关注
G. Barry OMahony
G. Barry OMahony
其他姓名Barry O'Mahony
Dean College of Business and Professor of Services Management, Abu Dhabi University
在 adu.ac.ae 的电子邮件经过验证
标题
引用次数
引用次数
年份
Gastronomy: A phenomenon of cultural expressionism and an aesthetic for living
JA Hegarty, GB O’Mahony
International Journal of Hospitality Management 20 (1), 3-13, 2001
4162001
Enhancing resilience in the Covid-19 crisis: lessons from human resource management practices in Vietnam
D Ngoc Su, D Luc Tra, HM Thi Huynh, HHT Nguyen, B O’Mahony
Current Issues in Tourism 24 (22), 3189-3205, 2021
2602021
Exploring the links between wine choice and dining occasions: Factors of influence
J Hall, L Lockshin, G Barry O'Mahony
International journal of wine marketing 13 (1), 36-53, 2001
2032001
The liberation of hospitality management education
A Morrison, G Barry O’Mahony
International Journal of Contemporary Hospitality Management 15 (1), 38-44, 2003
1992003
An empirical model of attendance factors at major sporting events
J Hall, B O’Mahony, J Vieceli
International Journal of Hospitality Management 29 (2), 328-334, 2010
1732010
Analysis of push and pull factors in food travel motivation
DN Su, LW Johnson, B O’Mahony
Current Issues in Tourism 23 (5), 572-586, 2020
1702020
Seasonality in the Tourism Industry: Impacts and Strategies.
C Lee, S Bergin-Sees, G Galloway, GB O'Mahony
ResearchGate, 2008
1312008
Why students choose a hospitality-degree program an Australian case study
GB O'Mahony, AM McWilliams, PA Whitelaw
The Cornell hotel and restaurant administration quarterly 42 (1), 92-96, 2001
1232001
On the trail of food and wine: The tourist search for meaningful experience
R Mason, B O'Mahony
Annals of Leisure Research 10 (3-4), 498-517, 2007
1112007
Age related motivational segmentation of wine consumption in a hospitality setting
J Hall, W Binney, G Barry O'Mahony
International journal of wine marketing 16 (3), 29-43, 2004
962004
Identifying the perceived barriers to participation in tertiary education among hospitality employees
G Barry O’Mahony, JF Sillitoe
International Journal of Contemporary Hospitality Management 13 (1), 21-29, 2001
732001
An empirical analysis of gender differences in sports attendance motives
J Hall, B O'Mahony
International Journal of Sports Marketing and Sponsorship 7 (4), 39-51, 2006
702006
Modelling the relationship between attribute satisfaction, overall satisfaction, and behavioural intentions in Australian ski resorts
J Hall, B O’Mahony, J Gayler
Journal of Travel & Tourism Marketing 34 (6), 764-778, 2017
652017
The importance of communication in improving service delivery and service quality in the Malaysian hotel industry
J Lahap, B O’mahony, J Dalrymple
Procedia-Social and Behavioral Sciences 224, 213-220, 2016
492016
Understanding the impact of wine tourism on post-tour purchasing behaviour.
B O'Mahony, J Hall, L Lockshin, L Jago, G Brown
Global wine tourism: research, management and marketing, 123-137, 2006
472006
Sustainable innovation adoption barriers: water sustainability, food production and drip irrigation in Australia
S Greenland, E Levin, JF Dalrymple, B O’Mahony
Social Responsibility Journal 15 (6), 727-741, 2019
462019
The impact of the antecedents of relationship development on Thai and Australian resort hotels guests
GB O’Mahony, S Sophonsiri, LW Turner
International Journal of Hospitality Management 34, 214-226, 2013
452013
Will foodies travel for food? Incorporating food travel motivation and destination foodscape into the theory of planned behavior
DN Su, LW Johnson, B O’Mahony
Asia Pacific Journal of Tourism Research 25 (9), 1012-1028, 2020
432020
An exploratory analysis of the factors that influence food choice among young women
B O'Mahony, J Hall
International journal of hospitality & tourism administration 8 (2), 51-72, 2007
432007
Investigating the relationship between green supply chain management and corporate performance using a mixed method approach: Developing a roadmap for future research
H Younis, B Sundarakani, B O'Mahony
IIMB Management Review 32 (3), 305-324, 2020
412020
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