| Importance of Listeria monocytogenes in food safety: a review of its prevalence, detection, and antibiotic resistance E Shamloo, H Hosseini, ZA Moghadam, MH Larsen, A Haslberger, ... Iranian journal of veterinary research 20 (4), 241, 2019 | 164 | 2019 |
| The concentration of potentially toxic elements (PTEs) in honey: A global systematic review and meta-analysis and risk assessment Y Fakhri, M Abtahi, A Atamaleki, A Raoofi, H Atabati, A Asadi, A Miri, ... Trends in food science & technology 91, 498-506, 2019 | 70 | 2019 |
| Optimization of antibacterial and mechanical properties of an active LDPE/starch/nanoclay nanocomposite film incorporated with date palm seed extract using D-optimal mixture … R Radfar, H Hosseini, M Farhoodi, I Ghasemi, D Średnicka-Tober, ... International Journal of Biological Macromolecules 158, 790-799, 2020 | 56 | 2020 |
| The association between the lack of safe drinking water and sanitation facilities with intestinal Entamoeba spp infection risk: A systematic review and meta-analysis H Atabati, H Kassiri, E Shamloo, M Akbari, A Atamaleki, F Sahlabadi, ... PloS one 15 (11), e0237102, 2020 | 45 | 2020 |
| Microbial quality and prevalence of Salmonella and Listeria in eggs M Mahdavi, M Jalali, HG Safaei, E Shamloo International Journal of Environmental Health Engineering 1 (1), 48, 2012 | 43 | 2012 |
| Prevalence of Listeria species in raw milk and traditional dairy products in Isfahan, Iran E Shamloo, M Jalali, M Mirlohi, G Madani, D Metcalf, MR Merasi International Journal of Environmental Health Engineering 4 (1), 1, 2015 | 40 | 2015 |
| Functional yogurt, enriched and probiotic: A focus on human health Z Abdi-Moghadam, M Darroudi, M Mahmoudzadeh, M Mohtashami, ... Clinical Nutrition ESPEN, 2023 | 36 | 2023 |
| Evaluation of the antifungal activity of cinnamon, clove, thymes, zataria multiflora, cumin and caraway essential oils against Ochratoxigenic Aspergillus ochraceus ZA Moghadam, H Hosseini, Z Hadian, B Asgari, L Mirmoghtadaie, ... Journal of Pharmaceutical Research International 26 (1), 1-16, 2019 | 29 | 2019 |
| The significance of essential oils and their antifungal properties in the food industry: A systematic review Z Abdi-Moghadam, Y Mazaheri, A Rezagholizade-Shirvan, ... Heliyon, 2023 | 28 | 2023 |
| Green synthesis of metallic nanoparticles using algae and microalgae K Khosravi-Darani, A Gomes da Cruz, E Shamloo, Z Abdimoghaddam, ... Letters in Applied NanoBioScience 8 (3), 666-670, 2019 | 18 | 2019 |
| Green synthesis of chitosan-coated silver nanoparticle, characterization, antimicrobial activities, and cytotoxicity analysis in cancerous and normal cell lines L Farhadi, M Mohtashami, J Saeidi, M Azimi-nezhad, G Taheri, ... Journal of Inorganic and Organometallic Polymers and Materials 32 (5), 1637-1649, 2022 | 16 | 2022 |
| Investigation of heavy metal release from variety cookware into food during cooking process E Shamloo, F Nickfar, M Mahmoudzadeh, M Sarafraz, A Salari, ... International Journal of Environmental Analytical Chemistry 104 (19), 8085-8101, 2024 | 12 | 2024 |
| Preparation of milk‐based probiotic lactic acid bacteria biofilms: A new generation of probiotics Z Rezaei, A Salari, S Khanzadi, JW Rhim, E Shamloo Food Science & Nutrition 11 (6), 2915-2924, 2023 | 10 | 2023 |
| Prevalence of Listeria species in raw milk in Isfahan E Shamloo, M Jalali, M Mirlohi, Z Abdi Moghadam, M Reza Maracy, ... Iran. J. Isfahan Med. Sch 30, 204-208, 2012 | 8 | 2012 |
| Employing a magnetic chitosan/molybdenum disulfide nanocomposite for efficiently removing polycyclic aromatic hydrocarbons from milk samples A Rezagholizade-Shirvan, M Mohammadi, Y Mazaheri, S Fallahizadeh, ... Scientific Reports 14 (1), 15054, 2024 | 6 | 2024 |
| Effect of time and incubation temperature on ability of probiotics for removal of polycyclic aromatic hydrocarbon in phosphate buffer saline M Yousefi, H Hosseini, N Khorshidian, H Rastegar, E Shamloo, ... Journal of microbiology, biotechnology and food sciences 12 (1), e1918-e1918, 2022 | 6 | 2022 |
| Bioactive compound encapsulation: Characteristics, applications in food systems, and implications for human health A Rezagholizade-Shirvan, M Soltani, S Shokri, R Radfar, M Arab, ... Food Chemistry: X, 101953, 2024 | 4 | 2024 |
| Feasibility of biofilm production capacity by Levilactobacillus brevis isolated from motal cheese and evaluation of biofilm resistance produced in vitro and in yogurt Z Rezaei, F Nickfar, A Salari, M Yousefi, MHH Khodaparast, E Shamloo Arabian Journal of Chemistry 16 (5), 104702, 2023 | 4 | 2023 |
| Removal of aflatoxin M1 in milk using magnetic laccase/MoS2/chitosan nanocomposite as an efficient sorbent A Rezagholizade-Shirvan, A Ghasemi, Y Mazaheri, S Shokri, ... Chemosphere 365, 143334, 2024 | 2 | 2024 |
| Application of nanomaterials for determination and removal of polycyclic aromatic hydrocarbons in food products: A review E Shamloo, S Shokri, P Sadighara, S Fallahizadeh, A Ghasemi, ... Food Chemistry: X, 101833, 2024 | 2 | 2024 |
