| Maintaining optimal mammary gland health and prevention of mastitis F Zigo, M Vasil', S Ondrašovičová, J Výrostková, J Bujok, E Pecka-Kielb Frontiers in veterinary science 8, 607311, 2021 | 92 | 2021 |
| Dairy cows’ udder pathogens and occurrence of virulence factors in Staphylococci F Zigo, Z Farkašová, J Výrostková, I Regecová, S Ondrašovičová, ... Animals 12 (4), 470, 2022 | 32 | 2022 |
| Antimicrobial Resistance of Enterococcus sp. Isolated from Sheep and Goat Cheeses J Výrostková, I Regecová, E Dudriková, S Marcinčák, M Vargová, ... Foods 10 (8), 1844, 2021 | 29 | 2021 |
| Assessment of quality and safety of farm level produced cheeses from sheep and goat milk M Kováčová, J Výrostková, E Dudriková, F Zigo, B Semjon, I Regecová Applied Sciences 11 (7), 3196, 2021 | 26 | 2021 |
| Antimicrobial Resistance of Coagulase-negative Species of Staphylococci Isolated from the Meat of Wild Pheasants (Phasianus Colchicus) I Regecová, M Pipová, P Jevinová, V Kmet’, J Výrostková, D Sopková Italian Journal of Animal Science 13 (3), 3476, 2014 | 14 | 2014 |
| The effect of traditional production methods on microbial, physico‐chemical and sensory properties of ‘Slovenská bryndza’Protected Geographical Indication cheese B Semjon, A Reitznerová, Z Poláková, J Výrostková, J Maľová, ... International Journal of Dairy Technology 71 (3), 709-716, 2018 | 11 | 2018 |
| Detection of Antimicrobial Resistance of Bacteria Staphylococcus chromogenes Isolated from Sheep’s Milk and Cheese I Regecová, J Výrostková, F Zigo, G Gregová, M Kováčová Antibiotics 10 (5), 570, 2021 | 10 | 2021 |
| Detection of Gluten in Gluten-Free Foods of Plant Origin J Výrostková, I Regecová, F Zigo, S Marcinčák, I Kožárová, M Kováčová, ... Foods 11 (14), 2011, 2022 | 8 | 2022 |
| Antibacterial effects of hydrogen peroxide and caprylic acid on selected foodborne bacteria J Výrostková, M Pipová, B Semjon, P Jevinová, I Regecová, J Maľová Polish Journal of Veterinary Sciences 23 (3), 2020 | 7 | 2020 |
| Effects of using an alternative bedding composition on the levels of indicator microorganisms and mammary health in dairy farm conditions F Zigo, N Sasáková, G Gregová, J Výrostková, S Ondrašovičová Agriculture 10 (6), 245, 2020 | 6 | 2020 |
| Impact of humic acid as an organic additive on the milk parameters and occurrence of mastitis in dairy cows. F Zigo, M Vasiľ, Z Farkašová, S Ondrašovičová, M Zigová, J Maľová, ... Potravinarstvo 14 (1), 2020 | 6 | 2020 |
| Detection of Microbiota during the Fermentation Process of Wine in Relation to the Biogenic Amine Content I Regecová, B Semjon, P Jevinová, P Očenáš, J Výrostková, L Šuľáková, ... Foods 11 (19), 3061, 2022 | 4 | 2022 |
| Antimicrobial Resistance of Enterococcus sp. Isolated from Sheep and Goat Cheeses. Foods. 2021; 10: 1844 J Výrostková, I Regecová, E Dudriková, CA Marcin, M Vargová, M Ková s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021 | 2 | 2021 |
| Effectiveness of selected disinfectants on Malassezia pachydermatis J Výrostková, E Čonková, A Laciaková, M Pipová Polish journal of veterinary sciences, 2012 | 2 | 2012 |
| IDENTIFICATION OF STAPHYLOCOCCUS SPP. ISOLATED FROM FOOD BY TWO METHODS I Regecová, J VýrostkovÃ, M PipovÃ, P JevinovÃ, SÅ Demjanovà Journal of microbiology, biotechnology and food sciences 10 (4), 546-552, 2021 | 1 | 2021 |
| Antimicrobial resistance of bacterial isolates from sheep and goat cheeses in eastern Slovakia J Výrostková, I Regecová, E Dudriková, J Maľová, F Zigo, M Kováčová, ... Polish Journal of Veterinary Sciences 24 (1), 2021 | 1 | 2021 |
| Effect of selected bacteria of the genus Pseudomonas on the quality of raw cow’s milk M Kováčová, J Výrostková, I Regecová, E Dudriková, J Zahumenská, ... Polish Journal of Veterinary Sciences, 229-239-229-239, 2024 | | 2024 |
| New trends in the use of recycled manure solids in dairy housing F Zigo, Z Lacková, M Vasiľ, S Ondrašovičová, N Sasáková, J Výrostková, ... Acta Fytotechnica et Zootechnica 24, 2021 | | 2021 |
| Antimicrobial Resistance of Staphylococcus sp. Isolated from Cheeses. Animals 2022, 12, 36 J Výrostková, I Regecová, F Zigo, B Semjon, G Gregová s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021 | | 2021 |
| Bryndza (sheep cheese) as a functional food. T Andrašková, P Mal'a, J Výrostková | | 2017 |
