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Rhiannon Mae Armitage
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Effects of sweet-liking on body composition depend on age and lifestyle: a challenge to the simple sweet-liking—obesity hypothesis
V Iatridi, RM Armitage, MR Yeomans, JE Hayes
Nutrients 12 (9), 2702, 2020
302020
Understanding sweet-liking phenotypes and their implications for obesity: Narrative review and future directions
RM Armitage, V Iatridi, MR Yeomans
Physiology & Behavior 235, 113398, 2021
272021
Re-evaluating how sweet-liking and PROP-tasting are related.
MR Yeomans, C Vi, N Mohammed, RM Armitage
Physiology & Behavior 246, 113702, 2022
112022
Habitual intake of fat and sugar is associated with poorer memory and greater impulsivity in humans
MR Yeomans, R Armitage, R Atkinson, H Francis, RJ Stevenson
PLoS One 18 (8), e0290308, 2023
82023
Phenotypic differences in taste hedonics: The effects of sweet liking
RM Armitage, V Iatridi, CT Vi, MR Yeomans
Food Quality and Preference 107, 104845, 2023
42023
Comparing body composition between the sweet-liking phenotypes: experimental data, systematic review and individual participant data meta-analysis
RM Armitage, V Iatridi, M Sladekova, MR Yeomans
International Journal of Obesity 48 (6), 764-777, 2024
32024
Understanding sweet-liker phenotypes: exploring habitual intake of Western diet, impulsivity and childhood eating experience.
R Armitage, C Vi, V Iatridi, MR Yeomans
Appetite 157, 104939, 2021
32021
Hedonic contrast and the short-term stimulation of appetite
MR Yeomans, J Morris, RM Armitage
Appetite 155, 104849, 2020
32020
Chemosensory Aspects in Obesity: Rethinking the Role of Sweet and Fat Taste
RM Armitage, V Iatridi, MR Yeomans
Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour, 45-73, 2024
12024
Liking and wanting in the sweet-liking phenotypes
RM Armitage, V Iatridi, M Yeomans
OSF, 2024
12024
Sweet liking, oral anatomy and the basic tastes
RM Armitage, V Iatridi, M Yeomans
OSF, 2024
12024
Understanding liking for sucrose2
M Yeomans, RM Armitage, P Green, G Marzola, T Harvey, V Iatridi, ...
OSF, 2024
2024
Sweet-liking and the basic tastes
RM Armitage, T Harvey, P Green, G Marzola, V Iatridi, MR Yeomans
Appetite 199, 107434, 2024
2024
Sensing the future of eating behaviour measurement
RM Armitage, M Yeomans, C Nduka, B Sazdov, H Gjoreski, S Stankoski, ...
OSF, 2024
2024
Effect of an 8-day exposure to a diet high in sugars on liking for palatable snacks and sweetness
V Iatridi, RM Armitage, JE Hayes, MR Yeomans
Appetite 189, 106944, 2023
2023
The heritability of sweet taste liking: insights from twin datasets
RM Armitage, S Zellers, V Iatridi, D Gaysina, H Tuorila, MR Yeomans, ...
Appetite 189, 106703, 2023
2023
Understanding liking for sucralose
M Yeomans, RM Armitage, P Green, G Marzola
OSF, 2023
2023
HEDONIC OR METABOLIC SENSING: CONTRASTING RESPONSES TO SUCRALOSE AND SUCROSE BETWEEN THE SWEET-LIKING PHENOTYPES
RM Armitage, V Iatridi, P Green, G Marzola, MR Yeomans
CHEMICAL SENSES 48, 2023
2023
Re-evaluating the relationship between sweet-liking and body composition
RM Armitage, V Iatridi, D Gaysina, MR Yeomans
Appetite 179, 106204, 2022
2022
Exploring phenotypic differences in the remembered experience of odours: the effects of sweet liking.
RM Armitage, C Vi, MR Yeomans
Appetite 169, 105566, 2022
2022
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