| Wound healing properties of natural products: mechanisms of action MS Criollo-Mendoza, LA Contreras-Angulo, N Leyva-López, ... Molecules 28 (2), 598, 2023 | 55 | 2023 |
| Cardiovascular protective effect of cinnamon and its major bioactive constituents: An update G Das, S Gonçalves, JB Heredia, A Romano, LA Jiménez-Ortega, ... Journal of Functional Foods 97, 105045, 2022 | 25 | 2022 |
| Deep eutectic solvents can contribute to fight against zero hunger from a sustainable perspective LA Jiménez-Ortega, S Yao, JD Mota-Morales, JB Heredia Journal of Agricultural and Food Chemistry 71 (13), 5027-5029, 2023 | 8 | 2023 |
| Desarrollo y evaluación de un yogurt bebible adicionado de extracto liofilizado de Justicia spicigera como colorante natural LAJ Ortega, LB Ramírez, EA Rodríguez e-CUCBA, 25-34, 2018 | 6* | 2018 |
| Niveles de fumonisinas en rastrojo de maíz para consumo equino en el estado de Jalisco WP Reyes-Velázquez, CN Anguiano-Sevilla, R Anguiano-Estrella, ... Revista mexicana de ciencias pecuarias 9 (4), 845-854, 2018 | 4 | 2018 |
| Chrysobalanus icaco L.: source of phytochemicals with bioactive potential against metabolic syndrome in México LA Jiménez-Ortega, EP Gutiérrez-Grijalva, LA Contreras-Angulo, ... TIP. Revista especializada en ciencias químico-biológicas 24, 2021 | 3 | 2021 |
| Microorganisms as biofactories of powerful agents against plant diseases LA Jiménez-Ortega, AK Orozco-Ochoa, O Valdez-Baro, JB Heredia Entrepreneurship with Microorganisms, 1-15, 2024 | 2 | 2024 |
| Agave By-Products as Sources of Phytochemicals with Functional Activities and Their Management for Industrial Applications LA Jiménez-Ortega, O Valdez-Baro, M Bernal-Millan, M Rivera-Salas, ... Food Byproducts Management and Their Utilization, 520, 2023 | 2 | 2023 |
| Anti-obesogenic effects of plant natural products: A focus on Korean traditional foods G Das, LAJ Ortega, S Gonçalves, JB Heredia, MLG Pereira, A Romano, ... Trends in Food Science & Technology, 104470, 2024 | 1 | 2024 |
| Residuos de plaguicidas en biomasa agrícola de chile (Capsicum annuum L.) usando un método QuEChERS acoplado a LC-MS/MS y GC-MS/MS: Pesticide residues in agricultural biomass … LA Jiménez-Ortega, P de Jesús Bastidas-Bastidas, O Valdez-Baro, ... e-CUCBA, 92-102, 2023 | 1 | 2023 |
| Assessment of Residuality of Hymexazol in Strawberry (Fragaria × ananassa) Crop by a Modified QuEChERS Method and Liquid Chromatography Tandem-Mass … MA Báez-Sañudo, LA Jiménez-Ortega, PJ Bastidas-Bastidas Agronomy 12 (12), 3110, 2022 | 1 | 2022 |
| CARACTERIZACIÓN FISICOQUÍMICA Y FITOQUÍMICA DE FRUTOS DE SAPUCHE (Randia laevigata Standl.) LAJ Ortega, LB Ramírez, MPT Meza e-CUCBA, 10-10, 2020 | 1 | 2020 |
| Valorización de biomasas agrícolas de chiles para la obtención de nutracéuticos LA Jiménez-Ortega, P de Jesús Bastidas-Bastidas, JB Heredia, ... Revista Mexicana de Ciencias Agrícolas 15 (3), e3675-e3675, 2024 | | 2024 |
| Potencial antioxidante y biofuncional de suplementos alimenticios de origen botánico mediante análisis in vitro e in silico: Biofuncionalidad de suplementos alimenticios LA Jiménez-Ortega, BJ López-Romero, JM Heredia-Bátiz, ... Revista Bio Ciencias 11, 2024 | | 2024 |
| Nutraceuticals Enrichment by Genome Editing in Plants LA Jiménez‐Ortega, JC Grimaldi‐Olivas, BE Morales‐Merida, JB Heredia Applications of Genome Engineering in Plants, 282-309, 2024 | | 2024 |
| Food Byproducts as Potential Functional Ingredients for Animal Feeding O Valdez-Baro, LA Jiménez-Ortega, LÁ Cabanillas-Bojórquez, ... Food Byproducts Management and Their Utilization, 417-452, 2024 | | 2024 |
| Determinación del cociente de peligrosidad de plaguicidas presentes en biomasa de chiles (capsicum annuum) LA Jiménez-Ortega, P de Jesús Bastidas-Bastidas Alimentación y Ciencia de los Alimentos, 25-32, 2023 | | 2023 |
| Optimized Extraction of Glycosylated Flavonoids from Pepper (Capsicum annuum L.) Agricultural Biomass Residues through Ultrasonic Pulse-Assisted Natural … LA Jiménez-Ortega, PJ Bastidas-Bastidas, MA Angulo-Escalante, ... ACS Sustainable Resource Management 1 (1), 165-177, 2023 | | 2023 |
| Sustainable Extraction of Flavonoids from Agricultural Biomass and Agro-industrial By-products: Natural Deep Eutectic Solvent Synthesis, Extraction, and Chromatographic Analysis LA Jiménez-Ortega, JD Mota-Morales, LA Contreras-Angulo, JB Heredia Food Waste Conversion, 67-78, 2023 | | 2023 |
| Control de fitopatógenos con extractos de biomasa de chile y de maíz LAJ Ortega, OV Baro, JMH Bátiz, RSG Estrada, JB Heredia TIP Revista Especializada en Ciencias Químico-Biológicas 26, 1-11, 2023 | | 2023 |
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