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Neslihan Ulubayram
Neslihan Ulubayram
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The role of microencapsulation in maintaining biological activity of royal jelly: comparison with biological activity and bioaccessibility of microencapsulated, fresh and …
AN Dundar, A Cinar, S Altuntas, N Ulubayram, G Taner, AF Dagdelen, ...
Journal of the Science of Food and Agriculture 102 (12), 5502-5511, 2022
62022
Microencapsulated and fresh royal jelly: monitoring 10-HDA content, antibacterial and antifungal activity at different storage periods
N Ulubayram, AY Cinar
Brazilian Archives of Biology and Technology 66, e23220203, 2023
32023
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