Pomegranate juice: a heart-healthy fruit juice A Basu, K Penugonda Nutrition reviews 67 (1), 49-56, 2009 | 481 | 2009 |
Freeze-dried strawberry powder improves lipid profile and lipid peroxidation in women with metabolic syndrome: baseline and post intervention effects A Basu, M Wilkinson, K Penugonda, B Simmons, NM Betts, TJ Lyons Nutrition journal 8, 1-7, 2009 | 225 | 2009 |
Fatty acid and phytosterol content of commercial saw palmetto supplements K Penugonda, BL Lindshield Nutrients 5 (9), 3617-3633, 2013 | 66 | 2013 |
Iron deficiency reduces serum and in vitro secretion of interleukin-4 in mice independent of altered spleen cell proliferation SR Kuvibidila, M Velez, R Gardner, K Penugonda, LC Chandra, L Yu Nutrition Research 32 (2), 107-115, 2012 | 39 | 2012 |
Bioavailable Iron and Vitamin A in Newly Formulated, Extruded Corn, Soybean, Sorghum, and Cowpea Fortified-Blended Foods in the In Vitro Digestion/Caco-2 Cell Model K Penugonda, N Fiorentino, S Alavi, BL Lindshield Current Developments in Nutrition, 2018 | 10 | 2018 |
Effect of Saw Palmetto supplements on androgen‐sensitive LNCaP human prostate cancer cell number and Syrian Hamster Flank Organ Growth AB Opoku-Acheampong, K Penugonda, BL Lindshield Evidence‐Based Complementary and Alternative Medicine 2016 (1), 8135135, 2016 | 10 | 2016 |
Effect of green tea flavonoid supplementation on features of metabolic syndrome (MeS) K Penugonda, K Sanchez, M Leyva, C Aston, T Lyons, A Basu The FASEB Journal 23, LB446-LB446, 2009 | 4 | 2009 |
Determination of bioavailable iron and vitamin A in fortified blended foods and fatty acids and phytosterols in saw palmetto supplements K Penugonda Kansas State University, 2016 | 1 | 2016 |
Anti‐Androgenic Effect of Fatty Acids and Phytosterols in Saw Palmetto Extract on Growth of Syrian Hamster Androgen‐Sensitive Flank Organ A Opoku‐Acheampong, K Penugonda, N Fiorentino, B Lindshield The FASEB Journal 29, 753.15, 2015 | 1 | 2015 |
Effects of chronic green tea flavonoid supplementation on features of metabolic syndrome, biomarkers of oxidative stress and inflammation and plasma catechin levels in subjects … K Penugonda Oklahoma State University, 2009 | 1 | 2009 |
Acknowledgment to Reviewers of Nutrients in 2020 NE Office Nutrients 13 (2), 2021 | | 2021 |
Iron Bioavailability of Sorghum, Cowpea, Corn and Soybean Fortified Blended Foods K Penugonda, S Alavi, B Lindshield The FASEB Journal 29, 122.1, 2015 | | 2015 |
Fatty acid and phytosterol profiles of commercial saw palmetto supplements K Penugonda, BL Lindshield The FASEB Journal 27, 1079.27-1079.27, 2013 | | 2013 |