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John J. Hyland
John J. Hyland
在 teagasc.ie 的电子邮件经过验证
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引用次数
引用次数
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Farmers’ perceptions of climate change: identifying types
JJ Hyland, DL Jones, KA Parkhill, AP Barnes, AP Williams
Agriculture and Human Values 33, 323-339, 2016
2292016
Trends for meat, milk and egg consumption for the next decades and the role played by livestock systems in the global production of proteins
M Henchion, AP Moloney, J Hyland, J Zimmermann, S McCarthy
Animal 15, 100287, 2021
2212021
The role of meat in strategies to achieve a sustainable diet lower in greenhouse gas emissions: A review
JJ Hyland, M Henchion, M McCarthy, SN McCarthy
Meat Science, 2017
1022017
Factors influencing dairy farmers’ adoption of best management grazing practices
JJ Hyland, K Heanue, J McKillop, E Micha
Land Use Policy 78, 562-571, 2018
782018
Factors underlying farmers' intentions to adopt best practices: The case of paddock based grazing systems
JJ Hyland, K Heanue, J McKillop, E Micha
Agricultural Systems 162, 97-106, 2018
682018
The climatic impact of food consumption in a representative sample of Irish adults and implications for food and nutrition policy.
JJ Hyland, M Henchion, M McCarthy, SN McCarthy
Public Health Nutrition, 1-13, 2016
562016
Improving livestock production efficiencies presents a major opportunity to reduce sectoral greenhouse gas emissions
JJ Hyland, D Styles, DL Jones, AP Williams
Agricultural Systems 147, 123-131, 2016
512016
A multi-actor literature review on alternative and sustainable food systems for the promotion of cereal biodiversity
G Sacchi, L Cei, G Stefani, GV Lombardi, B Rocchi, G Belletti, S Padel, ...
Agriculture 8 (11), 173, 2018
352018
Consumers attitudes toward animal welfare friendly produce: An island of Ireland study
JJ Hyland, Á Regan, S Sweeney, C McKernan, T Benson, M Dean
Frontiers in Animal Science 3, 930930, 2022
252022
The significance of short food supply chains: Trends and bottlenecks from the SKIN thematic network
J Hyland, P Crehan, F Colantuono, Á Macken-Walsh
Studies in Agricultural Economics 121 (2), 59-66, 2019
232019
Dietary emissions patterns and their effect on the overall climatic impact of food consumption
JJ Hyland, MB McCarthy, M Henchion, SN McCarthy
International Journal of Food Science and Technology, 2017
222017
Collaboration for sustainable intensification: The underpinning role of social sustainability
S Wynne‐Jones, J Hyland, P Williams, D Chadwick
Sociologia Ruralis 60 (1), 58-82, 2020
192020
Sustainability levels in Irish dairy farming: a farm typology according to sustainable performance indicators
E Micha, K Heanue, JJ Hyland, T Hennessy, EJ Dillon, C Buckley
NAIK Research Institute of Agricultural Economics, 2017
192017
Multi-actor social networks: a social practice approach to understanding food hubs
JJ Hyland, Á Macken-Walsh
Sustainability 14 (3), 1894, 2022
172022
Consequential life cycle assessment of miscanthus livestock bedding, diverting straw to bioelectricity generation
J Yesufu, JP McCalmont, JC Clifton‐Brown, P Williams, J Hyland, ...
GCB Bioenergy 12 (1), 39-53, 2020
102020
The impact of the Covid-19 pandemic on food consumers' awareness of antimicrobial resistance, OneHealth, and animal welfare information on food labels
Á Regan, S Sweeney, C McKernan, T Benson, J Hyland, M Dean
Frontiers in Veterinary Science 8, 678509, 2021
92021
Consumer intention towards the phosphate-reduced processed meat products using the extended theory of planned behaviour
KP Thangavelu, JJ Hyland, M Henchion, JP Kerry, C Álvarez
Meat Science 193, 108947, 2022
52022
Creating a rainbow for sustainability: The case of sustainable beef
R Lynch, M Henchion, JJ Hyland, JA Gutiérrez
Sustainability 14 (8), 4446, 2022
32022
Drivers of adoption of ecological approaches
A Barnes, A Candemir, M De Bauw, S Duvaleix, V Florian, L Höglind, ...
Drivers of adoption of ecological approaches, 1-58, 2021
32021
Excessive Food Consumption in Irish Adults: Implications for Climatic Sustainability and Public Health
SN McCarthy, D O’Rourke, J Kearney, M McCarthy, M Henchion, ...
32018
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