Low-fat, high-fiber diet reduces markers of inflammation and dysbiosis and improves quality of life in patients with ulcerative colitis J Fritsch, L Garces, MA Quintero, J Pignac-Kobinger, AM Santander, ... Clinical Gastroenterology and Hepatology 19 (6), 1189-1199. e30, 2021 | 243 | 2021 |
Evaluation of Cronobacter sakazakii inactivation and physicochemical property changes of non-fat dry milk powder by cold atmospheric plasma D Chen, P Peng, N Zhou, Y Cheng, M Min, Y Ma, Q Mao, P Chen, C Chen, ... Food chemistry 290, 270-276, 2019 | 55 | 2019 |
Effects of intense pulsed light on Cronobacter sakazakii inoculated in non-fat dry milk D Chen, J Wiertzema, P Peng, Y Cheng, J Liu, Q Mao, Y Ma, E Anderson, ... Journal of Food Engineering 238, 178-187, 2018 | 46 | 2018 |
Investigation of novel cold atmospheric plasma sources and their impact on the structural and functional characteristics of pea protein F Bu, S Feyzi, G Nayak, Q Mao, VSSK Kondeti, P Bruggeman, C Chen, ... Innovative Food Science & Emerging Technologies 83, 103248, 2023 | 29 | 2023 |
Identification of Quinone Degradation as a Triggering Event for Intense Pulsed Light-Elicited Metabolic Changes in Escherichia coli by Metabolomic Fingerprinting Q Mao, J Liu, JR Wiertzema, D Chen, P Chen, DJ Baumler, R Ruan, ... Metabolites 11 (2), 102, 2021 | 8 | 2021 |
Characterizing intense pulsed light-elicited effects on Escherichia coli and non-fat dry milk through metabolomic and chemometric analysis Q Mao | 7 | 2019 |
Evaluation of a partially de-oiled microalgae product in nursery pig diets PE Urriola, JA Mielke, Q Mao, YT Hung, JF Kurtz, LJ Johnston, ... Translational Animal Science 2 (2), 169-183, 2018 | 7 | 2018 |
Stimulation of surface polysaccharide production under aerobic conditions confers aerotolerance in Campylobacter jejuni J Kim, M Park, E Ahn, Q Mao, C Chen, S Ryu, B Jeon Microbiology Spectrum 11 (2), e03761-22, 2023 | 5 | 2023 |
Metabolomic Profiling of Staphylococcus aureus T Lei, Q Mao, C Chen, Y Ji Methicillin-Resistant Staphylococcus Aureus (MRSA) Protocols: Cutting-Edge …, 2020 | 4 | 2020 |
Meta-Omics Analyses of Conventional and Regenerative Fermented Vegetables: Is There an Impact on Health-Boosting Potential? K Guse, Q Mao, C Chen, A Gomez Fermentation 11 (1), 22, 2025 | | 2025 |
Comparative Absorption and Bioavailability of Various Chemical Forms of Zinc in Humans: A Narrative Review PP Devarshi, Q Mao, RW Grant, SH Mitmesser Nutrients 16 (24), 4269, 2024 | | 2024 |
Characterization of Urinary N-Acetyltaurine as a Biomarker of Hyperacetatemia in Mice Q Mao, X Shi, Y Ma, Y Lu, C Chen Metabolites 14 (6), 322, 2024 | | 2024 |
Characterization of Lipid Oxidation Products-Elicited Metabolic Changes in Gastrointestinal Digesta After Feeding Oxidized Soybean Oil to Nursery Pigs Q Mao, J Yuan, BJ Kerr, C Chen Current Developments in Nutrition 7, 2023 | | 2023 |
Novel Urinary Metabolites of Aldehydic Lipid Oxidation Products From Heated Soybean Oil Revealed by Aldehyde Abatement and Metabolomic Fingerprinting Q Mao, J Yuan, L Wang, M Michaela, C Chen Current Developments in Nutrition 6, 310, 2022 | | 2022 |
Identification of quinone degradation as a triggering event in intense pulsed light‐elicited metabolic disruption in Escherichia coli through metabolomic … Q Mao, J Liu, J Wiertzema, D Chen, P Chen, D Baumler, R Ruan, C Chen The FASEB Journal 35, 2021 | | 2021 |
Characterization of Urinary N-acetyltaurine as a Biomarker of Serum Acetate in Experimental Animal Models of Hyperacetatemia Q Mao, D Chen, X Shi, yuwei Lu, D Yao, C Chen Current Developments in Nutrition 4, 643, 2020 | | 2020 |