| Review of online food delivery platforms and their impacts on sustainability C Li, M Mirosa, P Bremer Sustainability 12 (14), 5528, 2020 | 522 | 2020 |
| Seeking learning outcomes appropriate for ‘education for sustainable development’and for higher education K Shephard, J Harraway, B Lovelock, M Mirosa, S Skeaff, L Slooten, ... Assessment & evaluation in higher education 40 (6), 855-866, 2015 | 98 | 2015 |
| A systematic review of food loss and waste in China: Quantity, impacts and mediators C Li, P Bremer, MK Harder, MSW Lee, K Parker, EC Gaugler, M Mirosa Journal of environmental management 303, 114092, 2022 | 46 | 2022 |
| The incentives may not be the incentive: A field experiment in recycling of residential food waste C Li, Y Wang, Y Li, Y Huang, MK Harder Resources, Conservation and Recycling 168, 105316, 2021 | 42 | 2021 |
| Review of online food delivery platforms and their impacts on sustainability. Sustainability, 12 (14), 5528 C Li, M Mirosa, P Bremer | 34 | 2020 |
| Review of online food delivery platforms and their impacts on sustainability. Sustainability (Switzerland), 12 (14), 1–17 C Li, M Mirosa, P Bremer | 13 | 2020 |
| Review of online food delivery platforms and their impacts on sustainability, Sustainability 12 (14), 1-17 C Li, M Mirosa, P Bremer | 12 | 2020 |
| Review of online food delivery platforms and their impacts on sustainability. Sustainability, 12, 5528 C Li, M Mirosa, P Bremer | 7 | 2020 |
| What influences consumer food waste behaviour when ordering food online? An application of the extended theory of planned behaviour C Li, P Bremer, T Jowett, MSW Lee, K Parker, EC Gaugler, M Mirosa Cogent Food & Agriculture 10 (1), 2330728, 2024 | | 2024 |
Miranda MirosaProfessor, Head of Department Food Science, Otago University在 otago.ac.nz 的电子邮件经过验证
