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FATMA CAF
FATMA CAF
在 bingol.edu.tr 的电子邮件经过验证
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引用次数
引用次数
年份
Biochemical components of three marine macroalgae (Padina pavonica, Ulva lactuca and Taonia atomaria) from the levantine sea coast of antalya, Turkey
CAF Fatma, Ö Yilmaz, F Durucan, NŞ Özdemir
Journal of Biological and Environmental Sciences 6, 401-411, 2015
392015
Innovative hydrogen release from sodium borohydride hydrolysis using biocatalyst-like Fe2O3 nanoparticles impregnated on Bacillus simplex bacteria
S Duman, B Kaya, F Caf, B Enez, SA Fincan
International Journal of Hydrogen Energy 46 (29), 15410-15430, 2021
192021
Fatty acid and lipophilic vitamin composition of seaweeds from Antalya and Çanakkale (Turkey)
F Caf, NŞ Özdemir, Ö Yılmaz, F Durucan, İ Ak
Grasas y Aceites 70 (3), e312-e312, 2019
172019
A faunistic study on aquatic Coleoptera (Helophoridae: Hydrophilidae) species in Elazığ Province, Turkey.
A Mart, R Tolan, F Caf, M Koyun
162014
Sabah ve Gece Yapılan Aerobik Egzersizin Antrenmanlı Deneklerde Serum İrisin Düzeyine Etkilerinin Belirlenmesi.
FT O Özçelik, S Algül, M Deniz, F Baydaş
Genel Tip Dergisi 27 (1) 27 (1), 2017
9*2017
Biogenic Synthesis of Iron Oxide Nanoparticle Using Padina Pavonica Extract: Application for Photocatalytic Degradation of Congo Red Dye, Neurotoxicity and Antioxidant Activity
F Caf
Turkish Journal of Fisheries and Aquatic Sciences 23 (2), 2022
72022
Investigation of the irisin, preptin and adropin levels in the blood serum of Alburnus tarichi
F Caf, S Algul, M Koyun
Cellular and Molecular Biology 63 (8), 95-99, 2017
62017
Seasonal changes in abundance, lipid and fatty acid composition of Calanus euxinus in the South-eastern Black Sea
NS Ozdemir, AM Feyzioglu, F Caf, I Yildiz
Indian Journal of Fisheries 64 (3), 2017
62017
Effects of curcumin administration on Nesfatin-1 levels in blood, brain and fat tissues of diabetic rats
S Algul, O Ozcelik, G Oto, M Sarikaya, RT Goceroglu, NM Embiyaoglu, ...
Eur Rev Med Pharmacol Sci 25 (3), 1616-1621, 2021
52021
Potential of Laurencia obtusa as a substrate for the development of a probiotic Saccharomyces cerevisiae
F Caf, N Åžen í–zdemir
Cellular and Molecular Biology 63 (8), 71-76, 2017
52017
Biochemical Content (fatty acids, sterols, lipophilic vitamins, total protein, MDA, GSH, GSSG) of Noctiluca scintillans in the Southeastern Black Sea
NŞ Özdemir, F Caf, AM Feyzioğlu, İ Yildiz
Turkish Journal of Fisheries and Aquatic Sciences 17 (2), 301-311, 2017
42017
Factors affecting nutritional quality in terms of the fatty acid composition of Cyprinion macrostomus
NŞ Özdemir, M Koyun, F Caf, M Kırıcı
Grasas y Aceites 74 (2), e508-e508, 2023
32023
A chemotaxonomic approach to fatty acid composition of the genera Helochares Mulsant, 1844 and Coelostoma Brullé, 1835 (Coleoptera: Hydrophilidae)
F Caf, G Yıldız, NS Özdemir, A Mart
Turkish Journal of Entomology 44 (3), 399-412, 2020
32020
The Correlation between the Differences in NUCB2/Nesfatin(NES) Peptide Levels and Body Weight, Lenght and Gender in Alburnus tarichi
F Caf, S Köprücü, S Algül, M Koyun, AA Atici
Turkish Journal of Fisheries and Aquatic Sciences 18 (1), 127-130, 2018
32018
Zooplankton fauna of Bingöl floating islands in winter season
NŞ Özdemir, F Caf
Journal of Aquaculture Engineering and Fisheries Research 1 (3), 125-132, 2015
32015
Determination of anti-cancer and antioxidant properties of protein extracts obtained from aquatic Helophorus (Coleoptera: Helophoridae) insects.
T Elhazar, B Kaya, F Caf
Ege Journal of Fisheries & Aquatic Sciences (EgeJFAS)/Su Ürünleri Dergisi 40 (1), 2023
22023
Effects of different feeding methods on neuropeptide nesfatin-1 and irisin in turkeys
F Caf, H Inci, T Ayasan
South African Journal of Animal Science 51 (2), 180-185, 2021
22021
The beneficial effect of electro acupuncture on obesity may be associated with irisin, nesfatin-l and preptin levels
Z Ercan, G Deniz, F Caf, S Algul, A Gazioglu, A Kavakli
Acupuncture & Electro-Therapeutics Research 44 (2), 105-118, 2019
22019
Biochemical composition of the wild long-snouted female and male seahorses (Hippocampus guttulatus Cuvier, 1829)
N Özdemir, F Caf
Mediterranean Fisheries and Aquaculture Research 1 (3), 114-129, 2018
22018
Ekonomik değeri olan bazı alg türlerinden elde edilen ekstrelerin biyokimyasal analizi ve saccharomyces cerevisiae kültüründe besinsel değerinin ölçülmesi
F Caf
Doktora Tezi, Fırat Üniversitesi, Fen Bilimleri Enstitüsü, Elazığ, 2015
22015
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