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Alev Akpinar Borazan
Alev Akpinar Borazan
未知所在单位机构
在 bilecik.edu.tr 的电子邮件经过验证
标题
引用次数
引用次数
年份
Drying effects on the antioxidant properties of tomatoes and ginger
ÖA Gümüşay, AA Borazan, N Ercal, O Demirkol
Food chemistry 173, 156-162, 2015
2862015
The influence of pectolytic enzyme addition and prefermentative mash heating during the winemaking process on the phenolic composition of Okuzgozu red wine
AA Borazan, B Bozan
Food chemistry 138 (1), 389-395, 2013
442013
EFFECT OF MARBLE: PINE CONE WASTE RATIOS ON MECHANICAL PROPERTIES OF POLYESTER MATRIX COMPOSITES
ABAAG GOKDAİ D.
Proceedings of the 14th International Conference on Environmental Science …, 2015
372015
Effect of chicken feather and boron compounds as filler on mechanical and flame retardancy properties of polymer composite materials
D Kuru, A Akpinar Borazan, M Guru
Waste Management & Research 36 (11), 1029-1036, 2018
232018
Pine cone and boron compounds effect as reinforcement on mechanical and flammability properties of polyester composites
AA Borazan, D Gokdai
Open Chemistry 16 (1), 427-436, 2018
232018
CHEMICAL COMPOSITION OF TURKISH OKRA SEEDS (Hibiscus esculenta L.) AND THE TOTAL PHENOLIC CONTENT OF OKRA SEEDS FLOUR.
Ç AÇIKGÖZ, A AKPINAR BORAZAN, EM ANDOĞLU, D GÖKDAİ
Anadolu University of Sciences & Technology A: Applied Sciences …, 2016
212016
A review on edible film and coating applications for fresh and dried fruits and vegetables
EG Tufan, AA Borazan, ÖM Koçkar
Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi 8 (2), 1073-1085, 2021
202021
Degradation of Reactive Blue by the mixed culture of Aspergillus versicolor and Rhizopus arrhizus in membrane bioreactor (MBR) system
C Acikgoz, ÜD Gül, K Özan, AA Borazan
Desalination and Water Treatment 57 (8), 3750-3756, 2016
192016
Polymer composites reinforced with waste marble dust and fibers from chicken feathers as an alternative material
A Akpınar Borazan, D Gökdai
Fresenius Environmental Bulletin, 2017
142017
Preparation and characterization of Epdm rubber mixture for a heat resistant Conveyor Belt cover
A Akpınar Borazan
Anadolu Üniversitesi Bilim Ve Teknoloji Dergisi A-Uygulamalı Bilimler ve …, 2017
102017
Influence of the addition chestnut shell to kaolin/polyester composites
AA Borazan, G Adiguzel
Journal of Engineering Research and Applied Science 7 (2), 937-943, 2018
72018
Effect of quince variety on the quality of pectin: Chemical composition and characterization
A Akpınar Borazan, Ç Açıkgöz
International Journal Of Pharmaceutical, Chemical And Biological Sciences, 2017
72017
Physical, optical and mechanical properties of boron nitride nanosheets/polyvinyl butyral coatings under UV irradiation
D Kuru, AA Borazan, N Ay
Emerg. Mater. Res. 9 (2), 1-8, 2020
62020
Physical, optical and mechanical properties of BNNSs/PVB coatings under UV irradiation
D Kuru, AA Borazan, N Ay
Emerging Materials Research 9 (2), 402-409, 2020
62020
Öküzgözü üzümünden şarap üretiminde fermantasyon şartlarının antioksidan aktivite ve polifenoller üzerine etkisi
A Akpınar Borazan
Anadolu Üniversitesi Fen Bilimleri Enstitüsü Kimya Mühendisliği Anabilim …, 2008
52008
The Effect of Piranha and Silane Modifications on Boron Nitride Nanosheets (BNNSs) Thin Film Formation
A Akpınar Borazan, N Ay, D Kuru
Cumhuriyet Science Journal, 2019
42019
The influence of chemically pre-treated chestnut waste and pinecone filler content on the properties of polyester composites
AA Borazan, D Gokdai, C Acikgoz, DA Adiguzel
Environment and Ecology Research 5 (3), 235-243, 2017
42017
Synthesis of boron nitride nanosheets/polyvinyl butyral thin film: an efficient coating for UV protection of extra virgin olive oil in glass bottles
D Kuru, AA Borazan, N Ay
Journal of Nano Research 72, 37-51, 2022
32022
Preparation and Characterization of Epdm Rubber Mixture for a Heat Resistant Conveyor Belt Cover
AA Borazan
Anadolu University Journal of Science and Technology A-Applied Sciences and …, 2017
32017
Effect of UV Irradiation on Storage of Riviera Olive Oil in Glass Bottles Coated with BNNSs/PVB Multilayer Thin Film
K Duygu, AA Borazan, AY Nuran
Nevşehir Bilim ve Teknoloji Dergisi, 39-46, 2020
22020
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