| Policy responses to GEC impacts on food availability and affordability in the Caribbean community A Trotman, RM Gordon, SD Hutchinson, R Singh, D McRae-Smith environmental science & policy 12 (4), 529-541, 2009 | 52 | 2009 |
| Economic analysis of the targeting strategy of artisanal fishers in Dominica B Theophille, SD Hutchinson Marine Resource Economics 27 (4), 323-342, 2012 | 12 | 2012 |
| An assessment of the economic and social impacts of climate change on the agriculture sector in the Caribbean S Hutchinson, C Gomes, D Alleyne, W Phillips ECLAC, 2013 | 11 | 2013 |
| Input use and incentives in the Caribbean shrimp fishery: The case of the Trinidad and Tobago fleet SD Hutchinson Marine Resource Economics 23 (3), 345-360, 2008 | 10 | 2008 |
| Dynamic analysis of Caribbean food import demand D Forgenie, SD Hutchinson, A Muhammad Journal of Agriculture and Food Research 15, 100989, 2024 | 6 | 2024 |
| Analyzing Meat and Seafood Import Demand in Trinidad and Tobago Using the Linear Approximate Almost Ideal Demand System Model. D Forgenie, SD Hutchinson, N Khoiriyah, M Mahase-Forgenie Agris On-Line Papers in Economics & Informatics 15 (4), 2023 | 6 | 2023 |
| Study on the Socio-Economic Importance of By-catch in the Demersal Trawl Fishery for Shrimp in Trinidad and Tobago SD Hutchinson, G Seepersad, R Singh, L Rankine REBYC. 57p. Disponível em:< http/www. fao. org/fi/gefshrimp. htm>. Acesso em …, 2012 | 6 | 2012 |
| Agricultural productivity changes in the Caribbean: challenges for trade SD Hutchinson | 6 | 2007 |
| Productivity Growth in the Caribbean: A Measure of Key Components SD Hutchinson, MR Langham | 5 | 1999 |
| Socioeconomic determinants of frequency of fish purchasing among Trinidad and Tobago shoppers: A binary logit analysis CWA Iton, SD Hutchinson APSTRACT: Applied Studies in Agribusiness and Commerce 11, 105-110, 2017 | 3 | 2017 |
| Analyzing per capita food consumption patterns in net food-importing developing countries D Forgenie, SD Hutchinson, M Mahase-Forgenie, N Khoiriyah Journal of Agriculture and Food Research 18, 101278, 2024 | 2 | 2024 |
| De-agriculturalisation in an energy-intensive economy: Contemporary evidence from output and employment dynamics in a multi-sector model of Trinidad and Tobago. SM Romeo Mahadeo, S Hutchinson, HJ Patterson-Andrews Tropical Agriculture 92 (4), 2015 | 2 | 2015 |
| Economic assessment of limited entry strategies in multi-species fisheries in south Florida SD Hutchinson, SL Larkin, D Lee, C Adams | 2 | 2000 |
| Manual of food portion quantification-Saint Kitts and Nevis. SP Crispim, I Granderson, L Matthew-Duncan, UR Charrondiere, F Jean, ... | 1 | 2021 |
| Economic assessment of community-based tourism events in Saint Lucia: A case study of fish fry events in Anse-La-Raye T Mathurin, SD Hutchinson, M Franklin, C Pemberton | 1 | 2015 |
| Factors influencing the willingness to pay a user fee for a state forest recreation visitor facility C Sambury, S Hutchinson, DH Avril | 1 | 2011 |
| Yellowfin Tuna in the Market for High Value Agricultural Products: Competitive Capability in Dominica B Theophille, SD Hutchinson, A Iton | 1 | 2009 |
| An economic analysis of Multi-Fishery Participation among commercial Fishers in South Florida SD Hutchinson University of Florida, 2003 | 1 | 2003 |
| Policy Implications Of Restricted Access Strategies For Multispecies Fisheries SD Hutchinson, SL Larkin, DJ Lee, CM Adams, JW Milon | 1 | 2001 |
| Productivity growth, technical progress and efficiency change in the Caribbean: key ingredients for international competitiveness? S Hutchinson, M Langham AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS 81 (5), 1287-1287, 1999 | 1 | 1999 |
David ForgenieDepartment of Agricultural Economics and Extension, The University of the West Indies, St Augustine在 my.uwi.edu 的电子邮件经过验证
