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Mohammad Shahein
Mohammad Shahein
Assistant Professor
在 bau.edu.jo 的电子邮件经过验证
标题
引用次数
引用次数
年份
Effect of gamma irradiation against microbial spoilage of hummus preserved under refrigerated storage
H Al-Qadiri, A Amr, MA Al-Holy, M Shahein
Food Science and Technology International 27 (7), 598-607, 2021
122021
Simultaneous Determination of B1, B2, B3, B6, B9, and B12 Vitamins in Premix and Fortified Flour Using HPLC/DAD: Effect of Detection Wavelength
Y Albawarshi, A Amr, K Al-Ismail, M Shahein, M Majdalawi, M Saleh, ...
Journal of Food Quality 2022 (1), 9065154, 2022
62022
Chemical changes in hommos preserved with combined gamma radiation and refrigeration
A Amr, H Al-Qadiri, M Shahein
Radiation Physics and Chemistry 139, 97-99, 2017
52017
Synthesis of cellulose-based hydrogel for regulating the release of nitrogen fertilizer
MT Zyadeh, IMK Hamadneh, MAR Kasrawi, H Saadeh, MH Shahein
Cellul Chem Technol 57 (1), 71-88, 2023
42023
Lethality of high hydrostatic pressure processing on Listeria monocytogenes, Staphylococcus aureus and Escherichia coli in low salt white brined cheese: D-value
MH Shahein, AS Amr, M Sadder, HM Al-Qadiri, Y Albawarshi, ...
International Dairy Journal 143, 105675, 2023
32023
Extraction of Anthocyanins from Black Grape By-Products and Improving Their Stability Using Cobalt (II) Complexation
A Amr, S Jaradat, H AlKhatib, I Hamadneh, L Hamadneh, H Hodali, ...
Preventive Nutrition and Food Science 27 (4), 457, 2022
32022
Physical and sensory quality of hommos preserved with combined gamma radiation and refrigeration
A Amr, H Al-Qadiri, M Saleh, M Shahein
Radiation Physics and Chemistry 144, 304-307, 2018
32018
Physicochemical and microbiological properties of Arabic flatbread produced from wild natural sour starters
AM Al-Khamaiseh, AS Amr, MA Al-Holy, HM Al-Qadiri, MH Shahein, ...
Food Bioscience 53, 102650, 2023
12023
Functional Role of Essential Oils as Antimicrobial and Antioxidat Agents in Food Industry: A Review
D Al-Refaie, GF Mehyar, M Shahein
Jordan Journal of Agricultural Sciences 19 (1), 70-88, 2023
12023
Storage Stability and Sensory Properties of Raha Sweet Colored with Crude and Purified Red Grape Anthocyanins and Synthetic Food Colorant
A Amr, S Jaradat, A Al-Khamaiseh, S Alqaraleh, H Tarawneh, ...
Foods 13 (17), 2747, 2024
2024
Non-thermal shelf-life extension of fresh Hummus by High Hydrostatic Pressure and refrigeration
M Shahein, Y Albawarshi, B El-Eswed, O Kanaan, M Majdalawi, ...
Available at SSRN 4912874, 2024
2024
Chemical and Functional Properties of Mahlab Tree (Prunus mahaleb) Exudate Gum
A Amr, M Saleh, E Foufou, M Batoul, M Shahein
Jordan Journal of Agricultural Sciences 19 (4), 313-328, 2023
2023
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