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Rushikesh Tukaram Chavan
Rushikesh Tukaram Chavan
student
在 lpu.in 的电子邮件经过验证
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The impact of the fermentation process on bioactive compounds in turmeric: a review
R Salve, R Chavan, P Pawase, N Kelapure, R Jaju
J Food Chem Nanotechnol 9 (S1), S367-S374, 2023
12023
Encapsulated turmeric: An innovative approach for improving absorption and effect
RT Chavan, RV Salve
The Pharma Innovation 12 (5), 2294-2301, 2023
12023
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