Green tea catechins prevent low-density lipoprotein oxidation via their accumulation in low-density lipoprotein particles in humans N Suzuki-Sugihara, Y Kishimoto, E Saita, C Taguchi, M Kobayashi, ... Nutrition Research 36 (1), 16-23, 2016 | 110 | 2016 |
Antiviral effect of strictinin on influenza virus replication RK Saha, T Takahashi, Y Kurebayashi, K Fukushima, A Minami, ... Antiviral research 88 (1), 10-18, 2010 | 90 | 2010 |
Black-tea polyphenols suppress postprandial hypertriacylglycerolemia by suppressing lymphatic transport of dietary fat in rats M Kobayashi, M Ichitani, Y Suzuki, T Unno, T Sugawara, T Yamahira, ... Journal of agricultural and food chemistry 57 (15), 7131-7136, 2009 | 83 | 2009 |
Significant inactivation of SARS-CoV-2 in vitro by a green tea catechin, a catechin-derivative, and black tea galloylated theaflavins E Ohgitani, M Shin-Ya, M Ichitani, M Kobayashi, T Takihara, M Kawamoto, ... Molecules 26 (12), 3572, 2021 | 80 | 2021 |
Uniformly-sized, molecularly imprinted polymers for (−)-epigallocatechin gallate,-epicatechin gallate and-gallocatechin gallate by multi-step swelling and polymerization method J Haginaka, H Tabo, M Ichitani, T Takihara, A Sugimoto, H Sambe Journal of Chromatography A 1156 (1-2), 45-50, 2007 | 48 | 2007 |
Rapid inactivation in vitro of SARS-CoV-2 in saliva by black tea and green tea E Ohgitani, M Shin-Ya, M Ichitani, M Kobayashi, T Takihara, M Kawamoto, ... Pathogens 10 (6), 721, 2021 | 31 | 2021 |
Extraction of arbutin and its comparative content in branches, leaves, stems, and fruits of Japanese pear Pyrus pyrifolia cv. Kousui C Sasaki, M Ichitani, KK Kunimoto, C Asada, Y Nakamura Bioscience, Biotechnology, and Biochemistry 78 (5), 874-877, 2014 | 24 | 2014 |
Effect of cyclodextrins on the thermal epimerization of tea catechins H Okumura, M Ichitani, T Takihara, KK Kunimoto Food science and technology research 14 (1), 83-88, 2008 | 22 | 2008 |
Preventive effect of epigallocatechin gallate, the main component of green tea, on acute lung injury caused by air pollutants KI Tanaka, S Nakaguchi, S Shiota, Y Nakada, K Oyama, O Sakakibara, ... Biomolecules 12 (9), 1196, 2022 | 9 | 2022 |
Crystal structures and conformations of 5-benzyl-2-thiohydantoin and its 1-acetylated derivative KK Kunimoto, M Ichitani, T Ogawa, S Kitoh, A Kuwae, K Hanai Spectroscopy Letters 42 (2), 73-80, 2009 | 8 | 2009 |
Crystal and molecular structures of racemic and chiral 4-phenyl-1, 3-thiazolidine-2-thiones KK Kunimoto, S Kitoh, M Ichitani, N Funaki, A Kuwae, K Hanai Heterocycles-Sendai Institute of Heterocyclic Chemistry 57 (11), 2011-2020, 2002 | 8 | 2002 |
Effects of tea, catechins and catechin derivatives on Omicron subvariants of SARS-CoV-2 M Shin-Ya, M Nakashio, E Ohgitani, A Suganami, M Kawamoto, M Ichitani, ... Scientific Reports 13 (1), 16577, 2023 | 7 | 2023 |
Foaming property and foam diameter of matcha varies with particle size. S Sawamura, M Ichitani, H Ikeda, J Sonoda | 7 | 2012 |
Epigallocatechin-3-Gallate Decreases Plasma and Urinary Levels of p-Cresol by Modulating Gut Microbiota in Mice T Unno, M Ichitani ACS omega 7 (44), 40034-40041, 2022 | 6 | 2022 |
Crystal Structure of 5-Phenyl-2-thioxo-4-imidazolidinone T Ogawa, S KITOH, M Ichitani, A Kuwae, K Hanai, KK KUNIMOTO Analytical Sciences: X-ray Structure Analysis Online 23, x199-x200, 2007 | 6 | 2007 |
Significant inactivation of SARS-CoV-2 by a green tea catechin, a catechin-derivative and galloylated theaflavins in vitro. bioRxiv 2020 E Ohgitani, M Shin-Ya, M Ichitani, M Kobayashi, T Takihara, M Kawamoto, ... Google Scholar, 0 | 6 | |
Investigation of Components in Roasted Green Tea That Inhibit Streptococcus mutans Biofilm Formation I Goto, S Saga, M Ichitani, M Kimijima, N Narisawa Foods 12 (13), 2502, 2023 | 5 | 2023 |
Spectroscopic characterization of thiol adducts formed in the reaction of 4-methylcatechol with DPPH in the presence of N-acetylcysteine M Ichitani, H Okumura, Y Nakashima, H Kinugasa, M Honda, ... European Journal of Chemistry 9 (4), 386-393, 2018 | 5 | 2018 |
Synthesis and crystal structure of (S)-5-isopropyl-5-methyl-2-thiohydantoin M Ichitani, S Kitoh, K Tanaka, S Fujinami, M Suda, M Honda, A Kuwae, ... European Journal of Chemistry 4 (4), 350-352, 2013 | 4 | 2013 |
Fructooligosaccharides increase in plasma concentration of (−)-epigallocatechin-3-gallate in rats T Unno, Y Araki, S Inagaki, M Kobayashi, M Ichitani, T Takihara, ... Journal of Agricultural and Food Chemistry 69 (49), 14849-14855, 2021 | 3 | 2021 |