| The role of corporate social responsibility in creating a Seussian world of seafood sustainability M Bailey, H Packer, L Schiller, M Tlusty, W Swartz Fish and Fisheries 19 (5), 782-790, 2018 | 75 | 2018 |
| Corporate social responsibility (CSR) practices of the largest seafood suppliers in the wild capture fisheries sector: From vision to action H Packer, W Swartz, Y Ota, M Bailey Sustainability 11 (8), 2254, 2019 | 42 | 2019 |
| Evolving perspectives of stewardship in the seafood industry R Blasiak, A Dauriach, JB Jouffray, C Folke, H Österblom, J Bebbington, ... Frontiers in Marine Science 8, 671837, 2021 | 33 | 2021 |
| Social networks and seafood sustainability governance: Exploring the relationship between social capital and the performance of fishery improvement projects H Packer, J Schmidt, M Bailey People and Nature 2 (3), 797-810, 2020 | 13 | 2020 |
| THE ACCOUNTABILITY OF CORPORATE SOCIAL RESPONSIBILITY IN THE SEAFOOD INDUSTRY–A FOCUS ON TRANSPARENCY TOOLS HM Packer | 2 | 2020 |
| 6. Fair Trade: Certification of a yellowfin tuna handline fishery in Indonesia RB Zheng, A Apel, S Blankenhorn, DE Duggan, J Simbolon, H Packer Securing sustainable small-scale fisheries: Showcasing applied practices in …, 2020 | 2 | 2020 |
| 2021 Seafood Stewardship Index Insights Report H Packer WBA: World Benchmarking Alliance, 2022 | | 2022 |
| Miriam Greenwood, Seafood Supply Chains: Governance, Power and Regulation (Abingdon: Routledge, 2019), 310 pp. H Packer Ocean Yearbook Online 34 (1), 565-568, 2020 | | 2020 |
| Numbers vs. Narratives: the importance of integrating social science perspectives in ocean sustainability research H Packer, M Held EGU General Assembly Conference Abstracts, 10056, 2020 | | 2020 |
| Evolving Perspectives of Stewardship in the Seafood Industry R Trebilco, CJ Lundquist, B Haas, R Blasiak, M Conservation, R Blasiak, ... | | |
