Pesticide regulations and their malpractice implications on food and environment safety VL Zikankuba, G Mwanyika, JE Ntwenya, A James Cogent Food & Agriculture 5 (1), 1601544, 2019 | 167 | 2019 |
Postharvest management of fruits and vegetable: A potential for reducing poverty, hidden hunger and malnutrition in sub-Sahara Africa A James, V Zikankuba Cogent Food & Agriculture 3 (1), 1312052, 2017 | 95 | 2017 |
Mycotoxins contamination in maize alarms food safety in sub-Sahara Africa A James, VL Zikankuba Food Control 90, 372-381, 2018 | 63 | 2018 |
Characterization, health benefits and applications of fruits and vegetable probiotics A James, Y Wang CyTA-Journal of Food 17 (1), 770-780, 2019 | 45 | 2019 |
Moringa oleifera a potential tree for nutrition security in sub-Sahara Africa A James, V Zikankuba American Journal of Research Communication 5 (4), 1-14, 2017 | 38 | 2017 |
The role of probiotics in purine metabolism, hyperuricemia and gout: mechanisms and interventions A James, H Ke, T Yao, Y Wang Food Reviews International 39 (1), 261-277, 2023 | 27 | 2023 |
Effect of hypobaric treatment on the quality and reactive oxygen species metabolism of blueberry fruit at storage H Li, A James, X He, M Zhang, Q Cai, Y Wang CyTA-Journal of Food 17 (1), 937-948, 2019 | 18 | 2019 |
Solar-drying of vegetables for micronutrients retention and product diversification A James, A Matemu American Journal of Research Communication, 2016 | 12 | 2016 |
Therapeutic Activity of Green Tea Epigallocatechin-3-Gallate on Metabolic Diseases and Non-Alcoholic Fatty Liver Diseases: The Current Updates AJ James, K Wang, Y and Wang Nutrients 15 (13), 3022, 2023 | 11 | 2023 |
Effect of hypobaric storage on Northland blueberry bioactive compounds and antioxidant capacity A James, T Yao, G Ma, Z Gu, Q Cai, Y Wang Scientia Horticulturae 291, 110609, 2022 | 11 | 2022 |
Quinoa: A potential crop for food and nutrition security in Tanzania V Zikankuba, A James American Journal of Research Communication 5 (4), 15-28, 2017 | 10 | 2017 |
Roles of microbiota in the formation of botrytized grapes and wines H Li, A James, X Shen, Y Wang CyTA-Journal of Food 19 (1), 656-667, 2021 | 9 | 2021 |
A review on the influence of fertilizers application on grape yield and quality in the tropics A James, A Mahinda, A Mwamahonje, EW Rweyemamu, E Mrema, ... Journal of Plant Nutrition 46 (12), 2936-2957, 2023 | 8 | 2023 |
Collection, genotyping and virus elimination of cassava landraces from Tanzania and documentation of farmer knowledge ME Ferguson, S Tumwegamire, C Chidzanga, T Shah, K Mtunda, ... PloS one 16 (8), e0255326, 2021 | 8 | 2021 |
Staple crops biofortification linking agriculture, food and nutrition towards eliminating hidden hunger VL Zikankuba, D Mteremko, A James European Journal of Nutrition & Food Safety 9 (2), 112-121, 2019 | 8 | 2019 |
Microbiota for production of wine with enhanced functional components A James, T Yao, H Ke, Y Wang Food Science and Human Wellness 12 (5), 1481-1492, 2023 | 7 | 2023 |
Formulation of a novel mixed dried vegetables product for improved iron, zinc and vitamin A accessibility A James, A Matemu Cogent food & agriculture 4 (1), 1531806, 2018 | 6 | 2018 |
Pesticide regulations and their malpractice implications on food and environment safety. Cogent Food Agric 5: 1601544 VL Zikankuba, G Mwanyika, JE Ntwenya, A James | 5 | 2019 |
Mycotoxins contamination in maize alarms food safety in sub-Saharan Africa J Armachius, V Zikankuba Food Control 90, 372-381, 2018 | 3 | 2018 |
Postharvest management of fruits and vegetable: A potential for reducing poverty, hidden hunger and malnutrition in sub-Sahara Africa. Yildiz F, editor. Cogent Food Agric … A James, V Zikankuba DOI 10 (23311932.2017), 1312052, 0 | 2 | |