silver nanoparticles aggregation for determination of toxic metal ions in water sample: a review R Singh, R Mehra, A Walia, S Gupta, P Chawla, H Kumar, A Thakur, ... International Journal of Environmental Analytical Chemistry 103 (6), 1361-1376, 2023 | 37 | 2023 |
| Insights into the research trends on bovine colostrum: Beneficial health perspectives with special reference to manufacturing of functional foods and feed supplements R Mehra, R Garhwal, K Sangwan, RPF Guiné, ET Lemos, HS Buttar, ... Nutrients 14 (3), 659, 2022 | 32 | 2022 |
| Red rice conjugated with barley and rhododendron extracts for new variant of beer R Mehra, H Kumar, N Kumar, R Kaushik Journal of Food Science and Technology 57, 4152-4159, 2020 | 25 | 2020 |
| Terminalia arjuna (Roxb.) Wight & Arn.: Competent source of bioactive components in functional food and drugs S Gupta, JP Bishnoi, N Kumar, H Kumar, T Nidheesh The Pharma Innovation Journal 7 (3), 223-31, 2018 | 25 | 2018 |
| Bioactive Compounds in Ficus Fruits, Their Bioactivities, and Associated Health Benefits: A Review A Walia, N Kumar, R Singh, H Kumar, V Kumar, R Kaushik, AP Kumar Journal of Food Quality 2022 (1), 6597092, 2022 | 23 | 2022 |
| A systematic review of the bioactive components, nutritional qualities and potential therapeutic applications of donkey milk R Garhwal, K Sangwan, R Mehra, N Kumar, A Bhardwaj, Y Pal, HS Buttar, ... Journal of equine veterinary science 115, 104006, 2022 | 16 | 2022 |
Rahul MehraSSCA, Symbiosis International University在 ssca.edu.in 的电子邮件经过验证
