| Implementation of strategies to optimize the co-composting of green waste and food waste in developing countries. A case study: Colombia A Hernández-Gómez, A Calderón, C Medina, V Sanchez-Torres, ... Environmental Science and Pollution Research 28, 24321-24327, 2021 | 24 | 2021 |
| A comparison of two-stage and traditional co-composting of green waste and food waste amended with phosphate rock and sawdust ER Oviedo-Ocaña, AM Hernández-Gómez, M Ríos, A Portela, ... Sustainability 13 (3), 1109, 2021 | 17 | 2021 |
| Evaluation of Co-Composting as an Alternative for the Use of Agricultural Waste of Spring Onions, Chicken Manure and Bio-Waste Produced in Moorland Ecosystems ER Oviedo-Ocaña, A Hernández-Gómez, I Dominguez, ... Sustainability 14 (14), 8720, 2022 | 3 | 2022 |
| Co-composting of green waste, food waste and phosphoric rock. Comparison of two-stage composting with traditional composting AM Hernandez-Gomez, M Ríos, A Portela, V Sánchez-Torres, ... Res. Sq, 1-18, 2020 | 2 | 2020 |
| Evaluation of Co-Composting as an Alternative for the Use of Agricultural Waste of Spring Onions, Chicken Manure and Bio-Waste Produced in Moorland Ecosystems. Sustainability … ER Oviedo-Ocańa, A Hernández-Gómez, I Dominguez, ... s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2022 | | 2022 |
EDGAR RICARDO OVIEDO OCANAProfesor Titular. Escuela de Ingeniería Civil, Universidad Industrial de Santander在 uis.edu.co 的电子邮件经过验证
