Jumbo squid (Dosidicus gigas) mantle collagen: Extraction, characterization, and potential application in the preparation of chitosan–collagen biofilms MH Uriarte-Montoya, JL Arias-Moscoso, M Plascencia-Jatomea, ... Bioresource technology 101 (11), 4212-4219, 2010 | 149 | 2010 |
Effect of commercial probiotics addition in a biofloc shrimp farm during the nursery phase in zero water exchange JL Arias-Moscoso, LG Espinoza-Barrón, A Miranda-Baeza, ... Aquaculture Reports 11, 47-52, 2018 | 79 | 2018 |
Partial characterization of digestive proteases in the common snook Centropomus undecimalis BB Concha-Frias, CA Alvarez-González, MG Gaxiola-Cortes, ... International Journal of Biology 8 (4), 1-11, 2016 | 35 | 2016 |
Physicochemical Characterization of Protein Hydrolysates Produced by Autolysis of Jumbo Squid (Dosidicus gigas) Byproducts JL Arias-Moscoso, A Maldonado-Arce, O Rouzaud-Sandez, ... Food Biophysics 10, 145-154, 2015 | 30 | 2015 |
Composites of chitosan with acid‐soluble collagen from jumbo squid (Dosidicus gigas) by‐products JL Arias‐Moscoso, H Soto‐Valdez, M Plascencia‐Jatomea, ... Polymer International 60 (6), 924-931, 2011 | 22 | 2011 |
Physical and chemical characteristics of lyophilized biofloc produced in whiteleg shrimp cultures with different fishmeal inclusion into the diets JL Arias-Moscoso, DA Cuevas-Acuña, ME Rivas-Vega, ... Latin american journal of aquatic research 44 (4), 769-778, 2016 | 12 | 2016 |
Caracterización de hidrolizados de desechos de calamar gigante (Dosidicus gigas) obtenidos por autohidrólisis y un proceso químico-enzimático A Sánchez-Sanchez, JL Arías-Moscoso, W Torres-Arreola, ... CyTA-Journal of Food 12 (1), 85-96, 2014 | 10 | 2014 |
High-Intensity Ultrasound Pulses Effect on Physicochemical and Antioxidant Properties of Tilapia (Oreochromis niloticus) Skin Gelatin DA Cuevas-Acuña, JL Arias-Moscoso, W Torres-Arreola, ... Applied Sciences 10 (3), 1004, 2020 | 9 | 2020 |
Effects of the addition of ultrasound‐pulsed gelatin to chitosan on physicochemical and antioxidant properties of casting films DA Cuevas‐Acuña, S Ruiz‐Cruz, JL Arias‐Moscoso, MA Lopez‐Mata, ... Polymer International 69 (4), 423-428, 2020 | 8 | 2020 |
Estudio de biopelículas de compositos de colágeno de calamar gigante (Dosidicus gigas) y quitosina JOEL ARIAS MOSCOSO ARIAS MOSCOSO, JOE LUIS, 2009 | 6 | 2009 |
Intestinal Lipase Characterization in Common Snook (Centropomus undecimalis) Juveniles B Concha-Frías, MG Gaxiola-Cortes, FJ De la Cruz-Alvarado, ... Fishes 7 (3), 107, 2022 | 4 | 2022 |
Effect of Ultrasonic Pulses on the Functional Properties of Stickwater F Cadena-Cadena, DA Cuevas-Acuña, FJ Reynaga-Franco, ... Applied Sciences 12 (3), 1351, 2022 | 3 | 2022 |
Sea Urchin (Strongylocentrotus Franciscanus) gonads chemical composition, protein and amino acid contents and morphology DA Cuevas-Acuña, MHG Valenzuela, HC Santacruz-Ortega, ... Biotecnia 21 (3), 86-91, 2019 | 3 | 2019 |
By-Products From Jumbo Squid (Dosidicus gigas): A New Source of Collagen Bio-Plasticizer? JM Ezquerra-Brauer, MH Uriarte-Montoya, JL Arias-Moscoso, ... Recent advances in plasticizers, 2012 | 3 | 2012 |
Estudio de biopelículas de compositos de colágeno de calamar gigante (Dosidicus gigas) y quitosina JLA MOSCOSO Programa de Maestría de Tecnología de alimentos, 2009 | 3 | 2009 |
Efecto Inhibitorio de Extractos Hidroalcoholicos de Larrea Tridentata Sobre Saprolegnia Sp AR Ochoa-Meza, JL Arias-Moscoso, FJR Franco, JEM Mendoza, JIG Félix, ... Ciencia Latina Revista Científica Multidisciplinar 7 (5), 2968-2990, 2023 | 2 | 2023 |
Caracterización tecnofuncional de harinas de trigo y X Triticosecale wittmack: Technofunctional characterization of wheat flours and X Triticosecale wittmack FC Cadena, JLA Moscoso, AG Ramírez, GR Pérez, DAC Acuña LATAM Revista Latinoamericana de Ciencias Sociales y Humanidades 4 (1), 3756 …, 2023 | 2 | 2023 |
Replacement of fishmeal by common cricket (Acheta domesticus) meal in diets for juvenile tilapia (Oreochromis niloticus) F Cadena-Cadena, DA Cuevas-Acuña, BC Frias, RC Hernández, ... | 2 | 2023 |
Aguas residuales de la industria pesquera: Retos y oportunidades en la recuperación de proteínas y péptidos con alto valor biológico y funcional-Una revisión AJ Santiaguín-Padilla, F Cadena-Cadena, JL Arias-Moscoso, ... TIP. Revista especializada en ciencias químico-biológicas 25, 2022 | 2 | 2022 |
Características físicas y químicas de biofloc liofilizado producido en cultivos de camarón blanco con diferente inclusión de harina de pescado en la dieta JL Arias-Moscoso, DA Cuevas-Acuña, ME Rivas-Vega, ... Latin american journal of aquatic research 44 (4), 760-768, 2016 | 2 | 2016 |