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Abeer.A.Abu Zaid
Abeer.A.Abu Zaid
Professor of Microbiology , Biology depertment ,Faculty of science ,Taif Univerisity. [email protected]
在 tu.edu.sa 的电子邮件经过验证
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引用次数
引用次数
年份
Direct Z-scheme of Cu2O/TiO2 enhanced self-cleaning, antibacterial activity, and UV protection of cotton fiber under sunlight
MM Ibrahim, A Mezni, HS El-Sheshtawy, AAA Zaid, M Alsawat, N El-Shafi, ...
Applied Surface Science 479, 953-962, 2019
1042019
Antioxidant and anticancer activity of Spirulina platensis water extracts.
AAA Zaid, DM Hammad, EM Sharaf
1042015
Antibiofilm formation and anti‐adhesive (to HE p‐2 cells) effects of rosemary water extract against some food‐related pathogens
H Elhariry, AA Abuzaid, GM Khiralla, Y Gherbawy
International Journal of Food Science & Technology 49 (4), 1132-1141, 2014
172014
In vitro study of antimicrobial activity of some plant seeds against bacterial strains causing food poisoning diseases
AA Abu-Zaid, A Al-Barty, K Morsy, H Hamdi
Brazilian Journal of Biology 82, e256409, 2021
152021
Chemical Composition and Antioxidant, Antiviral, Antifungal, Antibacterial and Anticancer Potentials of Opuntia ficus-indica Seed Oil
AS Alqurashi, LM Al Masoudi, H Hamdi, A Abu Zaid
Molecules 27 (17), 5453, 2022
142022
Characterization and Biological Studies of Synthesized Titanium Dioxide Nanoparticles from Leaf Extract of Juniperus phoenicea (L.) Growing in Taif Region, Saudi …
LM Al Masoudi, AS Alqurashi, A Abu Zaid, H Hamdi
Processes 11 (1), 272, 2023
132023
Preparation of different types of miso with mixture of starters and their effects on endogenous antioxidant of liver and kidney of mice
NS El‐Shenawy, A Abu Zaid, GA Amin
Journal of animal physiology and animal nutrition 96 (1), 102-110, 2012
112012
In vitro antibacterial, anticancer and antioxidant properties of some oil plant extract
AA Abu-Zaid, MA Alopidi, MH El-Sehrawy
Journal of American Science 9 (11), 83-94, 2013
82013
Effect of miso (A soybean fermented food) on some human cell lines; HEPG2, MCF7 and HCT116
AA Zaid, NS El-Shenawy
Journal of American Science 12 (6), 1274-82, 2010
82010
antimicrobial effect of orange juice, peel and it’s essential oil on the shelf life of cake
HF Ahmed, AA Abu-Zaid, HS Sayed
Journal of Food and Dairy Sciences 34 (2), 1019-1028, 2009
72009
Antibacterial effect of green synthesis silver nanoparticles against Escherichia coli
AA Abu-Zaid
Research Journal of Fisheries and Hydrobiology 11 (9), 7-14, 2016
62016
UTILIZATION OF OKARA MEAL AS A SOURCE OF PLANT PROTEIN IN BROILER DIETS.
HFA Motawe, AM El Shinnawy, TM El-Afifi, NA Hashem, AAM Abu Zaid
Journal of Animal and Poultry Production 3 (3), 127-136, 2012
62012
Effects of mustard oil on oxidative stress parameters of male mice
NS El-Shenawy, AA Zaid, MS AL-Harbi, AW Al-Thomali
Advances in Food Sciences 36 (2), 78-85, 2014
52014
Biosynthesis of silver nanoparticles by plants extract and their antimicrobial activities
AA Abu-Zaid, MH EL-Sehrawy, AH Nemari
Advances in Environmental Biology 10 (9), 114-128, 2016
32016
Detection of Klebsiella pneumonia in raw food and their antibiotic resistance
AA Abu-Zaid, MH Sehrawy, H Mahmoud, AH Nemari
Advances in Environmental Biology 10 (4), 80-92, 2016
32016
Isolation and Identification of Some pathogenic bacteriafrom Traded Diets in Restaurants at EL-Taif City–Kingdom of Saudi Arabia
AA Abu-Zaid, MH El-Sehrawy, MA Alopidi
Life Science Journal 10 (4), 2013
32013
Evaluation of nutritive values and microbial content of wheat grains treated with some types of nano particles to control Sitophilus granaries (L.)
RS Rashwan, AA Abu-Zaid
Arab Universities Journal of Agricultural Sciences 26 (1), 293-301, 2018
22018
Cytotoxicity and antioxidant effect of miso on male rat.
NS El-Shenawy, AAA Zaid
22011
Antibacterial effect of some types of nanoparticles against methicillin-resistant Staphylococcus aureus isolated from milk.
AAA Zaid, NA Ezzeldeen, FA Nazar, IJ Pharm, R Allied
IJPRAS 5 (1), 122-134, 2016
12016
Efficacy of Titanium Dioxide Nanoparticles Using Juniperus phoenicea in Controlling Rice Weevil (Sitophilus oryzae) and Its Effect on the Microbial Contents and Nutritive Value …
H Hamdi, RS Rashwan, AA Abu-zaid, E Gado, RK Zarah, R Sami, ...
Journal of Biobased Materials and Bioenergy 18 (6), 1002-1009, 2024
2024
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