| Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1 DJ Klionsky, AK Abdel-Aziz, S Abdelfatah, M Abdellatif, A Abdoli, S Abel, ... autophagy 17 (1), 1-382, 2021 | 13271* | 2021 |
| Disrupted autophagy leads to dopaminergic axon and dendrite degeneration and promotes presynaptic accumulation of α-synuclein and LRRK2 in the brain LG Friedman, ML Lachenmayer, J Wang, L He, SM Poulose, M Komatsu, ... Journal of Neuroscience 32 (22), 7585-7593, 2012 | 316 | 2012 |
| Leucine‐rich repeat kinase 2 (LRRK2)/PARK8 possesses GTPase activity that is altered in familial Parkinson’s disease R1441C/G mutants X Li, YC Tan, S Poulose, CW Olanow, XY Huang, Z Yue Journal of neurochemistry 103 (1), 238-247, 2007 | 305 | 2007 |
| Citrus limonoids induce apoptosis in human neuroblastoma cells and have radical scavenging activity SM Poulose, ED Harris, BS Patil The Journal of nutrition 135 (4), 870-877, 2005 | 239 | 2005 |
| Nutritional factors affecting adult neurogenesis and cognitive function SM Poulose, MG Miller, T Scott, B Shukitt-Hale Advances in nutrition 8 (6), 804-811, 2017 | 234 | 2017 |
| Anthocyanin-rich açai (Euterpe oleracea Mart.) fruit pulp fractions attenuate inflammatory stress signaling in mouse brain BV-2 microglial cells SM Poulose, DR Fisher, J Larson, DF Bielinski, AM Rimando, AN Carey, ... Journal of agricultural and food chemistry 60 (4), 1084-1093, 2012 | 226 | 2012 |
| Inhibition of colon cancer cell growth and antioxidant activity of bioactive compounds from Poncirus trifoliata (L.) Raf. GK Jayaprakasha, KK Mandadi, SM Poulose, Y Jadegoud, GAN Gowda, ... Bioorganic & medicinal chemistry 15 (14), 4923-4932, 2007 | 192 | 2007 |
| Role of walnuts in maintaining brain health with age SM Poulose, MG Miller, B Shukitt-Hale The Journal of nutrition 144 (4), 561S-566S, 2014 | 188 | 2014 |
| Antiproliferative effects of citrus limonoids against human neuroblastoma and colonic adenocarcinoma cells SM Poulose, ED Harris, BS Patil Nutrition and cancer 56 (1), 103-112, 2006 | 146 | 2006 |
| Furocoumarins from grapefruit juice and their effect on human CYP 3A4 and CYP 1B1 isoenzymes B Girennavar, SM Poulose, GK Jayaprakasha, NG Bhat, BS Patil Bioorganic & Medicinal Chemistry 14 (8), 2606-2612, 2006 | 138 | 2006 |
| Novel triterpenoid from Citrus aurantium L. possesses chemopreventive properties against human colon cancer cells GK Jayaprakasha, KK Mandadi, SM Poulose, Y Jadegoud, GAN Gowda, ... Bioorganic & medicinal chemistry 16 (11), 5939-5951, 2008 | 111 | 2008 |
| Effects of pterostilbene and resveratrol on brain and behavior SM Poulose, N Thangthaeng, MG Miller, B Shukitt-Hale Neurochemistry International 89, 227-233, 2015 | 91 | 2015 |
| Exposure to 16O-Particle Radiation Causes Aging-Like Decrements in Rats through Increased Oxidative Stress, Inflammation and Loss of Autophagy SM Poulose, DF Bielinski, K Carrihill-Knoll, BM Rabin, B Shukitt-Hale Radiation research 176 (6), 761-769, 2011 | 81 | 2011 |
| Walnut diet reduces accumulation of polyubiquitinated proteins and inflammation in the brain of aged rats SM Poulose, DF Bielinski, B Shukitt-Hale The Journal of nutritional biochemistry 24 (5), 912-919, 2013 | 80 | 2013 |
| Role of fruits, nuts, and vegetables in maintaining cognitive health MG Miller, N Thangthaeng, SM Poulose, B Shukitt-Hale Experimental gerontology 94, 24-28, 2017 | 73 | 2017 |
| Modulation of oxidative stress, inflammation, autophagy and expression of Nrf2 in hippocampus and frontal cortex of rats fed with açaí-enriched diets SM Poulose, DF Bielinski, A Carey, AG Schauss, B Shukitt-Hale Nutritional neuroscience 20 (5), 305-315, 2017 | 72 | 2017 |
| Dietary supplementation with the polyphenol-rich açaí pulps (Euterpe oleracea Mart. and Euterpe precatoria Mart.) improves cognition in aged rats and attenuates … AN Carey, MG Miller, DR Fisher, DF Bielinski, CK Gilman, SM Poulose, ... Nutritional neuroscience 20 (4), 238-245, 2017 | 58 | 2017 |
| Purification of citrus limonoids and their differential inhibitory effects on human cytochrome P450 enzymes SM Poulose, GK Jayaprakasha, RT Mayer, B Girennavar, BS Patil Journal of the Science of Food and Agriculture 87 (9), 1699-1709, 2007 | 58 | 2007 |
| Restoration of stressor-induced calcium dysregulation and autophagy inhibition by polyphenol-rich açaí (Euterpe spp.) fruit pulp extracts in rodent brain cells in vitro SM Poulose, DR Fisher, DF Bielinski, SM Gomes, AM Rimando, ... Nutrition 30 (7-8), 853-862, 2014 | 56 | 2014 |
| Protective effects of blueberry-and strawberry diets on neuronal stress following exposure to 56Fe particles SM Poulose, DF Bielinski, KL Carrihill-Knoll, BM Rabin, B Shukitt-Hale brain research 1593, 9-18, 2014 | 54 | 2014 |
Bhimanagouda S Patil, Director and R...Vegetable and Fruit Improvement Center, Food Science and Technology,Texas A&M University在 tamu.edu 的电子邮件经过验证
