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Nathan Johnson
Nathan Johnson
Medical Student, University of Minnesota
在 d.umn.edu 的电子邮件经过验证
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引用次数
引用次数
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The roles and potential of lentil prebiotic carbohydrates in human and plant health
N Johnson, CR Johnson, P Thavarajah, S Kumar, D Thavarajah
Plants, People, Planet 2 (4), 310-319, 2020
542020
Effect of cover crops on the yield and nutrient concentration of organic kale (Brassica oleracea L. var. acephala)
D Thavarajah, N Siva, N Johnson, R McGee, P Thavarajah
Scientific reports 9 (1), 10374, 2019
322019
Genome-wide association mapping of lentil (Lens culinaris Medikus) prebiotic carbohydrates toward improved human health and crop stress tolerance
N Johnson, JL Boatwright, W Bridges, P Thavarajah, S Kumar, E Shipe, ...
Scientific Reports 11 (1), 13926, 2021
252021
Fourier‐transform infrared spectroscopy (FTIR) as a high‐throughput phenotyping tool for quantifying protein quality in pulse crops
A Madurapperumage, N Johnson, P Thavarajah, L Tang, D Thavarajah
The Plant Phenome Journal 5 (1), e20047, 2022
112022
Group US-VCR, Housman DE, Ng CW, Li AL, Taft RJ, van den Berg LH, Bentley DR, Veldink JH, Eberle MA (2017) Detection of long repeat expansions from PCR-free whole-genome …
E Dolzhenko, J van Vugt, RJ Shaw, MA Bekritsky, M van Blitterswijk, ...
Genome Res 27 (11), 1895-1903, 1895
111895
Genetic variation in the prebiotic carbohydrate and mineral composition of kale (Brassica oleracea L. var. acephala) adapted to an organic cropping system
T Lawrence, S Powers, B Jones, N Johnson, J Kay, A Bandaranayake, ...
Journal of Food Composition and Analysis 96, 103718, 2021
92021
Organic dry pea (Pisum sativum L.): A sustainable alternative pulse-based protein for human health
D Thavarajah, T Lawrence, L Boatwright, N Windsor, N Johnson, J Kay, ...
Plos one 18 (4), e0284380, 2023
82023
An integrated encyclopedia of DNA elements in the human genome
J Dekker, G Jain, BR Lajoie, A Sanyal, G Balasundaram, DL Bates, ...
Nature, 2012
62012
Targeted improvement of plant‐based protein: Genome‐wide association mapping of a lentil (Lens culinaris Medik.) diversity panel
N Johnson, JL Boatwright, W Bridges, P Thavarajah, S Kumar, ...
Plants, People, Planet 6 (3), 640-655, 2024
52024
Fourier‐transform infrared spectroscopy: An inexpensive, rapid, and less‐destructive tool for starch and resistant starch analysis from pulse flour
N Johnson, P Thavarajah, A Madurapperumage, N Windsor, L Tang, ...
The Plant Phenome Journal 6 (1), e20086, 2023
42023
Fourier-Transform Mid-Infrared (FT-MIR) Spectroscopy as a High-Throughput Phenotyping Tool for Measuring Total Fatty Acids in Chickpea (Cicer arietinum L.) Flour
A Madurapperumage, N Johnson, P Thavarajah, L Tang, D Thavarajah
ACS Food Science & Technology 3 (9), 1568-1576, 2023
32023
Fourier‐transform mid‐infrared spectroscopy for in vitro protein digestibility measurement of pulse crops
A Madurapperumage, N Windsor, N Johnson, P Thavarajah, L Tang, ...
Crop Science, 2024
12024
Fatty acid composition and genome-wide associations of a chickpea (Cicer arietinum L.) diversity panel for biofortification efforts
S Salaria, JL Boatwright, N Johnson, A Madurapperumage, P Joshi, ...
Scientific Reports 13 (1), 14002, 2023
12023
Lentil (Lens culinaris Medik.) Prebiotic Carbohydrates and Protein Quality: Uncovering Genomic Associations and Developing Rapid FTIR Phenotyping Methods
N Johnson
2022
Lentil Prebiotic Carbohydrates for Human and Plant Health: Evaluating Genetic Diversity and Identifying Candidate Genes
N Johnson, JL Boatwright, P Thavarajah, WC Bridges, S Kumar, ...
ASA, CSSA and SSSA International Annual Meetings (2020)| VIRTUAL, 0
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