| Milk adulteration: Detection of bovine milk in bulk goat milk produced by smallholders in northeastern Brazil by a duplex PCR assay NPA Rodrigues, PEN Givisiez, R Queiroga, PS Azevedo, WA Gebreyes, ... Journal of dairy science 95 (5), 2749-2752, 2012 | 71 | 2012 |
| In vitro colonic fermentation and potential prebiotic properties of pre-digested jabuticaba (Myrciaria jaboticaba (Vell.) Berg) by-products NML Massa, SPA de Oliveira, NPA Rodrigues, FNDD Menezes, ... Food Chemistry 388, 133003, 2022 | 23 | 2022 |
| Selection of lactic acid bacteria with promising probiotic aptitudes from fruit and ability to survive in different food matrices NPA Rodrigues, EF Garcia, EL de Souza Brazilian Journal of Microbiology 52 (4), 2257-2269, 2021 | 20 | 2021 |
| Investigating the effects of conventional and unconventional edible parts of red beet (Beta vulgaris L.) on target bacterial groups and metabolic activity of human colonic … SPA de Oliveira, TMR de Albuquerque, NML Massa, NPA Rodrigues, ... Food Research International 171, 112998, 2023 | 14 | 2023 |
| Divulgação de informações sobre higiene e mudança de hábitos durante a pandemia da Covid-19 NPA Rodrigues, DR da Silva, ÉAG Júnior, EF da Silva Júnior, ... Research, Society and Development 10 (1), e30910111739-e30910111739, 2021 | 10 | 2021 |
| Different parts from the whole red beet (Beta vulgaris L.) valorization with stimulatory effects on probiotic lactobacilli and protection against gastrointestinal conditions SPA de Oliveira, HMA do Nascimento, NPA Rodrigues, KB Sampaio, ... Food Bioscience 52, 102439, 2023 | 9 | 2023 |
| Effects of yeast fermented soursop and umbu-cajá pulps on the colonic microbiota of middle-aged hypertensive adults ELC Macêdo, TC Pimentel, JS de Morais, D de Sousa Melo, AC de Souza, ... Food Bioscience 51, 102309, 2023 | 9 | 2023 |
| Dynamics of physiological responses of potentially probiotic fruit-derived Limosilactobacillus fermentum in apple and orange juices during refrigeration storage and … NPA Rodrigues, EF Garcia, KB Sampaio, HMA do Nascimento, ... Archives of Microbiology 204, 1-11, 2022 | 7 | 2022 |
| Different parts from the whole red beet (Beta vulgaris L.) valorization with stimulatory effects on probiotic lactobacilli and protection against gastrointestinal conditions SPA Oliveira, HMA do Nascimento, NPA Rodrigues, KB Sampaio, ... Food Biosci 52, 102439, 2023 | 6 | 2023 |
| Selection of Lactic Acid Bacteria with In Vitro Probiotic-Related Characteristics from the Cactus Pilosocereus gounellei (A. Weber ex. K. Schum.) Bly. ex Rowl KB Sampaio, TMR de Albuquerque, NPA Rodrigues, MEG de Oliveira, ... Foods 10 (12), 2960, 2021 | 5 | 2021 |
| Avaliação da rotulagem, composição nutricional, ingredientes e aditivos alimentares em iogurtes do tipo grego comercializados em supermercados da cidade de João Pessoa RM Dantas, CM de Almeida, JB dos Santos Rodrigues, NPA Rodrigues Research, Society and Development 10 (9), e38010918280-e38010918280, 2021 | 4 | 2021 |
| Disclosure of information on hygiene and changing habits during the Covid-19 pandemic NPA Rodrigues, DR Silva, ÉA Garcia Júnior, EF Silva Júnior, RS Gomes, ... | 3* | 2021 |
| Cereus jamacaru DC.(mandacaru) fruit as a source of lactic acid bacteria with in vitro probiotic-related characteristics and its protective effects on Pediococcus pentosaceus … GKV de Vasconcelos Medeiros, ACS Martins, MG Vasconcelos, ... International Journal of Food Microbiology 417, 110695, 2024 | 2 | 2024 |
| An In Vitro Study of the Impacts of Sweet Potato Chips with Potentially Probiotic Levilactobacillus brevis and Lactiplantibacillus plantarum on Human Intestinal … TG Feitoza, B de Lima Ponciano Costa, KB Sampaio, M dos Santos Lima, ... Probiotics and Antimicrobial Proteins, 1-12, 2023 | 2 | 2023 |
| Desenvolvimento e caracterização de doce misto cremoso de coco verde e abacaxi TZ Rodrigues, MG de Queiroz Oliveira, TV Fernandes, NPA Rodrigues, ... Research, Society and Development 10 (5), e26210514540-e26210514540, 2021 | 2 | 2021 |
| Avaliação do impacto de treinamento on-line nos conhecimentos e atitudes de higiene de manipuladores de alimentos. ÉA Garcia Júnior, NP Araújo Rodrigues Segurança alimentar e nutricional 30, 2023 | 1 | 2023 |
| Seleção de bactérias láticas com potencial probiótico isoladas de frutas e avaliação da capacidade de sobrevivência de Limosilactobacillus fermentum em sucos de frutas NPA Rodrigues Universidade Federal da Paraíba, 2021 | 1 | 2021 |
| Avaliação do impacto de treinamento on-line nos conhecimentos e atitudes de higiene de manipuladores de alimentos ÉAG Júnior, NPA Rodrigues Segurança Alimentar e Nutricional 30, e023018-e023018, 2023 | | 2023 |
| Development of an Educational Gamification Strategy to Enhance the Food Safety Practices of Family Farmers in Public Food Markets of Northeast Brazil: A Case Study NPA Rodrigues, MS de Morais, NCD Bezerra, EHM Pereira, ... Foods 12 (10), 1972, 2023 | | 2023 |
| ENVIRONMENTAL IMPACT ANALYSIS OF SCHOOL MEALS IN COASTAL MUNICIPALITIES OF PARAÍBA, BRAZIL TM FARIAS, GCW LACOUTH, JBS RODRIGUES, ICD GONÇALVES, ... Galoá, 2023 | | 2023 |
