| The impact of supplementing goats' milk with quinoa extract on some properties of yoghurt SMS El‐Shafei, SS Sakr, NHI Abou‐Soliman International Journal of Dairy Technology 73 (1), 126-133, 2020 | 43 | 2020 |
| Effect of Quinoa (Chenopodium quinoa) Flour on the Production and Quality of Low-Fat Camel Milk Processed Cheese Spread. SA Khalifa, EMM Abdeen, SMS El-Shafei, AH Mohamed Pakistan Journal of Biological Sciences: PJBS 23 (4), 439-453, 2020 | 10 | 2020 |
| Manufacture of processed cheese spread from camel cheese based: evaluation of cheese characteristics ESM Abdeen, SMS El-Shafei, SA Khalifa American Journal of Food Science and Nutrition Research 5 (4), 76-86, 2018 | 8 | 2018 |
| Using pomegranate peel extracts as natural antioxidant in cream cheese manufactured from goat's milk S El-Shafei, EMM Abdeen, SS Abozed Zagazig Journal of Agricultural Research 44 (6), 2649-2664, 2017 | 6 | 2017 |
| Manufacture of functional and healthy probiotic frozen goat's yoghurt using chia flour. SMS El-Shafei | 4 | 2020 |
| Relationship between oxidative stability and antioxidant properties of goat cream biscuits supplemented with natural antioxidant SS Abozed, AE Abd El-Kader, MS El-Shafei Samah, EMM Abdeen Plant Arch 20 (2), 23734-23740, 2020 | 3 | 2020 |
| A histochemical study of the skin of the camel (Camelus dromedarius) YM Shahien, MF Fahmy, SM El-Shafei Assiut Veterinary Medical Journal 1 (1.2), 15-24, 1974 | 2 | 1974 |
| Effect of flax seed supplementation on milk production, chemical composition, physical attributes and fatty acid profile of milk in lactating goats of Halayeb-Shalateen-Abu … AH Ibrahim, FE Younis, EMM Abdeen, S El-Shafei Animal Science Reporter 13 (1), 2020 | 1 | 2020 |
| Utilization of Goat’s milk in Making Functional Low-and Full-fat Yoghurt GF El-Nagar, MB El-Alfy, ME Shenana, KA Soryal, SM El-Shafei Bull. NRC 38 (2), 131-148, 2013 | 1 | 2013 |
| PRODUCTION AND PROPERTIES CAMEL WHITE SOFT CHEESE WITHOUT WHEY DRAINAGE. SA Khalifa, AH Ibrahim, EM Abdeen, S El-Shafei Egyptian Journal of Dairy Science 48 (1), 2020 | | 2020 |
| Research Article Manufacture of Functional and Healthy Probiotic Frozen Goat's Yoghurt Using Chia Flour SMS El-Shafei | | 2020 |
| Effect of Nutrition on flaxseed Supplementation to Lactating Goats on Physiochemical and Nutritional Properties of Domiati Cheese in Halayeb, Shalateen and Abu Ramad Triangle of … S El-Shafei, AH Ibrahim, EMM Abdeen Journal of Food and Dairy Sciences 10 (11), 413-421, 2019 | | 2019 |
| Journal of Food and Dairy Sciences SMS El-Shafei, AH Ibrahim, EMM Abdeen | | |
