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Oluremi, Oluwabiyi Ikeolu Atanda
Oluremi, Oluwabiyi Ikeolu Atanda
Professor of Animal Nutrition
在 uam.edu.ng 的电子邮件经过验证
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引用次数
引用次数
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Phytonutrients in citrus fruit peel meal and nutritional implication for livestock production
OIA Oluremi, J Ngi, IA Andrew
Livestock research for rural development 19 (7), 345-346, 2007
1032007
The nutritive potentials of sweet orange (Citrus sinensis) rind in broiler production
OIA Oluremi, VO Ojighen, EH Ejembi
Int. J. Poult. Sci 5 (7), 613-617, 2006
972006
Nutritional evaluation of sweet orange (Citrus sinensis) fruit peel as a feed resource in broiler production
PN Agu, OIA Oluremi, CD Tuleun
International Journal of poultry science, 2010
772010
The effect of dried sweet orange (Citrus sinensis) fruit pulp meal on the growth performance of rabbits
FM Hon, OIA Oluremi, FOI Anugwa
Pakistan Journal of Nutrition 8 (8), 1150-1155, 2009
592009
Effect of fermentation of sweet orange (Citrus sinensis) fruit peel on its phytonutrients and the performance of broiler starter
OIA Oluremi, FN Okafor, AY Adenkola, KT Orayaga
Int. J. Poult. Sci 9 (6), 546-549, 2010
552010
Evaluation of the nutritive potential of the peels of some citrus fruit varieties as feedingstuffs in livestock production.
OIA Oluremi, IA Andrew, J Ngi
332007
The effect of soaked cassava peels on weanling rabbits
OIA Oluremi, A Nwosu
Journal of Food Technology in Africa 7 (1), 12-15, 2002
292002
Effect of water soaking of sweet orange (Citrus sinensis) fruit peels on haematology, carcass yield and internal organs of finisher broiler chickens
KT Orayaga, OIA Oluremi, AY Adenkola
J. Anim. Health Prod 4 (3), 65-71, 2016
252016
Evaluation of dried cassava leaf meal and maize offal as supplements for goats fed rice straw in dry season
J Ngi, JA Ayoade, OIA Oluremi
Livestock Research for Rural Development 18 (9), 4, 2006
252006
Effect of fermentation of sweet orange (Citrus sinensis) fruit peel on its maize replacement value in broiler diet
OIA Oluremi, PM Mou, AY Adenkola
Blood 6 (6.50), 6.50, 2008
202008
Predicting heat stress index in Sasso hens using automatic linear modeling and artificial neural network
A Yakubu, OIA Oluremi, EI Ekpo
International Journal of Biometeorology 62 (7), 1181-1186, 2018
162018
The feed value of composite mango (Mangifera indica) fruit reject meal in the finisher broiler chickens nutrition
KT Orayaga, OA Oluremi, CD Tuleun, SN Carew
African Journal of Food Science and Technology 6 (6), 177-184, 2015
152015
Response of growing rabbits to dietary replacement of maize with sweet orange (Citrus sinensis) rind
OIA Oluremi, AD Igyu, FT Abu
Production Agriculture and Technology 1 (1), 130-136, 2005
152005
The quality of commercial poultry feeds in Nigeria: a case study of feeds in Makurdi, Benue State
SN Carew, OIA Oluremi, EP Wambutda
Nigerian Veterinary Journal 26 (1), 47-50, 2005
152005
Modelling egg production in Sasso dual-purpose birds using linear, quadratic, artificial neural network and classification regression tree methods in the tropics
A Yakubu, OIA Oluremi, ZN Ibrahim
Livestock Research for Rural Development 30 (10), 1-9, 2018
122018
Physiological adaptation of sasso laying hens to the hot-dry tropical conditions
A Yakubu, EI Epko, OIA Oluremi
Agriculturae Conspectus Scientificus 83 (2), 187-193, 2018
112018
Heamatology and serum biochemistry of pullet grower chickens fed sweet orange (Citrus sinensis) fruit peel meal based diets.
LD Ojabo, OIA Oluremi, SN Carew, DV Uza
112013
Performance and blood profile of rabbits fed biodegraded-sweet orange (Citrus sinensis) peel based diets
OIA Oluremi, OS Gabriel, EN Ipirakwagh, CO Ikwue, ET Afolabi
Nigerian Journal of Animal Science 20 (3), 287-294, 2018
102018
Performance characteristics of starter broiler chicks fed dietary sun-dried Sweet Orange Peel Meal (SOPM) with and without Polyzyme®
TA Sunmola, CD Tuleun, OIA Oluremi
Scientific Research Journal (SCIRJ) 6 (8), 89-97, 2018
92018
Utilization of composite mango (Mangifera indica) fruit reject meal in starter broiler chicks feeding
K Orayaga, O Oluremi, C Tuleun, S Carew
Journal of Experimental Agriculture International 17 (2), 1-9, 2017
92017
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