| Moisture loss is the major cause of firmness change during postharvest storage of blueberry AC Paniagua, AR East, JP Hindmarsh, JA Heyes Postharvest Biology and Technology 79, 13-19, 2013 | 303 | 2013 |
| Towards integrated performance evaluation of future packaging for fresh produce in the cold chain T Defraeye, P Cronje, T Berry, UL Opara, A East, M Hertog, P Verboven, ... Trends in food science & technology 44 (2), 201-225, 2015 | 177 | 2015 |
| Colour vision system evaluation of bicolour fruit: A case study with ‘B74’mango SP Kang, AR East, FJ Trujillo Postharvest Biology and Technology 49 (1), 77-85, 2008 | 149 | 2008 |
| Influence of exogenous ethylene during refrigerated storage on storability and quality of Actinidia chinensis (cv. Hort16A) T Pranamornkith, A East, J Heyes Postharvest Biology and Technology 64 (1), 1-8, 2012 | 84 | 2012 |
| Modelling the forced-air cooling mechanisms and performance of polylined horticultural produce J O’Sullivan, MJ Ferrua, R Love, P Verboven, B Nicolaï, A East Postharvest Biology and Technology 120, 23-35, 2016 | 78 | 2016 |
| Interaction of temperature control deficiencies and atmosphere conditions during blueberry storage on quality outcomes AC Paniagua, AR East, JA Heyes Postharvest Biology and Technology 95, 50-59, 2014 | 75 | 2014 |
| Hypobaric treatment stimulates defence-related enzymes in strawberry MS Hashmi, AR East, JS Palmer, JA Heyes Postharvest biology and technology 85, 77-82, 2013 | 69 | 2013 |
| Quantitative prediction of post storage ‘Hayward’kiwifruit attributes using at harvest Vis-NIR spectroscopy M Li, RR Pullanagari, T Pranamornkith, IJ Yule, AR East Journal of Food Engineering 202, 46-55, 2017 | 67 | 2017 |
| Forced-air cooling of polylined horticultural produce: Optimal cooling conditions and package design JL O’Sullivan, MJ Ferrua, R Love, P Verboven, B Nicolaï, A East Postharvest Biology and Technology 126, 67-75, 2017 | 64 | 2017 |
| Intermittent warming during low temperature storage reduces tomato chilling injury P Biswas, AR East, JK Brecht, EW Hewett, JA Heyes Postharvest Biology and Technology 74, 71-78, 2012 | 58 | 2012 |
| The cold chain in New Zealand–A review JK Carson, AR East International Journal of Refrigeration 87, 185-192, 2018 | 57 | 2018 |
| Evaluating the performance of a consumer scale SCiO™ molecular sensor to predict quality of horticultural products M Li, Z Qian, B Shi, J Medlicott, A East Postharvest Biology and Technology 145, 183-192, 2018 | 55 | 2018 |
| Pre-storage hypobaric treatments delay fungal decay of strawberries MS Hashmi, AR East, JS Palmer, JA Heyes Postharvest Biology and Technology 77, 75-79, 2013 | 53 | 2013 |
| Microstructural characterisation of commercial kiwifruit cultivars using X-ray micro computed tomography D Cantre, A East, P Verboven, XT Araya, E Herremans, BM Nicolaï, ... Postharvest Biology and Technology 92, 79-86, 2014 | 45 | 2014 |
| A review of the use and design of produce simulators for horticultural forced-air cooling studies GP Redding, A Yang, YM Shim, J Olatunji, A East Journal of Food Engineering 190, 80-93, 2016 | 44 | 2016 |
| Feijoa (Acca sellowiana [Berg] Burret) WC Schotsmans, A East, G Thorp, AB Woolf Postharvest biology and technology of tropical and subtropical fruits, 115-135e, 2011 | 44 | 2011 |
| The effect of controlled atmospheres on respiration and rate of quality change in ‘Unique’feijoa fruit AR East, XIT Araya, M Hertog, SE Nicholson, AJ Mawson Postharvest Biology and Technology 53 (1-2), 66-71, 2009 | 43 | 2009 |
| Investigating the potential of dual temperature storage as a postharvest management practice to mitigate chilling injury in kiwifruit SG Gwanpua, A Jabbar, M Zhao, JA Heyes, AR East International Journal of Refrigeration 86, 62-72, 2018 | 41 | 2018 |
| Quantifying the ethylene induced softening and low temperature breakdown of ‘Hayward’kiwifruit in storage A Jabbar, AR East Postharvest Biology and Technology 113, 87-94, 2016 | 41 | 2016 |
| Chilling injury in tomato fruit P Biswas, AR East, EW Hewett, JA Heyes Horticultural Reviews Volume 44 44, 229-278, 2016 | 40 | 2016 |
