| Effect of dietary inclusion of probiotic on chickens performance and some blood indices. VM M. Ignatova , V. Sredkova Biotechnology in animal husbandry 25 (5-6), 1079-1086, 2009 | 74* | 2009 |
| Difference in fatty acid composition and related nutritional indices of meat between two lines of slow-growing chickens slaughtered at different ages T Popova, M Ignatova, E Petkov, N Stanišić Archives Animal Breeding 59 (3), 319-327, 2016 | 46 | 2016 |
| Effect of betaine on egg performance and some blood constituents in laying hens reared indoor under natural summer temperatures and varying levels of air ammonia D Gudev, S Popova-Ralcheva, I Yanchev, P Moneva, E Petkov, ... Bulgarian J. Agric. Sci 17 (6), 859-866, 2011 | 42 | 2011 |
| Comparative analyses of chemical composition of royal jelly and drone brood R Balkanska, I Karadjova, M Ignatova Bulg. Chem. Commun 46 (2), 412-416, 2014 | 41 | 2014 |
| Quality of eggs from layers reared under alternative and conventional system T Popova, E Petkov, T Ayasan, M Ignatova Brazilian Journal of Poultry Science 22 (01), eRBCA-2019-1172, 2020 | 33 | 2020 |
| Effect of black soldier fly (Hermetia illucens) meals on the meat quality in broilers TL Popova, E Petkov, M Ignatova Agricultural and Food Science 29 (3), 177–188-177–188, 2020 | 29 | 2020 |
| Effect of the probiotic'Lactina'on some biological parameters and nonspecific resistance in neonatal pigs D Gudev, S Popova-Ralcheva, P Moneva, M Ignatova Biotechnology in Animal Husbandry 24 (1-2), 87-96, 2008 | 28 | 2008 |
| Phenotypic stability of yield on varieties and lines of durum wheat (Triticum durum Desf.). R Dragov, D Dechev | 27* | 2015 |
| Physico-chemical quality characteristics of royal jelly from three regions of Bulgaria. R Balkanska, I Zhelyazkova, M Ignatova Agricultural Science & Technology (1313-8820) 4 (3), 2012 | 25 | 2012 |
| Fatty acid composition of breast meat in two lines of slow-growing chickens reared conventionally or on pasture T Popova, E Petkov, M Ignatova Food Science and Applied Biotechnology 1 (1), 70-76, 2018 | 17 | 2018 |
| Effect of fish oil supplemented diet on the performance, carcass composition and quality in lambs P Marinova, T Popava, V Banskalieve, E Raicheva, M Ignatova, ... Bulgarian Journal of Agricultural Science 13 (6), 729, 2007 | 14 | 2007 |
| Manipulating of the carcass and meat quality in lamb meat producing for the European Market. II. Fatty acid composition of fat depots of lambs grown under two different … V Banskalieva, P Marinova, G Monin, T Popova, M Ignatova | 13 | 2005 |
| Male layer-type chickens-an alternative source for high quality poultry meat: a review on the carcass composition, sensory characteristics and nutritional profile T Popova, E Petkov, M Ignatova, D Vlahova-Vangelova, D Balev, ... Brazilian Journal of Poultry Science 24, eRBCA-2021-1615, 2022 | 11 | 2022 |
| Phenotypic and genetic characteristics of fecundity in sheep. A review. T Ivanova, R Stoikova-Grigorova, M Ignatova, I Dimitrova, V Koutev Bulgarian Journal of Agricultural Science 27 (5), 2021 | 11 | 2021 |
| Comparison of physicochemical parameters in royal jelly from Romania and Bulgaria. R Balkanska, LA Mărghitaș, CI Pavel, M Ignatova, LI Tomoș | 10 | 2013 |
| Composition of meat in La Belle and White Plymouth Rock chickens, slaughtered at different age. T Popova, E Petkov, M Ignatova | 8* | 2016 |
| Seasonal dynamics of important for Coriandrum sativum virus pathogens. B Dikova, H Lambev | 8* | 2015 |
| Effect of supplementary honey and artificial sugar feeding of bees on the composition of royal jelly. R Balkanska, I Zhelyazkova, M Ignatova, B Kashamov | 8 | 2013 |
| Effect of black soldier fly (Hermetia illucens) meals in the diet on the growth performance and carcass composition in broilers T Popova, E Petkov, M Ignatova Journal of Insects as Food and Feed 7 (3), 369-376, 2021 | 7 | 2021 |
| Meat quality of male layer-type chickens slaughtered at different ages T Popova, E Petkov, M Ignatova, D Vlahova-Vangelova, D Balev, ... Agriculture 13 (3), 624, 2023 | 6 | 2023 |
