Valorisation of mango peel: Proximate composition, supercritical fluid extraction of carotenoids, and application as an antioxidant additive for an edible oil A del Pilar Sánchez-Camargo, LF Gutiérrez, SM Vargas, ... The Journal of Supercritical Fluids 152, 104574, 2019 | 164 | 2019 |
Supercritical CO2 extraction of lipids and astaxanthin from Brazilian redspotted shrimp waste (Farfantepenaeus paulensis) AP Sánchez-Camargo, HA Martinez-Correa, LC Paviani, FA Cabral The Journal of Supercritical Fluids 56 (2), 164-173, 2011 | 163 | 2011 |
Extracts from mango peel by-product obtained by supercritical CO2 and pressurized solvent processes MP Garcia-Mendoza, JT Paula, LC Paviani, FA Cabral, ... LWT-Food Science and Technology 62 (1), 131-137, 2015 | 140 | 2015 |
Extracts from pitanga (Eugenia uniflora L.) leaves: Influence of extraction process on antioxidant properties and yield of phenolic compounds HA Martinez-Correa, PM Magalhães, CL Queiroga, CA Peixoto, ... The Journal of Supercritical Fluids 55 (3), 998-1006, 2011 | 122 | 2011 |
Extraction of bioactive compounds from peach palm pulp (Bactris gasipaes) using supercritical CO2 FA Espinosa-Pardo, J Martinez, HA Martinez-Correa The Journal of Supercritical Fluids 93, 2-6, 2014 | 89 | 2014 |
Aprovechamiento del residuo agroindustrial del mango común (Mangifera indica L.) en la obtención de azúcares fermentables LFM Giraldo, HAM Correa, JEB Gutiérrez, CEC Castano Ingeniería y ciencia 3 (6), 41-62, 2007 | 84 | 2007 |
Composition and antimalarial activity of extracts of Curcuma longa L. obtained by a combination of extraction processes using supercritical CO2, ethanol and water as solvents HA Martinez-Correa, JT Paula, ACAV Kayano, CL Queiroga, ... The Journal of Supercritical Fluids 119, 122-129, 2017 | 71 | 2017 |
Microwave-assisted extraction of phenolic compounds with antioxidant and anti-proliferative activities from supercritical CO2 pre-extracted mango peel as valorization strategy A del Pilar Sánchez-Camargo, D Ballesteros-Vivas, LM Buelvas-Puello, ... Lwt 137, 110414, 2021 | 57 | 2021 |
Extracts from the leaves of Baccharis dracunculifolia obtained by a combination of extraction processes with supercritical CO2, ethanol and water HA Martinez-Correa, FA Cabral, PM Magalhaes, CL Queiroga, AT Godoy, ... The Journal of Supercritical Fluids 63, 31-39, 2012 | 54 | 2012 |
Caracterización de aceite de semillas de maracuyá (Passiflora edulis Sims.) procedentes de residuos agroindustriales obtenido con CO 2 supercrítico AL Pantoja-Chamorro, AM Hurtado-Benavides, HA Martinez-Correa Acta Agronómica 66 (2), 178-185, 2017 | 49 | 2017 |
Integrated extraction process to obtain bioactive extracts of Artemisia annua L. leaves using supercritical CO2, ethanol and water HA Martinez-Correa, RG Bitencourt, ACAV Kayano, PM Magalhães, ... Industrial Crops and Products 95, 535-542, 2017 | 47 | 2017 |
Measurements and thermodynamic modeling of the solubility of squalene in supercritical carbon dioxide HA Martinez-Correa, DCA Gomes, SL Kanehisa, FA Cabral Journal of food engineering 96 (1), 43-50, 2010 | 42 | 2010 |
Extracción con CO2 Supercrítico de aceite de semillas de guanábana (Annona muricata): Cinética, perfil de ácidos grasos y esteroles DJ Dorado, AM Hurtado-Benavides, HA Martínez-Correa Información tecnológica 27 (5), 37-48, 2016 | 29 | 2016 |
Obtaining antioxidant extracts from tangerine (C. reticulata var. Arrayana) peels by modified supercritical CO2 and their use as protective agent against the lipid oxidation of … G Franco-Arnedo, LM Buelvas-Puello, D Miranda-Lasprilla, ... The Journal of Supercritical Fluids 165, 104957, 2020 | 27 | 2020 |
Convective drying of squash (Cucurbita moschata): Influence of temperature and air velocity on effective moisture diffusivity, carotenoid content and total phenols DC Potosí-Calvache, P Vanegas-Mahecha, HA Martínez-Correa Dyna 84 (202), 112-119, 2017 | 26 | 2017 |
Potencial agroindustrial del epicarpio de maracuyá como ingrediente alimenticio activo JB Molina-Hernández, HA Martínez-Correa, MM Andrade-Mahecha Información tecnológica 30 (2), 245-256, 2019 | 25 | 2019 |
Edible coating based on achira starch containing garlic/oregano oils to extend the shelf life of double cream cheese JB Molina-Hernández, A Echeverri-Castro, HA Martínez-Correa, ... Revista Facultad Nacional de Agronomía Medellín 73 (1), 9099-9108, 2020 | 22 | 2020 |
Supercritical Fluid Extraction of Phenolic Compounds from Mango (Mangifera indica L.) Seed Kernels and Their Application as an Antioxidant in an Edible Oil LM Buelvas-Puello, G Franco-Arnedo, HA Martínez-Correa, ... Molecules 26 (24), 7516, 2021 | 19 | 2021 |
Study of supercritical CO2 extraction of tamarillo (Cyphomandra Betacea) seed oil containing high added value compounds D Dorado Achicanoy, A Hurtado Benavides, HA Martínez‐Correa Electrophoresis 39 (15), 1917-1925, 2018 | 19 | 2018 |
Evaluación del rendimiento, composición y actividad antioxidante de aceite de semillas de mora (Rubus glaucus) extraído con CO2 supercrítico AL Pantoja-Chamorro, AM Hurtado-Benavides, HA Martínez-Correa Información tecnológica 28 (1), 35-46, 2017 | 19 | 2017 |