Production, properties, and applications of α-terpineol A Sales, LO Felipe, JL Bicas Food and bioprocess technology 13 (8), 1261-1279, 2020 | 98 | 2020 |
Biogeneration of aroma compounds A Sales, BN Paulino, GM Pastore, JL Bicas Current Opinion in Food Science 19, 77-84, 2018 | 62 | 2018 |
Recent advances in the microbial and enzymatic production of aroma compounds BN Paulino, A Sales, L Felipe, GM Pastore, G Molina, JL Bicas Current Opinion in Food Science 37, 98-106, 2021 | 53 | 2021 |
Monoterpene biotransformation by Colletotrichum species A Sales, LF Afonso, JA Americo, M de Freitas Rebelo, GM Pastore, ... Biotechnology letters 40, 561-567, 2018 | 23 | 2018 |
Optimization of limonene biotransformation to limonene-1, 2-diol by Colletotrichum nymphaeae CBMAI 0864 A Sales, GM Pastore, JL Bicas Process biochemistry 86, 25-31, 2019 | 16 | 2019 |
Establishment of culture conditions for bio-transformation of R-(+)-limonene to limonene-1, 2-diol by Colletotrichum nymphaeae CBMAI 0864 A Sales, RC Moreira, GM Pastore, JL Bicas Process biochemistry 78, 8-14, 2019 | 15 | 2019 |
Influência do processamento no teor de compostos bioativos em frutos de murici e cajá A Sales, TGM Waughon Agrarian 6 (19), 7-15, 2013 | 12 | 2013 |
Characterization of'Sabará'Jabuticabas at different maturation stages FS Becker, AC Vilas Boas, A Sales, LS Tavares, HH Siqueira, ... Acta Scientiarum. Agronomy 37, 457-462, 2015 | 10 | 2015 |
Biotechnological production of non-volatile flavor compounds BN Paulino, A Sales, L de Oliveira Felipe, GM Pastore, G Molina, JL Bicas Current Opinion in Food Science 41, 26-35, 2021 | 7 | 2021 |
Influence of processing on the bioactive compound content in murici and hog plum fruits. A Sales, TGM Waughon | 6 | 2013 |
Production of food aroma compounds (Microbial and enzymatic methodologies) L de Oliveira Felipe, BN Paulino, A Sales, G Molina, JL Bicas Food Aroma Evolution, 293-306, 2019 | 5 | 2019 |
Caracterização de Jabuticaba'Sabará'em diferentes estádios de maturação FS Becker, AC Vilas Boas, A Sales, LS Tavares, HH Siqueira, ... Acta Scientiarum. Agronomy 37, 457-462, 2015 | 2 | 2015 |
Limonene biotransformation by Colletotrichum acutatum and C. nymphaeae= Biotransformação de limoneno por Colletotrichum acutatum e C. nymphaeae A Sales [sn], 2018 | 1 | 2018 |
EXPLORATION OF THE ANTIPROLIFERATIVE POTENTIAL OF BIOAROMA LIMONENE-1, 2-DIOL TD Alexandrino, TDM Medeiros, A Sales, ALTG Ruiz, GM Pastore, ... Galoá, 2018 | | 2018 |
AVALIAÇÃO DO TEOR ÁCIDO ASCÓRBICO EM ABACAXI MINIMAMENTE PROCESSADO COM REVESTIMENTO DE ÁCIDO ASCÓRBICO E ARMAZENADO EM ATMOSFERA MODIFICADA A SALES, ANACV BOAS, CA FANTE, CRF PIRES, AB THOMAS, ... | | |
EFICÁCIA DA ATMOSFERA MODIFICADA NA MANUTENÇÃO DA FIRMEZA, CONTROLE DA PERDA DE MASSA E SOLUBILIZAÇÃO DE PECTINAS EM MAÇÃS CV. EVA DURANTE O ARMAZENAMENTO LCDEO LIMA, CA FANTE, CRF PIRES, A SALES, ANACV BOAS, ... | | |