Hideki Kanda 个人学术档案 - 学术资源搜索

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	总计	2019 年至今
引用	4542	3211
h 指数	38	28
i10 指数	120	97

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Siti MachmudahDepartment of Chemical Engineering, Institut Teknologi Sepuluh Nopember在 chem-eng.its.ac.id 的电子邮件经过验证
sugeng winardiProfessor Chemical Engineering, Institute Teknologi Sepuluh Nopember (ITS)在 chem-eng.its.ac.id 的电子邮件经过验证
Murakami Kazuya在 u-shizuoka-ken.ac.jp 的电子邮件经过验证
Peng Li 李鵬Researcher, National Institute of Advanced Industrial Science and Technology (AIST), Japan在 aist.go.jp 的电子邮件经过验证
Kazuyuki OshitaKyoto University, Japan在 epsehost.env.kyoto-u.ac.jp 的电子邮件经过验证
W. WidiyastutiDepartment of Chemical Engineering, Institut Teknologi Sepuluh Nopember在 chem-eng.its.ac.id 的电子邮件经过验证
Panatpong BoonnounDepartment of Industrial engineering, Chemical engineering program, Faculty of Engineering, Naresuan在 nu.ac.th 的电子邮件经过验证
Tetsuya YamamotoNagoya University在 material.nagoya-u.ac.jp 的电子邮件经过验证
Qingxin ZhengAssistant Professor (Specially Appointed), Tohoku University在 tohoku.ac.jp 的电子邮件经过验证
Tantular NurtonoInstitut Teknologi Sepuluh Nopember在 chem-eng.its.ac.id 的电子邮件经过验证
Takeshi YoshimuraHokkaido University在 fish.hokudai.ac.jp 的电子邮件经过验证
Heru SetyawanDepartment of Chemical Engineering, Institut Teknologi Sepuluh Nopember在 chem-eng.its.ac.id 的电子邮件经过验证
Assoc. Professor Dr. Mohd Lokman Ibr...Associate Professor, School of Chemistry and Environment, Faculty of Applied Science, UiTM Shah Alam在 uitm.edu.my 的电子邮件经过验证
Y.H. Taufiq-YapUniversiti Putra Malaysia在 upm.edu.my 的电子邮件经过验证
NUR SYAZWANI OSMANFaculty of Science, UPM在 upm.edu.my 的电子邮件经过验证
Mohd. Ambar YarmoProfessor of Chemistry, Universiti Kebangsaan Malaysia在 ukm.edu.my 的电子邮件经过验证
Muhammad Rahimi YusopProfessor, Department of Chemical Sciences, Faculty of Science & Technology, UKM在 ukm.edu.my 的电子邮件经过验证
Ratana RujiravanitChulalongkorn University在 chula.ac.th 的电子邮件经过验证
WahyudionoTohoku University在 tohoku.ac.jp 的电子邮件经过验证
Motonobu GotoNagoya University在 material.nagoya-u.ac.jp 的电子邮件经过验证

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Hideki Kanda

Assistant Professor, Department of Chemical Systems Engineering, Nagoya University

