| Cooking treatment effects on sugar profile and sweetness of eleven-released sweet potato varieties. E Owusu-Mensah, I Oduro, WO Ellis, EE Carey | 25 | 2016 |
| Genetic analysis and association of simple sequence repeat markers with storage root yield, dry matter, starch and β-carotene content in sweetpotato B Yada, G Brown-Guedira, A Alajo, GN Ssemakula, E Owusu-Mensah, ... Breeding science 67 (2), 140-150, 2017 | 23 | 2017 |
| Postharvest problems of tomato production in Ghana: field studies of some selected major growing areas in Ghana WO Ellis, NS Olympio, E Mensah, P Adu-Amankwa, AY Tetteh Ghana Science Association, 1998 | 23 | 1998 |
| Steeping: A way of improving the malting of rice grain E Owusu‐Mensah, I Oduro, KJ Sarfo Journal of food biochemistry 35 (1), 80-91, 2011 | 20 | 2011 |
| Prevalence and risk factors of virological failure among children on antiretroviral therapy M Owusu, E Mensah, A Enimil, M Mutocheluh BMJ Global Health 2 (Suppl 2), 2017 | 15 | 2017 |
| Thermal stability of β-amylase activity and sugar profile of sweet-potato varieties during processing EO Mensah, O Ibok, WO Ellis, EE Carey J. Nutr. Food Sci 6, 515, 2016 | 11 | 2016 |
| Improving Rural Livelihoods within the the Context of Sustainable Development: A case Study of the Goaso Forest District K Aduse-Poku, F Nyinaku, V Atiase, R Awuah, EO Mensah, D Nyantakyi, ... | 11 | 2003 |
| Effect of Size and Drying Time on the Rehydration and Sensory Properties of Freeze‐Dried Snails (Achatina achatina) MA Achaglinkame, E Owusu-Mensah, AA Boakye, I Oduro International Journal of Food Science 2020 (1), 5714140, 2020 | 10 | 2020 |
| Improving rural livelihoods within the context of sustainable development K ADUSE-POKU, F NYINAKU, VYAO ATIASE, R AWUAH, EO MENSAH, ... Case Study of Goaso District, 1-6, 2003 | 9 | 2003 |
| Improving the malting qualities of rice grain using gibberellic acid (GA3) E Owusu-Mensah, I Oduro, NT Dziedzoave, KJ Sarfo ScienceDomain international, 2011 | 5 | 2011 |
| Optimized fermentation conditions for dragon fruit yogurt S Yankey, EO Mensah, GM Ankar-Brewoo, WO Ellis Food and Humanity 1, 343-348, 2023 | 4 | 2023 |
| Effect of air-rest treatment on rice malt E Owusu-Mensah, I Oduro, NT Dziedzoave, KJ Sarfo University of Cape Coast, 2014 | 3 | 2014 |
| Predictors of Virological failure among children infected with HIV-1 on Haart at KATH E Mensah | 2 | 2016 |
| Research Article Effect of Size and Drying Time on the Rehydration and Sensory Properties of Freeze-Dried Snails (Achatina achatina) MA Achaglinkame, E Owusu-Mensah, AA Boakye, I Oduro | | 2020 |
| Carbohydrate composition and amylase activity of sweetpotato (Ipomoea Batatas) root EO Mensah | | 2016 |
| Cooking Treatment Effects on Sugar Profile and Sweetness of Eleven-Released Sweet Potato Varieties EE Carey, WO Ellis, I Oduro, E Owusu-Mensah Food Process Technol, 2016 | | 2016 |
| Temperature and time regimes determine stability of β-amylase activity in sweetpotato roots [Poster]. EO Mensah, I Oduro, WO Ellis, EE Carey | | 2013 |
| Acceptance and promotion of Orange fleshed sweetpotato (OFSP) in Ghana: challenges and the way forward [Poster]. I Oduro, WO Appaw, KE Dery, WC Bidemi, E Owusu-Mensah, E Carey | | 2013 |
| Near-Infrared Reflectance Spectroscopy: accelerating sweetpotato breeding at the Sweetpotato Support Platform for West African in Ghana [Poster]. EO Mensah, I Oduro, E Obeng-Bio, JN Asafu-Agyei, T Zumfelde, ... | | 2013 |
| Near Infrared Reflectance Spectroscopy: Accelerating sweetpotato breeding at the sweetpotato support platform for West African in Ghana. E Owusu-Mensah, I Oduro, JN Asafu-Agyei, E Obeng-Bio, T Felde, ... | | 2013 |
Ibok OduroProfessor of Postharvest Technology. Kwame Nkrumah University of Science and Technology在 knust.edu.gh 的电子邮件经过验证
