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Dr. KUMARESAN. K
Dr. KUMARESAN. K
Asso. Prof. of Biotechnology, Kumaraguru College of Technology
在 kct.ac.in 的电子邮件经过验证
标题
引用次数
引用次数
年份
Extraction and analysis of pectin from citrus peels: augmenting the yield from citrus limon using statistical experimental design
P Kanmani, E Dhivya, J Aravind, K Kumaresan
Iranica Journal of Energy & Environment 5 (3), 2014
1162014
Utilization of coconut oil mill waste as a substrate for optimized lipase production, oil biodegradation and enzyme purification studies in Staphylococcus pasteuri
P Kanmani, K Kumaresan, J Aravind
Electronic Journal of Biotechnology 18 (1), 20-28, 2015
552015
Extraction process optimization of polyphenols from Indian Citrus sinensis – as novel antiglycative agents in the management of diabetes mellitus
A Shakthi Deve, T Sathish kumar, K Kumaresan, VS Rapheal
Journal of Diabetes & Metabolic Disorders 13, 1-10, 2014
552014
The Use of Response Surface Methodology as a Statistical Tool for Media Optimization in Lipase Production from the Dairy Effluent Isolate Fusarium solani
P Kanmani, S Karthik, J Aravind, K Kumaresan
International Scholarly Research Notices 2013 (1), 528708, 2013
532013
An insight into microbial lipases and their environmental facet
P Kanmani, J Aravind, K Kumaresan
International journal of environmental science and technology 12, 1147-1162, 2015
492015
Comparison of antioxidant potential in pulp and peel extracts of Manilkara zapota (L.) P. Royen
K Gomathy, R Baskar, K Kumaresan
African Journal of Biotechnology 12 (31), 4936, 2013
422013
Enzymatic degradation of polyhydroxyalkanoate using lipase from Bacillus subtilis
RB P. Kanmani, K. Kumaresan, J. Aravind , S. Karthikeyan
International Journal of Environmental Science and Technology 13 (05), 1-12, 2016
36*2016
Gene cloning, expression, and characterization of the Bacillus amyloliquefaciens PS35 lipase
P Kanmani, K Kumaresan, J Aravind
Brazilian Journal of Microbiology 46, 1235-1243, 2015
232015
Synthesis, Characterisation, Anti-Microbial Activity and Docking Studies of Novel Dispiro-Oxindolopyrrolidines
AR Suresh Babu, R Raghunathan, K Kumaresan, N Raaman
Current Chemical Biology 3 (1), 112-123, 2009
212009
Pretreatment of coconut mill effluent using celite‐immobilized hydrolytic enzyme preparation from Staphylococcus pasteuri and its impact on anaerobic digestion
P Kanmani, K Kumaresan, J Aravind
Biotechnology progress 31 (5), 1249-1258, 2015
182015
Aqueous extract of Senecio candicans DC induce liver and kidney damage in a sub-chronic oral toxicity study in Wistar rats
H Lakshmanan, J Raman, A Pandian, K Kuppamuthu, R Nanjian, ...
Regulatory Toxicology and Pharmacology 79, 25-34, 2016
162016
Evaluation of In Vitro Invertase Inhibitory Activity of Manilkara zapota Seeds – A Novel Strategy to Manage Diabetes Mellitus
T Sathishkumar, S Anitha, RE Sharon, V Santhi, M Sukanya, ...
Journal of food biochemistry 39 (5), 517-527, 2015
122015
An integrated approach of composting methodologies for solid waste management
K Kumaresan, R Balan, A Sridhar, J Aravind, P Kanmani
Global Journal of Environmental Science and Management 2 (2), 157-162, 2016
92016
Improved inulinase activity by Penicillium purpurogenum grown in microwave pretreated coffee spent by L16 orthogonal design of experiment
M Subramanian, S Thiyagarajan, K Kuppamuthu, R Mohan
Innovative Romanian Food Biotechnology, 44-50, 2012
92012
Profiling metabolites of Carica papaya Linn. variety CO7 through GC-MS analysis
NS R Sri Harini, A Saivikashini, G Keerthana, K Kumaresan, S Murugesan
Journal of Pharmacognosy and Phytochemistry 5 (2), 200-203, 2016
72016
In vitro antioxidant and antibacterial activities of fractionized extracts of edible mushroom Pleurotus djamor var. roseus
R Jegadeesh, L Hariprasath, K Kumaresan, N Raaman
J. Academ. Indust. Res 3, 202, 2014
72014
Fortification of soy milk with prebiotic natural ß-glucan derived from edible mushrooms Pleurotus ostreatus and Agaricus bisporus.
K Kuppamuthu, S Gopalakrishnan, RK Sivasamy, T Alagu, ...
62022
UTILIZATION OF WHEY AS A CHEAP SUBSTRATE FOR THE OPTIMIZATION OF LIPASE PRODUCTION BY Bacillus subtilis B10 ISOLATED FROM DAIRY INDUSTRY
KP Kumaresan Kuppamuthu, Sharath Soundiraraj
Journal of Microbiology, Biotechnology and Food Sciences 7 (2), 193 - 198, 2017
62017
Therapeutic effects of purified polyphenols from Coccinia grandis: correlation between hypertension and diabetes mellitus
PMVM Vijayakumar Sabari Shree, Thiyagarajan Sathishkumar Kuppamuthu ...
Advances in Traditional Medicine, 1-12, 2021
52021
Synthesis and impregnation of Fe2O3 nanoparticles on cellulose paper and sodium alginate films for the preservation of fruit and vegetables
T Alagu, P Karuppasamy, P Anbuganthi, P Lingasamy, R Jeyram, ...
Journal of microbiology, biotechnology and food sciences 9 (6), 1166-1169, 2020
52020
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