在 material.nagoya-u.ac.jp 的电子邮件经过验证 - 首页

Microalgae Extraction Adsorption Supercritical fluids Subcritical fluids


标题按引用次数排序按年份排序按标题排序	引用次数引用次数	年份
Extraction of carotenoids and lipids from algae by supercritical CO2 and subcritical dimethyl ether M Goto, H Kanda, Wahyudiono, S Machmudah J. Supercrit. Fluids 96, 245-251, 2015	180	2015
Extraction of fucoxanthin from raw macroalgae excluding drying and cell wall disruption by liquefied dimethyl ether H Kanda, Y Kamo, S Machmudah, Wahyudiono, M Goto Marine Drugs 12 (5), 2383-2396, 2014	111	2014
Lipids extracted from several species of natural blue–green microalgae by dimethyl ether: Extraction yield and properties H Kanda, P Li, T Ikehara, M Yasumoto-Hirose Fuel 95, 88-92, 2012	110	2012
Extraction of rice bran oil by supercritical carbon dioxide and solubility consideration K Tomita, S Machmudah, Wahyudiono, R Fukuzato, H Kanda, AT Quitain, ... Separation and Purification Technology 125 (7), 319-325, 2014	101	2014
Modeling capillary condensation in cylindrical nanopores: a molecular dynamics study M Miyahara, H Kanda, T Yoshioka, M Okazaki Langmuir 16 (9), 4293-4299, 2000	100	2000
Simple extraction method of green crude from natural blue-green microalgae by dimethyl ether H Kanda, P Li Fuel 90 (3), 1264-1266, 2011	96	2011
Wet extraction of hydrocarbons from Botryococcus braunii by dimethyl ether as compared with dry extraction by hexane H Kanda, P Li, T Yoshimura, S Okada Fuel 105, 535-539, 2013	79	2013
Improved Carotenoid Processing with Sustainable Solvents Utilizing Z-Isomerization-Induced Alteration in Physicochemical Properties: A Review and Future … M Honda, H Kageyama, T Hibino, Y Zhang, W Diono, H Kanda, ... Molecules 24 (11), 2149, 2019	76	2019
Nanoparticle formation of PVP/astaxanthin inclusion complex by solution-enhanced dispersion by supercritical fluids (SEDS): Effect of PVP and astaxanthin Z-isomer content K Kaga, M Honda, T Adachi, M Honjo, H Kanda, M Goto The Journal of Supercritical Fluids 136, 44-51, 2018	65	2018
Hydrolysis of biopolymers in near-critical and subcritical water S Machmudah, H Kanda, M Goto Water extraction of bioactive compounds, 69-107, 2017	65*	2017
Enhanced Solubility and Reduced Crystallinity of Carotenoids, β‐Carotene and Astaxanthin, by Z‐Isomerization M Honda, T Kodama, H Kageyama, T Hibino, H Kanda, M Goto European Journal of Lipid Science and Technology 120 (11), 1800191, 2018	64	2018
The E/Z isomer ratio of lycopene in foods and effect of heating with edible oils and fats on isomerization of (all‐E)‐lycopene M Honda, K Murakami, Y Watanabe, T Higashiura, T Fukaya, H Kanda, ... European Journal of Lipid Science and Technology 119 (8), 1600389, 2017	64	2017
Energy-efficient coal dewatering using liquefied dimethyl ether H Kanda, H Makino Fuel 89 (8), 2104-2109, 2010	63	2010
Effect of thermal treatment and light irradiation on the stability of lycopene with high Z-isomers content K Murakami, M Honda, R Takemura, T Fukaya, H Kanda, M Goto Food chemistry 250, 253-258, 2018	61	2018
Subcritical water extraction enhancement by adding deep eutectic solvent for extracting xanthone from mangosteen pericarps S Machmudah, SD Lestari, H Kanda, S Winardi, M Goto The Journal of Supercritical Fluids 133, 615-624, 2018	60	2018
Energy-saving drying technology for porous media using liquefied DME gas H Kanda, H Makino, M Miyahara Adsorption 14 (4-5), 467-473, 2008	60	2008
Characterization of Porous Solids VI F Rodríguez-Reinoso, B McEnaney, J Rouquerol, KK Unger Elsevier, 2002	60	2002
The thermal Z-isomerization-induced change in solubility and physical properties of (all-E)-lycopene K Murakami, M Honda, R Takemura, T Fukaya, M Kubota, H Kanda, ... Biochemical and biophysical research communications 491 (2), 317-322, 2017	58	2017
Extraction of phenolic compounds and antioxidant activity from garlic husk using carbon dioxide expanded ethanol K Chhouk, C Uemori, H Kanda, M Goto Chemical Engineering and Processing: Process Intensification 117, 113-119, 2017	52	2017
Water extraction of bioactive compounds: from plants to drug development H Dominguez, MJG Muñoz Elsevier, 2017	49	2017

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